¼±Åà - È­»ìǥŰ/¿£ÅÍŰ ´Ý±â - ESC

 
"sugar free condensed milk"¿¡ ´ëÇÑ °Ë»ö °á°úÀÔ´Ï´Ù. °Ë»ö °á°ú º¸´Â µµÁß¿¡ Tab ۸¦ ´©¸£½Ã¸é °Ë»ö âÀÌ ¼±Åõ˴ϴÙ.
¾Ë±â½¬¿î ÀÇÇпë¾îÇ®ÀÌÁý, ¼­¿ïÀÇ´ë ±³¼ö ÁöÁ¦±Ù, °í·ÁÀÇÇÐ ÃâÆÇ À¯»ç °Ë»ö °á°ú : 3 ÆäÀÌÁö: 1
¿µ¹® milk ÇÑ±Û Á¥, ¿ìÀ¯
¼³¸í   
  1. ¹Ì¼÷ Æ÷À¯µ¿¹°ÀÇ ÀÚ¿¬½ÄǰÀÌ µÇ´Â Á£»ùÀÇ ¾×üºÐºñ¹°. ¾Æ¹ÌÀÇ Á¥»ù¿¡¼­ »ý¼º-ºÐºñµÇ´Â ¾×ü. °« Å¾ »õ³¢¸¦ ¾çÀ°Çϱâ À§ÇØ ¾î¹Ì°¡ »ý»êÇϴ ¿Ïº®ÇÑ ÀÚ¿¬¿µ¾ç½ÄǰÀ¸·Î, Ãâ»ê ÈĠóÀ½À¸·Î ³ª¿À´Â Á¥À» ÃÊÀ¯¶ó°í Çϸç, ¹éÇ÷±¸³ª Áö¹æ¸³À» Ç°°í À־ È²»öÀ» ¶ìÁö¸¸ ¸çÄ¥ Áö³ª¸é Èò ºû±òÀÇ Á¥À¸·Î º¯ÇÑ´Ù. ¾à 87%ÀÇ ¼öºÐ ¿Ü¿¡ Á¥´ç-Áö¹æ-´Ü¹éÁú-ºñŸ¹Î-¹«±âÁúÀ» ÇÔÀ¯ÇÏÁö¸¸, Ã¶-±¸¸®-ºñŸ¹Î C, DÀÇ ÇÔÀ¯·®Àº ³·¾Æ ÁÖÀÇÇÒ Çʿ䰡 ÀÖ´Ù.
¿µ¹® fasting blood sugar ÇÑ±Û °øº¹Ç÷´ç, ºó¼ÓÇ÷´ç
¼³¸í   
  Ç÷¾×¼Ó¿¡ Æ÷ÇԵǾî Àִ Æ÷µµ´ç. ³ú¿Í ÀûÇ÷±¸ÀÇ ¿¡³ÊÁö¿øÀÌ µÇ°í, ±× ¾çÀº ¿îµ¿, ½Ä»ç µûÀ§¿¡ ÀÇÇÏ¿© ´Þ¶óÁø´Ù. °Ç°­ÀÎÀÇ ¾ÆÄ§ °øº¹½Ã Ç÷Áß Æ÷µµ´ç ³óµµ´Â 60~100mg/dLÀÌÁö¸¸ ±âŸÀÇ ´çÁú Áï °ú´ç, °¥¶ôÅ佺, 5ź´çÀº ¹Ì·®À̸ç ÀϹÝÀûÀ¸·Î Ç÷´çÀÏ Çϸé Ç÷Á߯÷µµ´çÀ» ÀǹÌÇÑ´Ù. Ç÷´çÀº »ýüÀÇ ¿¡³ÊÁö¿øÀ¸·Î¼­ °¡Àå Áß¿äÇÑ ¹°ÁúÀÌ´Ù. ±× ³óµµ´Â Ã¢ÀÚ°üÀ¸·ÎºÎÅÍÀÇ Èí¼ö, °£¿¡ À־ÀÇ ´ç½Å»ý°ú ±Û¸®ÄÚ°ÕÀÇ ÇÕ¼º-ºÐÇØ, ¸»ÃÊÁ¶Á÷ÀÇ ´çÀÌ¿ë, ÄáÆÏÀ¸·ÎºÎÅÍÀÇ ¹è¼³ µî ¿©·¯ ÀÎÀÚ¿¡ÀÇÇØ Á¿ìµÇ¸ç ±× Á¶Àý¿¡´Â ÀÚÀ²½Å°æ°ú °¢Á¾ È£¸£¸óÀÌ ¹ÐÁ¢ÇϰԠ°ü°èÇÑ´Ù. Æ¯È÷ Ç÷´çÀúÇÏÀÛ¿ë¿¡´Â Àν¶¸°ÀÌ, ±×¸®°í Ç÷´ç»ó½ÂÀÛ¿ë¿¡´Â ¿¡Çdz×ÇÁ¸°, ±Û·çÄ«°ï, ¼ºÀåÈ£¸£¸ó, ºÎ½Å°ÑÁúÈ£¸£¸ó, ºÎ½Å°ÑÁúÀÚ±ØÈ£¸£¸ó, °©»ó»ù È£¸£¸óÀÌ °ü°è°¡ ÀÖÀ¸¸ç ±×°ÍµéÀÇ ´ëÇ× ¹× ÇùÁ¶ ÀÛ¿ë¿¡ ÀÇÇØ Ç÷´çÄ¡°¡ Á¶ÀýµÈ´Ù.
¿µ¹® blood sugar ÇÑ±Û Ç÷´ç
¼³¸í   
  Ç÷¾× ¼Ó¿¡ Æ÷ÇԵǾî Àִ Æ÷µµ´ç. ³ú¿Í ÀûÇ÷±¸ÀÇ ¿¡³ÊÁö¿øÀÌ µÇ°í, ±× ¾çÀº ¿îµ¿, ½Ä»ç µûÀ§¿¡ ÀÇÇÏ¿© ´Þ¶óÁø´Ù. °Ç°­ÀÎÀÇ ¾ÆÄ§ °øº¹½Ã Ç÷Áß Æ÷µµ´ç ³óµµ´Â 60~100mg/dL ÀÌÁö¸¸ ±âŸÀÇ ´çÁú Áï °ú´ç, °¥¶ôÅ佺, 5ź´çÀº ¹Ì·®À̸ç ÀϹÝÀûÀ¸·Î Ç÷´çÀ̶ó Çϸé Ç÷Á߯÷µµ´çÀ» ÀǹÌÇÑ´Ù. Ç÷´çÀº »ýüÀÇ ¿¡³ÊÁö¿øÀ¸·Î¼­ °¡Àå Áß¿äÇÑ ¹°ÁúÀÌ´Ù. ±× ³óµµ´Â Àå°üÀ¸·ÎºÎÅÍÀÇ Èí¼ö, °£¿¡ À־ÀÇ ´ç½Å»ý°ú ±Û¸®ÄÚ°ÕÀÌ ÇÕ¼º-ºÐÇØ, ¸»ÃÊÁ¶Á÷ÀÇ ´çÀÌ¿ë ÄáÆÏÀ¸·ÎºÎÅÍÀÇ ¹è¼³ µî ¿©·¯ ÀÎÀÚ¿¡ ÀÇÇØ Á¿ìµÇ¸ç ±× Á¶Àý¿¡´Â ÀÚÀ²½Å°æ°ú °¢Á¾ È£¸£¸óÀÌ ¹ÐÁ¢ÇϰԠ°ü°èÇÑ´Ù. Æ¯È÷ Ç÷´çÀúÇÏÀÛ¿ë¿¡´Â Àν¶¸°ÀÌ, ±×¸®°í Ç÷´ç»ó½ÂÀÛ¿ë¿¡´Â ¿¡Çdz×ÇÁ¸°, ±Û·çÄ«°ï, ¼ºÀåÈ£¸£¸ó, ºÎ½Å°ÑÁúÈ£¸£¸ó, ºÎ½Å°ÑÁúÀÚ±ØÈ£¸£¸ó, °©»ó»ù È£¸£¸óÀÌ °ü°è°¡ ÀÖÀ¸¸ç ±×°ÍµéÀÇ ´ëÇ× ¹× ÇùÁ¶ÀÛ¿ë¿¡ ÀÇÇØ Ç÷´çÄ¡°¡ Á¶ÀýµÈ´Ù.
´ëÇÑÀÇÇù ÀÇÇпë¾î »çÀü °Ë»ö ¸ÂÃã °Ë»ö °á°ú : 1 ÆäÀÌÁö: 1
  • ¿µ¹®
    ÇѱÛ
  • sugar free condensed milk
    ¹«´ç¿¬À¯
´ëÇÑÀÇÇù ÀÇÇпë¾î »çÀü °Ë»ö À¯»ç °Ë»ö °á°ú : 15 ÆäÀÌÁö: 1
  • ¿µ¹®
    ÇѱÛ
  • condensed milk
    ³óÃàÀ¯, ¿¬À¯
  • milk sugar
    ¿ìÀ¯´ç, À¯´ç
  • condensed chromatin
    ³óÃà¿°»öÁú
  • condensed state
    ÃàÇÕ»óÅÂ
  • amino sugar
    ¾Æ¹Ì³ë´ç
  • blood sugar
    Ç÷´ç
  • blood sugar test
    Ç÷´ç°Ë»ç
  • cane sugar
    ¼ö¼ö´ç
  • fasting blood sugar
    °øº¹Ç÷´ç
  • granulated sugar
    ±½Àº¼³ÅÁ
  • grape sugar
    Æ÷µµ´ç
  • gum sugar
    °í¹«´ç
  • malt sugar
    ¿³´ç, ¸Æ¾Æ´ç
  • reducing sugar
    ȯ¿ø´ç
  • sugar
    1. ´ç 2. ´çÁú 3. ¼³ÅÁ
´ëÇÑÀÇÇù Çʼö ÀÇÇпë¾îÁý »çÀü °Ë»ö À¯»ç °Ë»ö °á°ú : 12 ÆäÀÌÁö: 1
  • ¿µ¹®
    ÇѱÛ
  • free water clearance
    À¯¸®¼öºÐÁ¦°Å, À¯¸®¼öºÐÁ¦°ÅÀ²
  • free
    ÀÚÀ¯-, À¯¸®-
  • sugar control
    Ç÷´çÁ¶Àý
  • milk fat
    ¿ìÀ¯Áö¹æ, À¯Áö¹æ
  • milk
    Á¥, ¿ìÀ¯
  • mature milk
    ¼º¼÷À¯
  • soy milk
    µÎÀ¯, ÄáÁ¥
  • sugar
    ´ç
  • blood sugar
    Ç÷´ç
  • reducing sugar
    ȯ¿ø´ç
  • blood sugar test
    Ç÷´ç°Ë»ç
  • milk tooth
    Á¥´Ï, À¯Ä¡
¿¾ ´ëÇÑÀÇÇù ÀÇÇпë¾î »çÀü °Ë»ö ¸ÂÃã °Ë»ö °á°ú : 1 ÆäÀÌÁö: 1
  • ¿µ¹®
    ÇѱÛ
  • sugar free condensed milk
    ¹«´ç¿¬À¯
¿¾ ´ëÇÑÀÇÇù ÀÇÇпë¾î »çÀü °Ë»ö À¯»ç °Ë»ö °á°ú : 15 ÆäÀÌÁö: 1
  • ¿µ¹®
    ÇѱÛ
  • condensed milk
    ³óÃàÀ¯, ¿¬À¯
  • condensed milk conductive hearing loss
    ³óÃà¿ìÀ¯ÀüµµÃ»°¢¼Ò½Ç
  • milk sugar
    ¿ìÀ¯´ç, À¯´ç
  • condensed chromatin
    ³óÃà¿°»öÁú
  • condensed state
    ÃàÇÕ»óÅÂ
  • amino sugar
    ¾Æ¹Ì³ë´ç
  • sugar acid
    ´ç»ê
  • triple sugar iron agar
    »ï´çö¿ì¹«
  • blood sugar
    Ç÷´ç
  • blood sugar test
    Ç÷´ç°Ë»ç
  • cane sugar
    ¼ö¼ö´ç
  • sugar control
    Ç÷´çÁ¶Àý
  • fasting blood sugar
    °øº¹Ç÷´ç, ºó¼ÓÇ÷´ç
  • fermentation sugar
    ´ç¹ßÈ¿, ´çºÐÇØ
  • sugar flotation
    ¼³ÅÁ¹°ºÎÀ¯¹ý
¿¾ ´ëÇÑÀÇÇù 2 ÀÇÇпë¾î »çÀü °Ë»ö À¯»ç °Ë»ö °á°ú : 15 ÆäÀÌÁö: 1
  • ¿µ¹®
    ÇѱÛ
  • amino sugar
    ¾Æ¹Ì³ë´ç(¡­ÓØ).
  • granulated sugar
    ±½Àº¼³ÅÁ.
  • grape sugar
    Æ÷µµ´ç(øãÔ¬ÓØ).
  • gum sugar
    °í¹«´ç(¡­ÓØ).
  • powdered sugar
    ºÐ´ç(ÝÏÓØ).
  • reducing sugar
    ȯ¿ø´ç(ü½êªÓØ).
  • refined sugar
    Á¤Á¦¼³ÅÁ.
  • acidified milk
    »ê¼ºÀ¯(ß«àõêá).
  • adapted milk
    ¼øÀÀÀ¯(â÷ëëêá).
  • albumin milk
    ¾ËºÎ¹ÎÀ¯.
  • galactopyra =milk fever
    À¯¿­(êáæð).
  • goat fever =goat s milk f.
    »ê¾çÀ¯¿­(ߣåÏêáæð).
  • goat s milk
    »ê¾çÀ¯(ߣåÏêá).
  • goat s milk anemia
    »ê¾çÀ¯ºóÇ÷(¡­êáÞ¸úì).
  • green milk
    ³ì»öÀ¯(Öàßäêá), ³²»öÀ¯ (ÕÀßäêá).
¿¾ ´ëÇÑÀÇÇù 3 ÀÇÇпë¾î »çÀü °Ë»ö ¸ÂÃã °Ë»ö °á°ú : 1 ÆäÀÌÁö: 1
  • ¿µ¹®
    ÇѱÛ
  • sugar free condensed milk
    ¹«´ç¿¬À¯(ÙíÓØæßêá).
¿¾ ´ëÇÑÀÇÇù 3 ÀÇÇпë¾î »çÀü °Ë»ö À¯»ç °Ë»ö °á°ú : 15 ÆäÀÌÁö: 1
  • ¿µ¹®
    ÇѱÛ
  • condensed milk
    ³óÃàÀ¯, ¿¬À¯(æÖêá).
  • condensed milk conductive hearing loss
  • sweetened condensed milk
    °¡´ç¿¬À¯(Ê¥ÓØ æÖêá).
  • sugar free diet
    ¹«°¡´ç½Ä.
  • milk sugar
    À¯´ç(êáÓØ).
  • dry milk =dried milk
    ºÐÀ¯(ÝÏêá).
  • condensed bone
    ³óÃà °ñºÎ(¡­ÍéÝ»).
  • condensed chromatin
    ³óÃà¿°»öÁú (¡­æøßäòõ).
  • condensed state
    ÃàÇÕ»óÅÂ.
  • amino sugar
    ¾Æ¹Ì³ë´ç(¡­ÓØ).
  • beet sugar
    ¹«¿ì¼³ÅÁ.
  • blood sugar
    Ç÷´ç(úìÓØ).
  • blood sugar test
    Ç÷´ç°Ë»ç(úìÓØËþÞÛ).
  • cane sugar
    ¼ö¼ö´ç.
  • cellobiose/mannitol sugar permeability test
    ¼¿·Îºñ¿À½º/¸¸´ÏÅç ´çÅõ°ú¼º °Ë»ç
´ëÇÑÇØºÎÇÐȸ ÀÇÇпë¾î »çÀü °Ë»ö À¯»ç °Ë»ö °á°ú : 9 ÆäÀÌÁö: 1
  • ¿µ¹®
    ÇѱÛ
  • Milk secreting cell
    Á¥ºÐºñ¼¼Æ÷
    [¿¾ ¿ë¾î] À¯¼¼Æ÷
  • Articulations of free lower limb
    ÀÚÀ¯´Ù¸®°üÀý
    [¿¾ ¿ë¾î] ÀÚÀ¯ÇÏÁö°üÀý
  • Free margin
    ÀÚÀ¯¸ð¼­¸®
    [¿¾ ¿ë¾î] ÀÚÀ¯¿¬
  • Free part
    ÀÚÀ¯ºÎºÐ
    [¿¾ ¿ë¾î] À¯¸®ºÎ
  • Free nerve terminal
    ÀÚÀ¯½Å°æÁ¾¸»
    [¿¾ ¿ë¾î] ÀÚÀ¯½Å°æÁ¾¸»
  • Bones of free lower limb
    ÀÚÀ¯´Ù¸®»À
    [¿¾ ¿ë¾î] ÀÚÀ¯ÇÏÁö°ñ
  • Free villus
    ÀÚÀ¯À¶¸ð
    [¿¾ ¿ë¾î] À¯¸®À¶¸ð
  • Bones of free upper limb
    ÀÚÀ¯ÆÈ»À
    [¿¾ ¿ë¾î] ÀÚÀ¯»óÁö°ñ
  • Free border
    ÀÚÀ¯¸ð¼­¸®
    [¿¾ ¿ë¾î] ÀÚÀ¯¿¬
´ëÇѱâ»ýÃæÇÐȸ ÀÇÇпë¾î »çÀü °Ë»ö À¯»ç °Ë»ö °á°ú : 6 ÆäÀÌÁö: 1
  • ¿µ¹®
    ÇѱÛ
  • sugar floatation
    ¼³ÅÁ¹°ºÎÀ¯¹ý
  • free-living ameba
    ÀÚÀ¯»ýȰ¾Æ¸Þ¹Ù
  • free-living cycle
    ÀÚÀ¯»ýȰȯ
  • free-living form
    ÀÚÀ¯»ýȰÇü
  • free-living generation
    ÀÚÀ¯»ýȰ¼¼´ë
  • free living species
    ÀÚÀ¯»ýȰÁ¾
´ëÇÑ»ýÈ­ÇкÐÀÚ»ý¹°ÇÐȸ ¿ë¾î »çÀü °Ë»ö À¯»ç °Ë»ö °á°ú : 15 ÆäÀÌÁö: 1
  • ¿µ¹®
    ÇѱÛ
  • milk sugar
    À¯´ç(êáÓØ)
  • condensed conformation
    ÃàÇÕ ÀÔüÇüÅÂ(õêùêØ¡ô÷û¡÷¾)
  • milk intolerance
    Á£ °ÅºÎÁõ(ËÞÜúñø)
  • cell-free amino acid incorporating system
    ¹«¼¼Æ÷(Ùíá¬øà) ¾Æ¹Ì³ë»ê ÆíÀÔ(øºìý)¾¾½ºÅÛ
  • cell-free extract
    ¹«¼¼Æ÷ÃßÃâ¹°(Ùíá¬øàõÎõóÚª)
  • cell-free protein synthesis
    ¹«¼¼Æ÷´Ü¹éÁúÇÕ¼º(Ùíá¬øàÓ±ÛÜòõùêà÷)
  • cell-free system
    ¹«¼¼Æ÷(Ùíá¬øà)½Ã½ºÅÛ
  • free calcium
    À¯¸®(ë´×î) Ä®½·
  • free diffusion
    ÀÚÀ¯ È®»ê(í»ë¦üªß¤)
  • free electrophoresis
    ÀÚÀ¯ Àü±â¿µµ¿(í»ë¦ï³Ñ¨ç¶ÔÑ)
  • free energy
    ÀÚÀ¯(í»ë¦) ¿¡³ÊÁö
  • free energy change
    ÀÚÀ¯(í»ë¦) ¿¡³ÊÁö º¯È­(ܨûù)
  • free fatty acids
    À¯¸® Áö¹æ»ê(ë´×îò·Û¸ß«)
  • free insulin
    À¯¸®(ë´×î) Àν¶¸°
  • free radical
    ÀÚÀ¯(í»ë¦) ·¡µðÄ®
KI ÀÇÇпë¾î »çÀü °Ë»ö À¯»ç °Ë»ö °á°ú : 15 ÆäÀÌÁö: 1
  • ¿µ¹®
    ÇѱÛ
  • blood sugar
    Ç÷´ç
  • sugar
    ´ç
  • breast milk
    ¸ðÀ¯
  • calcium, milk
    Ä®½·¿ìÀ¯
  • milk
    Á¥, ¿ìÀ¯, À¯
  • milk of calcium
    ¿ìÀ¯ÇüÄ®½·
  • milk of calcium bile
    ¿ìÀ¯ÇüÄ®½·´ãÁó
  • echo free
    ¿¡ÄÚ°¡ ¾ø´Â, ¹«¿¡ÄÚÀÇ
  • FID [=free induction decay]
    ÀÚÀ¯À¯µµºØ±«
  • free
    À¯¸®, ÀÚÀ¯ÀÇ, ¹«·áÀÇ
  • free edge
    ÀÚÀ¯º¯¿¬ºÎ
  • free electron
    ÀÚÀ¯ ÀüÀÚ
  • free induction decay [=FID]
    ÀÚÀ¯À¯µµºØ±«
  • free induction decay signal
    ÀÚÀ¯À¯µµºØ±«½ÅÈ£
  • free pleural fluid
    ÀÚÀ¯´Á¸·»ïÃâ¾×
KMLE ÀÇÇоà¾î »çÀü À¯»ç °Ë»ö °á°ú : 5 ÆäÀÌÁö: 1
SF Sabin-Feldman [test]; safety factor; salt-free; scarlet fever; screen film; seminal fluid; serosal f...
cond condensation, condensed; condition, conditioned; conductivity; conductor
MFD mandibulofacial dysostosis; midforceps delivery; milk-free diet; minimum fatal dose; multiple fracti...
AF abnormal frequency; acid-fast; adult female; afebrile; aflatoxin; albumin-free; albumose-free; aldeh...
CF calcaneal fibular [ligament]; calcium leucovorin; calf blood flow; calibration factor; cancer-free; ...
KMLE ÀÚµ¿ÃßÃâ ÀÇÇоà¾î »çÀü À¯»ç °Ë»ö °á°ú : 5 ÆäÀÌÁö: 1
PCC Prematurely condensed chromosomes
CT condensed tannin
LC liquid condensed
BS Blood sugar
FBS Fasting Blood Sugar
°æºÏ´ë Ä¡°ú´ëÇÐ ±¸°­³»°ú ±³½Ç »çÀü À¯»ç °Ë»ö °á°ú : 15 ÆäÀÌÁö: 1
  • ¿µ¹®
    ÇѱÛ
    ¼³¸í
  • condensed bone
    ³óÃà °ñºÎ
  • condensed system
    ÀÀ»ó°è
  • blood sugar
    Ç÷´ç
    Ç÷¾× ¼Ó¿¡ ÇÔÀ¯µÇ¾î ÀÖ´Â Æ÷µµ´ç. »ýü´Â ÀÚ±âÀÇ »ý¸í À¯Áö¸¦ À§ÇÏ¿© ³»Àû ȯ°æÀÇ Ç×»ó¼ºÀ» À¯ÁöÇϰí ÀÖ´Ù. Ç÷¾× ¼ÓÀÇ Æ÷µµ´ç, Áï Ç÷´çµµ Á¤»ó µ¿¿ä ¹üÀ§°¡ ºñ±³Àû Á¼¾Æ 70¡­110 mg/d§¤
  • blood sugar test
    Ç÷´ç °Ë»ç
  • fasting blood sugar level
    °øº¹ ½Ã Ç÷´çÄ¡
  • lead sugar
    ¿¬´ç
  • sugar acid
    ´ç»ê
  • sugar assimilation test
    ´ç ÀÌ¿ë Å×½ºÆ®
  • sugar coating tablet
    ´çÀÇÁ¤
  • sugar test
    ´ç ½ÃÇè
  • wood sugar
    ¸ñ´ç
  • breast milk jaundice
    ¸ðÀ¯¼º Ȳ´Þ
    ¸ðÀ¯·Î Ű¿î ¾ÆÀÌ¿¡°Ô¼­ ºñÆ÷ÇÕ¼º ºô¸®·çºóÀÌ »ó½ÂµÈ »óÅ·μ­, glucuronyl transferaseÀÇ Æ÷ÇÕ È°µ¿À» ¾ïÁ¦ÇÏ´Â ¿ä¼ÒÀÇ Á¸Àç¿¡ ±âÀÎÇÑ´Ù.
  • coagulated milk
    ÀÀ°íµÈ ¿ìÀ¯
  • humanized milk
    ¸ðÀ¯È­ ¿ìÀ¯
  • hypoallergenic milk
    Àú¾Ë·¹¸£±â¼º ¿ìÀ¯
CancerWEB ¿µ¿µ ÀÇÇлçÀü À¯»ç °Ë»ö °á°ú : 15 ÆäÀÌÁö: 1
condensed milk A thick liquid prepared by the partial evaporation of cow's milk, with or without the addition of sugar.
(05 Mar 2000)
milk sugar A disaccharide present in mammalian milk, used in infant formulas, large doses can act as a laxative.
(27 Sep 1997)
amino sugar <biochemistry> Monosaccharide in which an OH group is replaced with an amino group, often acetylated. Common examples are D galactosamine, D glucosamine, neuraminic acid, muramic acid. Amino sugars are important constituents of bacterial cell walls, some antibiotics, blood group substances, milk oligosaccharides and chitin.
(18 Nov 1997)
beechwood sugar D-xylose.
See: xylose.
(05 Mar 2000)
beet sugar D-sucrose.
See: sucrose.
(05 Mar 2000)
blood sugar, high Elevated levels of blood glucose (hyperglycaemia) can be found in a number of conditions. The hyperglycaemia leads to spillage of glucose into the urine, hence the term sweet urine. (Diabetes mellitus means sweet urine. )
(12 Dec 1998)
blood sugar, low The sugar here is glucose. Low blood glucose constitutes hypoglycaemia. Hypoglycaemia is only significant when it is associated with symptoms. It has many causes including drugs, liver disease, surgical absence of the stomach, pre-diabetes, and rare tumours that release excess insulin.
(12 Dec 1998)
malt sugar <biochemistry> Disaccharide intermediate of the breakdown of starch, glucose _(1-4) glucose. Fermentable substrate in brewing.
(20 Mar 1998)
gelatin sugar <amino acid, physiology> The simplest amino acid. It is a common residue in proteins, especially collagen and elastin and is not optically active.
It is also a major inhibitory neurotransmitter in spinal cord and brainstem of vertebrate central nervous system.
(18 Nov 1997)
manna sugar A medication given to reduce brain swelling and elevated intracranial pressure. Also used to temporarily disrupt the blood-brain barrier prior to some forms of chemotherapy.
(16 Dec 1997)
maple sugar Sucrose extracted from the sap of the sugar maple, Acer saccharinum.
Synonym: saccharum canadense.
(05 Mar 2000)
reducing sugar A sugar, such as glucose in the urine, that has the property of reducing various inorganic ions, notably cupric ion to cuprous ion.
(05 Mar 2000)
CDP-sugar <abbreviation> Cytidine diphosphosugar.
(05 Mar 2000)
pectin sugar D-arabinose.
See: arabinose.
(05 Mar 2000)
grape sugar See: d-glucose.
Invert sugar, a mixture of equal parts of d-glucose and d-fructose produced by hydrolysis of sucrose (inversion).
(05 Mar 2000)
ÇÑ¿µ/¿µÇÑ »çÀü À¯»ç °Ë»ö °á°ú : 15 ÆäÀÌÁö: 1
  • ¿µ¹®
    ÇѱÛ
  • condensed milk
    ¿¬À¯
  • milk sugar
    À¯´ç;¶ôÅä¿À½º
  • condensed
    ¾ÐÃàÇÏ´Ù
  • condensed
    ³óÃà(ÀÀ°á)ÇÑ;¿ä¾àÇÑ;°£°áÇÑ
  • condensed type
    °¡´Ã°í ±ä ȰÀÚ
  • sugar
    ¼³ÅÁ
  • beet sugar
    »çÅÁ¹«¿ì¼³ÅÁ
  • brown sugar
    ³ë¶õ¼³ÅÁ
  • cane sugar
    »çÅÁ¼ö¼ö ¼³ÅÁ;°¨ÀÚ´ç
  • caster sugar
    =CASTOR SUGAR
  • castor sugar
    °¡·ç ¹é¼³ÅÁ
  • centrifugal sugar
    ºÐ¹Ð´ç
  • confectioners' sugar
    Á¤Á¦ ¼³ÅÁ
  • corn sugar
    ¿Á¼ö¼ö ÀüºÐ´ç
  • cube sugar
    °¢¼³ÅÁ
ÀÌ ¾Æ·¡ ºÎÅÍ´Â °á°ú°¡ ¾ø½À´Ï´Ù.
KMLE ¾àǰ/ÀǾàǰ ¸ÂÃã °Ë»ö °á°ú : 0 ÆäÀÌÁö: 1
  • Á¦Ç°¸í
    ¼ººÐ/ÇÔ·®
    ±¸ºÐ/º¸Çè±Þ¿©
KMLE ¾àǰ/ÀǾàǰ À¯»ç °Ë»ö °á°ú : 0 ÆäÀÌÁö: 1
  • Á¦Ç°¸í
    ¼ººÐ/ÇÔ·®
    ±¸ºÐ/º¸Çè±Þ¿©
¾Ë±â½¬¿î ÀÇÇпë¾îÇ®ÀÌÁý, ¼­¿ïÀÇ´ë ±³¼ö ÁöÁ¦±Ù, °í·ÁÀÇÇÐ ÃâÆÇ ¸ÂÃã °Ë»ö °á°ú : 0 ÆäÀÌÁö: 1
´ëÇÑÀÇÇù Çʼö ÀÇÇпë¾îÁý »çÀü °Ë»ö ¸ÂÃã °Ë»ö °á°ú : 0 ÆäÀÌÁö: 1
  • ¿µ¹®
    ÇѱÛ
¿¾ ´ëÇÑÀÇÇù 2 ÀÇÇпë¾î »çÀü °Ë»ö ¸ÂÃã °Ë»ö °á°ú : 0 ÆäÀÌÁö: 1
  • ¿µ¹®
    ÇѱÛ
´ëÇÑÇØºÎÇÐȸ ÀÇÇпë¾î »çÀü °Ë»ö ¸ÂÃã °Ë»ö °á°ú : 0 ÆäÀÌÁö: 1
  • ¿µ¹®
    ÇѱÛ
´ëÇѽŰæ¿Ü°úÇÐȸ ÀÇÇпë¾î »çÀü °Ë»ö ¸ÂÃã °Ë»ö °á°ú : 0 ÆäÀÌÁö: 1
  • ¿µ¹®
    ÇѱÛ
    ÇÑÀÚ
´ëÇѽŰæ¿Ü°úÇÐȸ ÀÇÇпë¾î »çÀü °Ë»ö À¯»ç °Ë»ö °á°ú : 0 ÆäÀÌÁö: 1
  • ¿µ¹®
    ÇѱÛ
    ÇÑÀÚ
´ëÇѱâ»ýÃæÇÐȸ ÀÇÇпë¾î »çÀü °Ë»ö ¸ÂÃã °Ë»ö °á°ú : 0 ÆäÀÌÁö: 1
  • ¿µ¹®
    ÇѱÛ
´ëÇÑ»ýÈ­ÇкÐÀÚ»ý¹°ÇÐȸ ¿ë¾î »çÀü °Ë»ö ¸ÂÃã °Ë»ö °á°ú : 0 ÆäÀÌÁö: 1
  • ¿µ¹®
    ÇѱÛ
KI ÀÇÇпë¾î »çÀü °Ë»ö ¸ÂÃã °Ë»ö °á°ú : 0 ÆäÀÌÁö: 1
  • ¿µ¹®
    ÇѱÛ
KMLE ÀÇÇоà¾î »çÀü ¸ÂÃã °Ë»ö °á°ú : 0 ÆäÀÌÁö: 1
KMLE ÀÚµ¿ÃßÃâ ÀÇÇоà¾î »çÀü ¸ÂÃã °Ë»ö °á°ú : 0 ÆäÀÌÁö: 1
ÀÇÇÐ³í¹® ¾àÀÚ(Pubmed/Entrez) °Ë»ö ¸ÂÃã °Ë»ö °á°ú : 0 ÆäÀÌÁö: 1
Çѱ¹Ç¥ÁØÁúº´»çÀκзù ¾àÀÚ ¸ÂÃã °Ë»ö °á°ú : 0 ÆäÀÌÁö: 1
  • ÄÚµå
    ¿µ¹®
    ÇѱÛ
Çѱ¹Ç¥ÁØÁúº´»çÀκзù ¾àÀÚ À¯»ç °Ë»ö °á°ú : 0 ÆäÀÌÁö: 1
  • ÄÚµå
    ¿µ¹®
    ÇѱÛ
°æºÏ´ë Ä¡°ú´ëÇÐ ±¸°­³»°ú ±³½Ç »çÀü ¸ÂÃã °Ë»ö °á°ú : 0 ÆäÀÌÁö: 1
  • ¿µ¹®
    ÇѱÛ
    ¼³¸í
CancerWEB ¿µ¿µ ÀÇÇлçÀü ¸ÂÃã °Ë»ö °á°ú : 0 ÆäÀÌÁö: 1
MeSH(Medical Subject Headings) ¸ÂÃã °Ë»ö (http://www.nlm.nih.gov) °á°ú : 0 ÆäÀÌÁö: 1
MeSH(Medical Subject Headings) À¯»ç °Ë»ö (http://www.nlm.nih.gov) °á°ú : 0 ÆäÀÌÁö: 1
¿ÜºÎ ¸µÅ© - Merriam-Webster's ÀÇÇлçÀü ¸ÂÃã °Ë»ö (https://www.merriam-webster.com) °á°ú: 0 ÆäÀÌÁö: 1
¿ÜºÎ ¸µÅ© - Merriam-Webster's ÀÇÇлçÀü À¯»ç °Ë»ö (https://www.merriam-webster.com) °á°ú: 0 ÆäÀÌÁö: 1
¿ÜºÎ ¸µÅ© - A.D.A.M. Medical Encyclopedia ¸ÂÃã °Ë»ö (http://www.nlm.nih.gov) °á°ú: 0 ÆäÀÌÁö: 1
¿ÜºÎ ¸µÅ© - A.D.A.M. Medical Encyclopedia À¯»ç °Ë»ö (http://www.nlm.nih.gov) °á°ú: 0 ÆäÀÌÁö: 1
¿ÜºÎ ¸µÅ© - MedlinePlus Health Topics ¸ÂÃã °Ë»ö (http://www.nlm.nih.gov) °á°ú: 0 ÆäÀÌÁö: 1
¿ÜºÎ ¸µÅ© - MedlinePlus Health Topics À¯»ç °Ë»ö (http://www.nlm.nih.gov) °á°ú: 0 ÆäÀÌÁö: 1
¿ÜºÎ ¸µÅ© - µå·¯±×ÀÎÆ÷ ¾àÇÐ Á¤º¸ ¸ÂÃã °Ë»ö (http://www.druginfo.co.kr) °á°ú: 0 ÆäÀÌÁö: 1
Á¦Ç°¸í
ÆÇ¸Å»ç
º¸ÇèÄÚµå ¼ººÐ/ÇÔ·®
±¸ºÐ/º¸Çè±Þ¿©
¿ÜºÎ ¸µÅ© - µå·¯±×ÀÎÆ÷ ¾àÇÐ Á¤º¸ À¯»ç °Ë»ö (http://www.druginfo.co.kr) °á°ú: 0 ÆäÀÌÁö: 1
Á¦Ç°¸í
ÆÇ¸Å»ç
º¸ÇèÄÚµå ¼ººÐ/ÇÔ·®
±¸ºÐ/º¸Çè±Þ¿©
¿ÜºÎ ¸µÅ© - WebMD.com Drug Reference ¸ÂÃã °Ë»ö (http://www.webmd.com) °á°ú: 0 ÆäÀÌÁö: 1
¿ÜºÎ ¸µÅ© - WebMD.com Drug Reference À¯»ç °Ë»ö (http://www.webmd.com) °á°ú: 0 ÆäÀÌÁö: 1
¿ÜºÎ ¸µÅ© - Drug.com Drugs by Medical Condition ¸ÂÃã °Ë»ö (http://www.drugs.com) °á°ú: 0 ÆäÀÌÁö: 1
¿ÜºÎ ¸µÅ© - Drug.com Drugs by Medical Condition À¯»ç °Ë»ö (http://www.drugs.com) °á°ú: 0 ÆäÀÌÁö: 1
KMLE À¥ ¿ë¾î ¸ÂÃã °Ë»ö °á°ú : 0 ÆäÀÌÁö: 1
KMLE À¥ ¿ë¾î À¯»ç °Ë»ö °á°ú : 0 ÆäÀÌÁö: 1
ÇÑ¿µ/¿µÇÑ »çÀü ¸ÂÃã °Ë»ö °á°ú : 0 ÆäÀÌÁö: 1
  • ¿µ¹®
    ÇѱÛ
WordNet ÀÏ¹Ý ¿µ¿µ »çÀü °Ë»ö °á°ú : 0 ÆäÀÌÁö: 1
¿ÜºÎ ¸µÅ© - American Heritage Dictionary ¿µ¿µ»çÀü ¸ÂÃã °Ë»ö (https://www.ahdictionary.com) °á°ú: 0 ÆäÀÌÁö: 1
¿ÜºÎ ¸µÅ© - American Heritage Dictionary ¿µ¿µ»çÀü À¯»ç °Ë»ö (https://www.ahdictionary.com) °á°ú: 0 ÆäÀÌÁö: 1
ÅëÇÕ°Ë»ö ¿Ï·á