¼±Åà - È­»ìǥŰ/¿£ÅÍŰ ´Ý±â - ESC

 
"sugar"¿¡ ´ëÇÑ °Ë»ö °á°úÀÔ´Ï´Ù. °Ë»ö °á°ú º¸´Â µµÁß¿¡ Tab ۸¦ ´©¸£½Ã¸é °Ë»ö âÀÌ ¼±Åõ˴ϴÙ.
À̰ÍÀ» ¿øÇϼ̽À´Ï±î?
¾Ë±â½¬¿î ÀÇÇпë¾îÇ®ÀÌÁý, ¼­¿ïÀÇ´ë ±³¼ö ÁöÁ¦±Ù, °í·ÁÀÇÇÐ ÃâÆÇ À¯»ç °Ë»ö °á°ú : 2 ÆäÀÌÁö: 1
¿µ¹® fasting blood sugar ÇÑ±Û °øº¹Ç÷´ç, ºó¼ÓÇ÷´ç
¼³¸í   
  Ç÷¾×¼Ó¿¡ Æ÷ÇԵǾî Àִ Æ÷µµ´ç. ³ú¿Í ÀûÇ÷±¸ÀÇ ¿¡³ÊÁö¿øÀÌ µÇ°í, ±× ¾çÀº ¿îµ¿, ½Ä»ç µûÀ§¿¡ ÀÇÇÏ¿© ´Þ¶óÁø´Ù. °Ç°­ÀÎÀÇ ¾ÆÄ§ °øº¹½Ã Ç÷Áß Æ÷µµ´ç ³óµµ´Â 60~100mg/dLÀÌÁö¸¸ ±âŸÀÇ ´çÁú Áï °ú´ç, °¥¶ôÅ佺, 5ź´çÀº ¹Ì·®À̸ç ÀϹÝÀûÀ¸·Î Ç÷´çÀÏ Çϸé Ç÷Á߯÷µµ´çÀ» ÀǹÌÇÑ´Ù. Ç÷´çÀº »ýüÀÇ ¿¡³ÊÁö¿øÀ¸·Î¼­ °¡Àå Áß¿äÇÑ ¹°ÁúÀÌ´Ù. ±× ³óµµ´Â Ã¢ÀÚ°üÀ¸·ÎºÎÅÍÀÇ Èí¼ö, °£¿¡ À־ÀÇ ´ç½Å»ý°ú ±Û¸®ÄÚ°ÕÀÇ ÇÕ¼º-ºÐÇØ, ¸»ÃÊÁ¶Á÷ÀÇ ´çÀÌ¿ë, ÄáÆÏÀ¸·ÎºÎÅÍÀÇ ¹è¼³ µî ¿©·¯ ÀÎÀÚ¿¡ÀÇÇØ Á¿ìµÇ¸ç ±× Á¶Àý¿¡´Â ÀÚÀ²½Å°æ°ú °¢Á¾ È£¸£¸óÀÌ ¹ÐÁ¢ÇϰԠ°ü°èÇÑ´Ù. Æ¯È÷ Ç÷´çÀúÇÏÀÛ¿ë¿¡´Â Àν¶¸°ÀÌ, ±×¸®°í Ç÷´ç»ó½ÂÀÛ¿ë¿¡´Â ¿¡Çdz×ÇÁ¸°, ±Û·çÄ«°ï, ¼ºÀåÈ£¸£¸ó, ºÎ½Å°ÑÁúÈ£¸£¸ó, ºÎ½Å°ÑÁúÀÚ±ØÈ£¸£¸ó, °©»ó»ù È£¸£¸óÀÌ °ü°è°¡ ÀÖÀ¸¸ç ±×°ÍµéÀÇ ´ëÇ× ¹× ÇùÁ¶ ÀÛ¿ë¿¡ ÀÇÇØ Ç÷´çÄ¡°¡ Á¶ÀýµÈ´Ù.
¿µ¹® blood sugar ÇÑ±Û Ç÷´ç
¼³¸í   
  Ç÷¾× ¼Ó¿¡ Æ÷ÇԵǾî Àִ Æ÷µµ´ç. ³ú¿Í ÀûÇ÷±¸ÀÇ ¿¡³ÊÁö¿øÀÌ µÇ°í, ±× ¾çÀº ¿îµ¿, ½Ä»ç µûÀ§¿¡ ÀÇÇÏ¿© ´Þ¶óÁø´Ù. °Ç°­ÀÎÀÇ ¾ÆÄ§ °øº¹½Ã Ç÷Áß Æ÷µµ´ç ³óµµ´Â 60~100mg/dL ÀÌÁö¸¸ ±âŸÀÇ ´çÁú Áï °ú´ç, °¥¶ôÅ佺, 5ź´çÀº ¹Ì·®À̸ç ÀϹÝÀûÀ¸·Î Ç÷´çÀ̶ó Çϸé Ç÷Á߯÷µµ´çÀ» ÀǹÌÇÑ´Ù. Ç÷´çÀº »ýüÀÇ ¿¡³ÊÁö¿øÀ¸·Î¼­ °¡Àå Áß¿äÇÑ ¹°ÁúÀÌ´Ù. ±× ³óµµ´Â Àå°üÀ¸·ÎºÎÅÍÀÇ Èí¼ö, °£¿¡ À־ÀÇ ´ç½Å»ý°ú ±Û¸®ÄÚ°ÕÀÌ ÇÕ¼º-ºÐÇØ, ¸»ÃÊÁ¶Á÷ÀÇ ´çÀÌ¿ë ÄáÆÏÀ¸·ÎºÎÅÍÀÇ ¹è¼³ µî ¿©·¯ ÀÎÀÚ¿¡ ÀÇÇØ Á¿ìµÇ¸ç ±× Á¶Àý¿¡´Â ÀÚÀ²½Å°æ°ú °¢Á¾ È£¸£¸óÀÌ ¹ÐÁ¢ÇϰԠ°ü°èÇÑ´Ù. Æ¯È÷ Ç÷´çÀúÇÏÀÛ¿ë¿¡´Â Àν¶¸°ÀÌ, ±×¸®°í Ç÷´ç»ó½ÂÀÛ¿ë¿¡´Â ¿¡Çdz×ÇÁ¸°, ±Û·çÄ«°ï, ¼ºÀåÈ£¸£¸ó, ºÎ½Å°ÑÁúÈ£¸£¸ó, ºÎ½Å°ÑÁúÀÚ±ØÈ£¸£¸ó, °©»ó»ù È£¸£¸óÀÌ °ü°è°¡ ÀÖÀ¸¸ç ±×°ÍµéÀÇ ´ëÇ× ¹× ÇùÁ¶ÀÛ¿ë¿¡ ÀÇÇØ Ç÷´çÄ¡°¡ Á¶ÀýµÈ´Ù.
´ëÇÑÀÇÇù ÀÇÇпë¾î »çÀü °Ë»ö ¸ÂÃã °Ë»ö °á°ú : 6 ÆäÀÌÁö: 1
  • ¿µ¹®
    ÇѱÛ
  • sugar
    1. ´ç 2. ´çÁú 3. ¼³ÅÁ
  • sugar acid
    ´ç»ê
  • sugar coating tablet
    ´çÀÔÈù¾Ë¾à, ´Ü¾Ë¾à, ´çÀÇÁ¤
  • sugar flotation
    ¼³ÅÁ¹°ºÎÀ¯¹ý
  • sugar free condensed milk
    ¹«´ç¿¬À¯
  • sugar-icing liver
    ´çÀǰ£(ÓØëýÊÜ)
´ëÇÑÀÇÇù ÀÇÇпë¾î »çÀü °Ë»ö À¯»ç °Ë»ö °á°ú : 11 ÆäÀÌÁö: 1
  • ¿µ¹®
    ÇѱÛ
  • amino sugar
    ¾Æ¹Ì³ë´ç
  • blood sugar
    Ç÷´ç
  • blood sugar test
    Ç÷´ç°Ë»ç
  • cane sugar
    ¼ö¼ö´ç
  • fasting blood sugar
    °øº¹Ç÷´ç
  • granulated sugar
    ±½Àº¼³ÅÁ
  • grape sugar
    Æ÷µµ´ç
  • gum sugar
    °í¹«´ç
  • milk sugar
    ¿ìÀ¯´ç, À¯´ç
  • malt sugar
    ¿³´ç, ¸Æ¾Æ´ç
  • reducing sugar
    ȯ¿ø´ç
´ëÇÑÀÇÇù Çʼö ÀÇÇпë¾îÁý »çÀü °Ë»ö ¸ÂÃã °Ë»ö °á°ú : 2 ÆäÀÌÁö: 1
  • ¿µ¹®
    ÇѱÛ
  • sugar
    ´ç
  • sugar control
    Ç÷´çÁ¶Àý
´ëÇÑÀÇÇù Çʼö ÀÇÇпë¾îÁý »çÀü °Ë»ö À¯»ç °Ë»ö °á°ú : 3 ÆäÀÌÁö: 1
  • ¿µ¹®
    ÇѱÛ
  • blood sugar
    Ç÷´ç
  • reducing sugar
    ȯ¿ø´ç
  • blood sugar test
    Ç÷´ç°Ë»ç
¿¾ ´ëÇÑÀÇÇù ÀÇÇпë¾î »çÀü °Ë»ö ¸ÂÃã °Ë»ö °á°ú : 7 ÆäÀÌÁö: 1
  • ¿µ¹®
    ÇѱÛ
  • sugar
    ´ç
  • sugar acid
    ´ç»ê
  • sugar coating tablet
    ´çÀÔÈù¾Ë¾à, ´Ü¾Ë¾à, ´çÀÇÁ¤
  • sugar control
    Ç÷´çÁ¶Àý
  • sugar flotation
    ¼³ÅÁ¹°ºÎÀ¯¹ý
  • sugar free condensed milk
    ¹«´ç¿¬À¯
  • sugar-icing liver
    ´ç´¢¼º°£
¿¾ ´ëÇÑÀÇÇù ÀÇÇпë¾î »çÀü °Ë»ö À¯»ç °Ë»ö °á°ú : 13 ÆäÀÌÁö: 1
  • ¿µ¹®
    ÇѱÛ
  • amino sugar
    ¾Æ¹Ì³ë´ç
  • triple sugar iron agar
    »ï´çö¿ì¹«
  • blood sugar
    Ç÷´ç
  • blood sugar test
    Ç÷´ç°Ë»ç
  • cane sugar
    ¼ö¼ö´ç
  • fasting blood sugar
    °øº¹Ç÷´ç, ºó¼ÓÇ÷´ç
  • fermentation sugar
    ´ç¹ßÈ¿, ´çºÐÇØ
  • granulated sugar
    ±½Àº¼³ÅÁ
  • grape sugar
    Æ÷µµ´ç
  • gum sugar
    °í¹«´ç
  • malt sugar
    ¿³´ç, ¸Æ¾Æ´ç
  • milk sugar
    ¿ìÀ¯´ç, À¯´ç
  • reducing sugar
    ȯ¿ø´ç
¿¾ ´ëÇÑÀÇÇù 2 ÀÇÇпë¾î »çÀü °Ë»ö À¯»ç °Ë»ö °á°ú : 7 ÆäÀÌÁö: 1
  • ¿µ¹®
    ÇѱÛ
  • amino sugar
    ¾Æ¹Ì³ë´ç(¡­ÓØ).
  • granulated sugar
    ±½Àº¼³ÅÁ.
  • grape sugar
    Æ÷µµ´ç(øãÔ¬ÓØ).
  • gum sugar
    °í¹«´ç(¡­ÓØ).
  • powdered sugar
    ºÐ´ç(ÝÏÓØ).
  • reducing sugar
    ȯ¿ø´ç(ü½êªÓØ).
  • refined sugar
    Á¤Á¦¼³ÅÁ.
¿¾ ´ëÇÑÀÇÇù 3 ÀÇÇпë¾î »çÀü °Ë»ö ¸ÂÃã °Ë»ö °á°ú : 15 ÆäÀÌÁö: 1
  • ¿µ¹®
    ÇѱÛ
  • sugar
    ´ç(ÓØ)
  • sugar acid
    ´ç»ê(ÓØß«).
  • sugar alcohol
    ´ç(ÓØ)¾ËÄÝ.
  • sugar coating
    ´çÀÇ(ÓØëý).
  • sugar coating tablet
    ´çÀÇÁ¤.
  • sugar control
    ¼³ÅÁ¼·ÃëÁ¦ÇÑ(¡­àîö¢ð¤ùÚ).
  • sugar control
    ¼³ÅÁ¼·ÃëÁ¦ÇÑ(¡­àîö¢ð¤ùÚ).
  • sugar fermentation
    ´ç¹ßÈ¿(ÓØÛ£ý£).
  • sugar fermentation test
    ´ç¹ßÈ¿½ÃÇè (¡­ãËúÐ).
  • sugar free condensed milk
    ¹«´ç¿¬À¯(ÙíÓØæßêá).
  • sugar free diet
    ¹«°¡´ç½Ä.
  • sugar icing liver
    ´çÀǰ£(ÓØëýÊÜ).
  • sugar icing liver
    ´çÀǰ£(ÓØëýÊÜ)
  • sugar indigestion
    ´ç¼ÒÈ­ºÒ·®(ÓØá¼ûùÝÕåÐ).
  • sugar indigestion
    ´ç¼ÒÈ­ºÒ·®(ÓØá¼ûùÝÕåÐ)
¿¾ ´ëÇÑÀÇÇù 3 ÀÇÇпë¾î »çÀü °Ë»ö À¯»ç °Ë»ö °á°ú : 15 ÆäÀÌÁö: 1
  • ¿µ¹®
    ÇѱÛ
  • amino sugar
    ¾Æ¹Ì³ë´ç(¡­ÓØ).
  • beet sugar
    ¹«¿ì¼³ÅÁ.
  • blood sugar
    Ç÷´ç(úìÓØ).
  • blood sugar test
    Ç÷´ç°Ë»ç(úìÓØËþÞÛ).
  • cane sugar
    ¼ö¼ö´ç.
  • cellobiose/mannitol sugar permeability test
    ¼¿·Îºñ¿À½º/¸¸´ÏÅç ´çÅõ°ú¼º °Ë»ç
  • fasting blood sugar (level) =FBS
    °øº¹½ÃÇ÷´ç(Ä¡).
  • fermentation, sugar
    ´ç¹ßÈ¿, ´çºÐÇØ
  • granulated sugar
    ±½Àº¼³ÅÁ.
  • grape sugar
    Æ÷µµ´ç(øãÔ¬ÓØ).
  • gum sugar
    °í¹«´ç(¡­ÓØ).
  • lead sugar
    ¿¬´ç(æçÓØ).
  • malt sugar
    ¿³´ç, ¸Æ¾Æ´ç(Øêä´ÓØ).
  • milk sugar
    À¯´ç(êáÓØ).
  • oil sugar
    À¯´ç.
´ëÇѱâ»ýÃæÇÐȸ ÀÇÇпë¾î »çÀü °Ë»ö ¸ÂÃã °Ë»ö °á°ú : 1 ÆäÀÌÁö: 1
  • ¿µ¹®
    ÇѱÛ
  • sugar floatation
    ¼³ÅÁ¹°ºÎÀ¯¹ý
´ëÇÑ»ýÈ­ÇкÐÀÚ»ý¹°ÇÐȸ ¿ë¾î »çÀü °Ë»ö ¸ÂÃã °Ë»ö °á°ú : 5 ÆäÀÌÁö: 1
  • ¿µ¹®
    ÇѱÛ
  • sugar
    ´ç(ÓØ)
  • sugar acid
    ´ç»ê(ÓØß«)
  • sugar alcohol
    ´ç(ÓØ)¾ËÄÚ¿Ã
  • sugar nucleotide
    ´ç(ÓØ)´©Å¬·¹¿ÀŸÀ̵å
  • sugar pucker
    ´ç(ÓØ)ÁÖ¸§
´ëÇÑ»ýÈ­ÇкÐÀÚ»ý¹°ÇÐȸ ¿ë¾î »çÀü °Ë»ö À¯»ç °Ë»ö °á°ú : 15 ÆäÀÌÁö: 1
  • ¿µ¹®
    ÇѱÛ
  • amino sugar
    ¾Æ¹Ì³ë´ç(ÓØ)
  • blood sugar
    Ç÷´ç(úìÓØ)
  • cane sugar
    ¼ö¼ö´ç(ÓØ)
  • CDP-sugar
    CDP´ç(ÓØ)
  • corn sugar
    ¿Á¼ö¼ö ´ç(ÓØ) (ÔÒ) glucose
  • fruit sugar
    °ú´ç(ÍýÓØ)
  • invert sugar
    ÀüÈ­´ç(ï®ûùÓØ)
  • keto sugar
    ÄÉÅä´ç(ÓØ)
  • malt sugar
    ¸Æ¾Æ´ç(Øêä´ÓØ)
  • milk sugar
    À¯´ç(êáÓØ)
  • neutral sugar
    Áß¼º ´ç(ñéàõÓØ)
  • nonreducing sugar
    ºñȯ¿ø´ç(Þªü½êªÓ×)
  • nucleoside diphosphate sugar
    ÀÌÀλê(ì£×òß«) ´©Å¬¸®¿À»çÀÌµå ´ç(ÓØ)
  • nucleotide sugar
    ´©Å¬¸®¿ÀŸÀÌµå ´ç(ÓØ)
  • NuDP-sugar
    NuDp ´ç(ÓØ)
KI ÀÇÇпë¾î »çÀü °Ë»ö ¸ÂÃã °Ë»ö °á°ú : 1 ÆäÀÌÁö: 1
  • ¿µ¹®
    ÇѱÛ
  • sugar
    ´ç
KI ÀÇÇпë¾î »çÀü °Ë»ö À¯»ç °Ë»ö °á°ú : 1 ÆäÀÌÁö: 1
  • ¿µ¹®
    ÇѱÛ
  • blood sugar
    Ç÷´ç
KMLE ÀÇÇоà¾î »çÀü À¯»ç °Ë»ö °á°ú : 5 ÆäÀÌÁö: 1
BS   1) Breath Sounds; È£ÈíÀ½
  2) Blood Sugar
  3) Bile Salts
BST Blood Sugar Test
FBS Fasting Blood Sugar; °øº¹½Ã Ç÷´ç
TSI   1) Thyroid Stimulating Immunoglobulin
  2) Triple Sugar Iron agar
ABS abdominal surgery; acute brain syndrome; Adaptive Behavior Scale; admitting blood sugar; adult bovin...
KMLE ÀÚµ¿ÃßÃâ ÀÇÇоà¾î »çÀü À¯»ç °Ë»ö °á°ú : 4 ÆäÀÌÁö: 1
BS Blood sugar
FBS Fasting Blood Sugar
SSS Salt Sugar Solution
SP Sugar phosphates
°æºÏ´ë Ä¡°ú´ëÇÐ ±¸°­³»°ú ±³½Ç »çÀü ¸ÂÃã °Ë»ö °á°ú : 4 ÆäÀÌÁö: 1
  • ¿µ¹®
    ÇѱÛ
    ¼³¸í
  • sugar acid
    ´ç»ê
  • sugar assimilation test
    ´ç ÀÌ¿ë Å×½ºÆ®
  • sugar coating tablet
    ´çÀÇÁ¤
  • sugar test
    ´ç ½ÃÇè
°æºÏ´ë Ä¡°ú´ëÇÐ ±¸°­³»°ú ±³½Ç »çÀü À¯»ç °Ë»ö °á°ú : 9 ÆäÀÌÁö: 1
  • ¿µ¹®
    ÇѱÛ
    ¼³¸í
  • blood sugar
    Ç÷´ç
    Ç÷¾× ¼Ó¿¡ ÇÔÀ¯µÇ¾î ÀÖ´Â Æ÷µµ´ç. »ýü´Â ÀÚ±âÀÇ »ý¸í À¯Áö¸¦ À§ÇÏ¿© ³»Àû ȯ°æÀÇ Ç×»ó¼ºÀ» À¯ÁöÇϰí ÀÖ´Ù. Ç÷¾× ¼ÓÀÇ Æ÷µµ´ç, Áï Ç÷´çµµ Á¤»ó µ¿¿ä ¹üÀ§°¡ ºñ±³Àû Á¼¾Æ 70¡­110 mg/d§¤
  • blood sugar test
    Ç÷´ç °Ë»ç
  • fasting blood sugar level
    °øº¹ ½Ã Ç÷´çÄ¡
  • lead sugar
    ¿¬´ç
  • sugar acid
    ´ç»ê
  • sugar assimilation test
    ´ç ÀÌ¿ë Å×½ºÆ®
  • sugar coating tablet
    ´çÀÇÁ¤
  • sugar test
    ´ç ½ÃÇè
  • wood sugar
    ¸ñ´ç
CancerWEB ¿µ¿µ ÀÇÇлçÀü ¸ÂÃã °Ë»ö °á°ú : 14 ÆäÀÌÁö: 1
sugar <biochemistry, chemistry> Common name for any sweet, crystalline, simple carbohydrate which is an aldehyde or ketone derivative of a polyhydric alcohol. Sugars are mainly disaccharides like sucrose and monosaccharides like fructose, all are soluble indilute alcohol or water and are white in their pure form.
(09 Oct 1997)
sugar acids Acids, such as gluconic, glycuronic, and saccharic acid, produced by the oxidation of glucose.
(05 Mar 2000)
sugar alcohol The polyalcohol resulting from the reduction of the carbonyl group in a monosaccharide to a hydroxyl group.
(05 Mar 2000)
sugar alcohol dehydrogenases <enzyme> Reversibly catalyses the oxidation of a hydroxyl group of sugar alcohols to form a keto sugar, aldehyde or lactone. Any acceptor except molecular oxygen is permitted.
Registry number: EC 1.1.
(12 Dec 1998)
sugar alcohols Polyhydric alcohols having no more than one hydroxy group attached to each carbon atom. They are formed by the reduction of the carbonyl group of a sugar to a hydroxyl group.
(12 Dec 1998)
sugar aldehyde A sugar that contains an internal acetal.
(05 Mar 2000)
sugar cataract Any cataract associated with intralenticular accumulation of pentose or hexose alcohols.
(05 Mar 2000)
sugar ester Ester of a sugar with an organic or inorganic acid; e.g., d-glucose-6-phosphate.
(05 Mar 2000)
sugar of lead Has been used as an astringent in diarrhoea, and in aqueous solution as a wet dressing in certain dermatoses.
Synonym: sugar of lead.
(05 Mar 2000)
sugar tumour A benign clear cell tumour of the lung containing abundant glycogen.
(05 Mar 2000)
sugar-icing liver Hyaloserositis of the liver.
Synonym: Curschmann's disease, icing liver, sugar-icing liver, zuckergussleber.
(05 Mar 2000)
sugar-non-specific nuclease <enzyme> An exocytoplasmic sugar-non-specific nuclease that is able to degrade linear or covalently closed circular double-stranded DNA as well as single-stranded DNA or RNA; from cyanobacterium anabaena; mw 29 kD; amino acid sequence has been determined
Registry number: EC 3.1.-
Synonym: nuca gene product, anabaena
(26 Jun 1999)
sugar-phosphatase <enzyme> Acts on a wide range of hexosephosphates, pentosephosphates and oligosaccharidesphosphates
Registry number: EC 3.1.3.23
Synonym: sugar phosphate phosphohydrolase, hexose-6-phosphate phosphohydrolase
(26 Jun 1999)
sugars Those carbohydrates (saccharides) having the general composition (CH2O)n and simple derivatives thereof. Although the simple monomeric sugars (glycoses) are often written as polyhydroxy aldehydes or ketones, e.g., HOCH2-(CHOH)4-CHO for aldohexoses (e.g., glucose) or HOCH2-(CHOH)3-CO-CH2OH for 2-ketoses (e.g., fructose), cyclization can give rise to varied structures as described below. Sugars are generally identifiable by the ending -ose or, if in combination with a nonsugar (aglycon), -oside or -osyl. Sugars especially d-glucose, are the chief source of energy, by oxidation, in nature, and they and their derivatives (e.g., d-glucosamine, d-glucuronic acid), in polymeric form, are major constituents of mucoproteins, bacterial cell walls, and plant structural material (e.g., cellulose). Sugars are often found in combination with steroids (steroid glycosides) and other aglycons.
(05 Mar 2000)
CancerWEB ¿µ¿µ ÀÇÇлçÀü À¯»ç °Ë»ö °á°ú : 15 ÆäÀÌÁö: 1
amino sugar <biochemistry> Monosaccharide in which an OH group is replaced with an amino group, often acetylated. Common examples are D galactosamine, D glucosamine, neuraminic acid, muramic acid. Amino sugars are important constituents of bacterial cell walls, some antibiotics, blood group substances, milk oligosaccharides and chitin.
(18 Nov 1997)
beechwood sugar D-xylose.
See: xylose.
(05 Mar 2000)
beet sugar D-sucrose.
See: sucrose.
(05 Mar 2000)
blood sugar, high Elevated levels of blood glucose (hyperglycaemia) can be found in a number of conditions. The hyperglycaemia leads to spillage of glucose into the urine, hence the term sweet urine. (Diabetes mellitus means sweet urine. )
(12 Dec 1998)
blood sugar, low The sugar here is glucose. Low blood glucose constitutes hypoglycaemia. Hypoglycaemia is only significant when it is associated with symptoms. It has many causes including drugs, liver disease, surgical absence of the stomach, pre-diabetes, and rare tumours that release excess insulin.
(12 Dec 1998)
malt sugar <biochemistry> Disaccharide intermediate of the breakdown of starch, glucose _(1-4) glucose. Fermentable substrate in brewing.
(20 Mar 1998)
gelatin sugar <amino acid, physiology> The simplest amino acid. It is a common residue in proteins, especially collagen and elastin and is not optically active.
It is also a major inhibitory neurotransmitter in spinal cord and brainstem of vertebrate central nervous system.
(18 Nov 1997)
manna sugar A medication given to reduce brain swelling and elevated intracranial pressure. Also used to temporarily disrupt the blood-brain barrier prior to some forms of chemotherapy.
(16 Dec 1997)
maple sugar Sucrose extracted from the sap of the sugar maple, Acer saccharinum.
Synonym: saccharum canadense.
(05 Mar 2000)
reducing sugar A sugar, such as glucose in the urine, that has the property of reducing various inorganic ions, notably cupric ion to cuprous ion.
(05 Mar 2000)
CDP-sugar <abbreviation> Cytidine diphosphosugar.
(05 Mar 2000)
pectin sugar D-arabinose.
See: arabinose.
(05 Mar 2000)
grape sugar See: d-glucose.
Invert sugar, a mixture of equal parts of d-glucose and d-fructose produced by hydrolysis of sucrose (inversion).
(05 Mar 2000)
phosphoenolpyruvate sugar phosphotransferase system <enzyme> The bacterial sugar phosphotransferase system (pts) that catalyses the transfer of the phosphoryl group from phosphoenolpyruvate to its sugar substrates (the pts sugars) concomitant with the translocation of these sugars across the bacterial membrane. The phosphorylation of a given sugar requires four proteins, two general proteins, enzyme I and hpr and a pair of sugar-specific proteins designated as the enzyme II complex. The pts has also been implicated in the induction of synthesis of some catabolic enzyme systems required for the utilization of sugars that are not substrates of the pts as well as the regulation of the activity of adenylate cyclase.
Registry number: EC 2.7.1.-
(12 Dec 1998)
milk sugar A disaccharide present in mammalian milk, used in infant formulas, large doses can act as a laxative.
(27 Sep 1997)
MeSH(Medical Subject Headings) ¸ÂÃã °Ë»ö (http://www.nlm.nih.gov) °á°ú : 4 ÆäÀÌÁö: 1
  • Sugar Acids - »õâ
    Synonyms : Acids, Sugar
  • Sugar Alcohol Dehydrogenases - »õâ Reversibly catalyzes the oxidation of a hydroxyl group of sugar alcohols to form a keto sugar, aldehyde or lactone. Any acceptor except molecular oxygen is permitted. Includes EC 1.1.1.; EC 1.1.2. and EC 1.1.99.
    Synonyms : Alcohol Dehydrogenases, Sugar, Alcohol Oxidoreductases, Sugar, Dehydrogenases, Sugar Alcohol, Oxidoreductases, Sugar Alcohol
  • Sugar Alcohols - »õâ Polyhydric alcohols having no more than one hydroxy group attached to each carbon atom. They are formed by the reduction of the carbonyl group of a sugar to a hydroxyl group.(From Dorland, 28th ed)
    Synonyms : Alditols
  • Sugar Phosphates - »õâ
    Synonyms : Phosphates, Sugar
¿ÜºÎ ¸µÅ© - Merriam-Webster's ÀÇÇлçÀü ¸ÂÃã °Ë»ö (https://www.merriam-webster.com) °á°ú: 5 ÆäÀÌÁö: 1
¿ÜºÎ ¸µÅ© - A.D.A.M. Medical Encyclopedia ¸ÂÃã °Ë»ö (http://www.nlm.nih.gov) °á°ú: 2 ÆäÀÌÁö: 1
¿ÜºÎ ¸µÅ© - MedlinePlus Health Topics ¸ÂÃã °Ë»ö (http://www.nlm.nih.gov) °á°ú: 3 ÆäÀÌÁö: 1
¿ÜºÎ ¸µÅ© - WebMD.com Drug Reference ¸ÂÃã °Ë»ö (http://www.webmd.com) °á°ú: 3 ÆäÀÌÁö: 1
KMLE À¥ ¿ë¾î ¸ÂÃã °Ë»ö °á°ú : 5 ÆäÀÌÁö: 1
sugar a white crystalline carbohydrate used as a sweetener and preservative carbohydrate: an essential structural component of living cells and source of energy for animals; includes simple sugars with small molecules as well as macromolecular substances; are classified according to the number of monosaccharide groups they contain boodle: informal terms for money sweeten with sugar; "sugar your tea"
Ãâó: wordnet.princeton.edu/perl/webwn
sugar diabetes A common disease where there is too much sugar in the blood. This can be treated with diet, pills or insulin shots. Untreated it causes permanent damage to the blood vessels and nerves. Untreated it causes heart attacks and strokes.
Ãâó: www.lieberson.com/en/neurgosurgery_glossary/d.htm
sugar Blood test used to measure the amount of sugar in the blood after not eating or drinking for a set amount of time
Ãâó: www.umdnj.edu/hsweb/research_glossary/f.htm
sugar The fact that sugar was expensive, as it came from India, meant that it was rarely, if never, used in cooking, although it could occur in some medicines. Honey was used as a sweetener.
Ãâó: myweb.tiscali.co.uk/temetfutue/glossary/glossaryS....
sugar Any of a group of carbohydrate compounds of relatively low molecular weight and comprised of not to exceed three monosaccharide units. They may be monosaccharide such as dextrose, disaccharide such as maltose or trisaccharide such as raffinose.
Ãâó: www.siebelinstitute.com/brewterms/S.html
ÇÑ¿µ/¿µÇÑ »çÀü ¸ÂÃã °Ë»ö °á°ú : 15 ÆäÀÌÁö: 1
  • ¿µ¹®
    ÇѱÛ
  • sugar
    ¼³ÅÁ
  • sugar
    ¼³ÅÁ;~ of lead(milk) ¾ð´ç
  • sugar
    ´çÈ­ÇÏ´Ù;´Üdz´çÀ» ¸¸µé´Ù;´ç¾×À» ¹Ù¦ Á¹ÀÌ´Ù(off)
  • sugar
    ...¿¡ ¼³ÅÁÀ» ³Ö´Ù;¼³ÅÁÀ» ÀÔÈ÷´Ù(»Ñ¸®´Ù);¼³ÅÁÀ¸·Î ´Þ°ÔÇÏ´Ù;(¸»À»)´ÞÄÞÇϰÔ(»çÅÁ¹ß¸²)ÇÏ´Ù;ÀúÁÖÇÏ´Ù
  • sugar beet
    »çÅÁ¹«
  • sugarcane
    »çÅÁ¼ö¼ö
  • sugarcoat
    ´çÀǸ¦ ÀÔÈ÷´Ù;Àß º¸ÀÌ°Ô ÇÏ´Ù
  • sugarcoated
    (ÇÜ,º£ÀÌÄÁÀÌ)¼³ÅÁ;¼Ò±Ý;Áú»ê¿° µîÀÇ ÇÇŬ·Î 󸮵È)
  • sugared
    ¼³ÅÁÀ¸·Î ´Þ°Ô ÇÑ;¼³ÅÁÀ» Ä£;°¨¹Ì·Î¿î;»çÅÁ¹ß¸²ÀÇ;»ç¶÷À»²ô´Â
  • sugarhead
    ¹ÐÁ¶ À§½ºÅ°;¹ÐÁÖ
  • sugarhouse
    Á¦´ç¼Ò
  • sugarless
    ¼³ÅÁÀÌ µé¾î ÀÖÁö ¾ÊÀº;¹«´çÀÇ;(½ÄǰÀÌ)(¼³ÅÁ ´ë½Å)Àΰø°¨¹Ì·á¸¦ ³ÖÀº
  • sugaroholic
    ¼³ÅÁ Áßµ¶ ȯÀÚ
  • sugarplum
    ĵµð;ºÀºÀ
  • sugartit
    ¼³ÅÁÀ» õ¿¡ ½Ñ »¡°³
ÇÑ¿µ/¿µÇÑ »çÀü À¯»ç °Ë»ö °á°ú : 15 ÆäÀÌÁö: 1
  • ¿µ¹®
    ÇѱÛ
  • beet sugar
    »çÅÁ¹«¿ì¼³ÅÁ
  • brown sugar
    ³ë¶õ¼³ÅÁ
  • cane sugar
    »çÅÁ¼ö¼ö ¼³ÅÁ;°¨ÀÚ´ç
  • caster sugar
    =CASTOR SUGAR
  • castor sugar
    °¡·ç ¹é¼³ÅÁ
  • centrifugal sugar
    ºÐ¹Ð´ç
  • confectioners' sugar
    Á¤Á¦ ¼³ÅÁ
  • corn sugar
    ¿Á¼ö¼ö ÀüºÐ´ç
  • cube sugar
    °¢¼³ÅÁ
  • fruit sugar
    °ú´ç
  • granulated sugar
    ±×·¡´º´ç
  • grape sugar
    Æ÷µµ´ç
  • icing sugar
    °¡·ç ¼³ÅÁ
  • invert sugar
    ÀüÈ­´ç
  • jamming sugar
    Àë Á¦Á¶¿ë ¼³ÅÁ
WordNet ÀÏ¹Ý ¿µ¿µ »çÀü °Ë»ö °á°ú : 12 ÆäÀÌÁö: 1
sugar a white crystalline carbohydrate used as a sweetener and preservative
sugar an essential structural component of living cells and source of energy for animals
sugar sweeten with sugar
sugar sweet pulpy tropical fruit with thick scaly rind and shiny black seeds
sugar white-rooted beet grown as a source of sugar
sugar form of the common beet having a sweet white root from which sugar is obtained
sugar a dish in which sugar is served
sugar made by boiling pure sugar until it hardens
sugar tall tropical southeast Asian grass having stout fibrous jointed stalks
sugar juicy canes whose sap is a source of molasses and commercial sugar
sugar drop cookies sprinkled with granulated sugar
sugar corn whose young ears are sweet and suitable for eating as a vegetable
¿ÜºÎ ¸µÅ© - American Heritage Dictionary ¿µ¿µ»çÀü ¸ÂÃã °Ë»ö (https://www.ahdictionary.com) °á°ú: 5 ÆäÀÌÁö: 1
ÀÌ ¾Æ·¡ ºÎÅÍ´Â °á°ú°¡ ¾ø½À´Ï´Ù.
KMLE ¾àǰ/ÀǾàǰ ¸ÂÃã °Ë»ö °á°ú : 0 ÆäÀÌÁö: 1
  • Á¦Ç°¸í
    ¼ººÐ/ÇÔ·®
    ±¸ºÐ/º¸Çè±Þ¿©
KMLE ¾àǰ/ÀǾàǰ À¯»ç °Ë»ö °á°ú : 0 ÆäÀÌÁö: 1
  • Á¦Ç°¸í
    ¼ººÐ/ÇÔ·®
    ±¸ºÐ/º¸Çè±Þ¿©
¾Ë±â½¬¿î ÀÇÇпë¾îÇ®ÀÌÁý, ¼­¿ïÀÇ´ë ±³¼ö ÁöÁ¦±Ù, °í·ÁÀÇÇÐ ÃâÆÇ ¸ÂÃã °Ë»ö °á°ú : 0 ÆäÀÌÁö: 1
¿¾ ´ëÇÑÀÇÇù 2 ÀÇÇпë¾î »çÀü °Ë»ö ¸ÂÃã °Ë»ö °á°ú : 0 ÆäÀÌÁö: 1
  • ¿µ¹®
    ÇѱÛ
´ëÇÑÇØºÎÇÐȸ ÀÇÇпë¾î »çÀü °Ë»ö ¸ÂÃã °Ë»ö °á°ú : 0 ÆäÀÌÁö: 1
  • ¿µ¹®
    ÇѱÛ
´ëÇÑÇØºÎÇÐȸ ÀÇÇпë¾î »çÀü °Ë»ö À¯»ç °Ë»ö °á°ú : 0 ÆäÀÌÁö: 1
  • ¿µ¹®
    ÇѱÛ
´ëÇѽŰæ¿Ü°úÇÐȸ ÀÇÇпë¾î »çÀü °Ë»ö ¸ÂÃã °Ë»ö °á°ú : 0 ÆäÀÌÁö: 1
  • ¿µ¹®
    ÇѱÛ
    ÇÑÀÚ
´ëÇѽŰæ¿Ü°úÇÐȸ ÀÇÇпë¾î »çÀü °Ë»ö À¯»ç °Ë»ö °á°ú : 0 ÆäÀÌÁö: 1
  • ¿µ¹®
    ÇѱÛ
    ÇÑÀÚ
´ëÇѱâ»ýÃæÇÐȸ ÀÇÇпë¾î »çÀü °Ë»ö À¯»ç °Ë»ö °á°ú : 0 ÆäÀÌÁö: 1
  • ¿µ¹®
    ÇѱÛ
KMLE ÀÇÇоà¾î »çÀü ¸ÂÃã °Ë»ö °á°ú : 0 ÆäÀÌÁö: 1
KMLE ÀÚµ¿ÃßÃâ ÀÇÇоà¾î »çÀü ¸ÂÃã °Ë»ö °á°ú : 0 ÆäÀÌÁö: 1
ÀÇÇÐ³í¹® ¾àÀÚ(Pubmed/Entrez) °Ë»ö ¸ÂÃã °Ë»ö °á°ú : 0 ÆäÀÌÁö: 1
Çѱ¹Ç¥ÁØÁúº´»çÀκзù ¾àÀÚ ¸ÂÃã °Ë»ö °á°ú : 0 ÆäÀÌÁö: 1
  • ÄÚµå
    ¿µ¹®
    ÇѱÛ
Çѱ¹Ç¥ÁØÁúº´»çÀκзù ¾àÀÚ À¯»ç °Ë»ö °á°ú : 0 ÆäÀÌÁö: 1
  • ÄÚµå
    ¿µ¹®
    ÇѱÛ
MeSH(Medical Subject Headings) À¯»ç °Ë»ö (http://www.nlm.nih.gov) °á°ú : 0 ÆäÀÌÁö: 1
¿ÜºÎ ¸µÅ© - Merriam-Webster's ÀÇÇлçÀü À¯»ç °Ë»ö (https://www.merriam-webster.com) °á°ú: 0 ÆäÀÌÁö: 1
¿ÜºÎ ¸µÅ© - A.D.A.M. Medical Encyclopedia À¯»ç °Ë»ö (http://www.nlm.nih.gov) °á°ú: 0 ÆäÀÌÁö: 1
¿ÜºÎ ¸µÅ© - MedlinePlus Health Topics À¯»ç °Ë»ö (http://www.nlm.nih.gov) °á°ú: 0 ÆäÀÌÁö: 1
¿ÜºÎ ¸µÅ© - µå·¯±×ÀÎÆ÷ ¾àÇÐ Á¤º¸ ¸ÂÃã °Ë»ö (http://www.druginfo.co.kr) °á°ú: 0 ÆäÀÌÁö: 1
Á¦Ç°¸í
ÆÇ¸Å»ç
º¸ÇèÄÚµå ¼ººÐ/ÇÔ·®
±¸ºÐ/º¸Çè±Þ¿©
¿ÜºÎ ¸µÅ© - µå·¯±×ÀÎÆ÷ ¾àÇÐ Á¤º¸ À¯»ç °Ë»ö (http://www.druginfo.co.kr) °á°ú: 0 ÆäÀÌÁö: 1
Á¦Ç°¸í
ÆÇ¸Å»ç
º¸ÇèÄÚµå ¼ººÐ/ÇÔ·®
±¸ºÐ/º¸Çè±Þ¿©
¿ÜºÎ ¸µÅ© - WebMD.com Drug Reference À¯»ç °Ë»ö (http://www.webmd.com) °á°ú: 0 ÆäÀÌÁö: 1
¿ÜºÎ ¸µÅ© - Drug.com Drugs by Medical Condition ¸ÂÃã °Ë»ö (http://www.drugs.com) °á°ú: 0 ÆäÀÌÁö: 1
¿ÜºÎ ¸µÅ© - Drug.com Drugs by Medical Condition À¯»ç °Ë»ö (http://www.drugs.com) °á°ú: 0 ÆäÀÌÁö: 1
KMLE À¥ ¿ë¾î À¯»ç °Ë»ö °á°ú : 0 ÆäÀÌÁö: 1
¿ÜºÎ ¸µÅ© - American Heritage Dictionary ¿µ¿µ»çÀü À¯»ç °Ë»ö (https://www.ahdictionary.com) °á°ú: 0 ÆäÀÌÁö: 1
ÅëÇÕ°Ë»ö ¿Ï·á