| 영문 | peritonitis | 한글 | 복막염, 배막염 |
|---|---|---|---|
| 설명 | 세균감염에 의해 배막에 발생한 염증. 급성과 만성으로 나눈다. 급성인 것은 중독증세를 나타낼 때가 많으며, 위궤양-샘창자궤양의 천공, 막창자꼬리염-장티프스에 의한 장의 천공, 자궁외임신의 파열 등이 원인이 된다. 천공 때는 순간적으로 심한 복통이 일어나고, 쇼크 증세를 나타낼 때가 있다. 즉, 구역-구토-식욕부진이 일어나고 순환기가 상하며, 맥박수가 많아진다. 그리고 허약해지고 사지가 냉해지며 호흡은 얕고, 체온은 상승하지만, 위독한 경우에는 보통 이하일 때가 있다. 치료는 항생물질-강심제를 투여하고, 가급적이면 조기에 개복수술을 한다 만성인 것은 결핵과 암에 기인하는 일이 많으며, 간경화의 말기에도 많이 발생한다. 대표적인 것이 결핵성 복막염이고, 그 밖에 암성복막염도 흔히 볼 수 있다. |
||
| CMGS | chopped meat-glucose-starch [medium]; Clinical Molecular Genetics Society |
|---|---|
| HES | health examination survey; hematoxylin-eosin stain; human embryonic skin; human embryonic spleen; hy... |
| PSD | particle size distribution; peptone, starch, and dextrose; periodic synchronous discharge; phase-sen... |
| SE | saline enema; sanitary engineering; side effect; smoke exposure; solid extract; sphenoethmoidal; spi... |
| SMDA | Safe Medical Devices Act [of 1990]; starch methylenedianiline |
| DSM | Degradable Starch Microspheres |
|---|---|
| HES | Hydroxyethyl Starch |
| RS | Resistant starch |
| SBE | Starch branching enzymes |
| SBD | starch binding domain |
| alant starch | <protein> A polysaccharide of variable molecular weight (around 5 kD), that is a polymer of fructofuranose. Widely used as a marker of extracellular space, an indicator of blood volume in insects (by measuring the dilution of the radio label) and in food for diabetics. (18 Nov 1997) |
|---|---|
| animal starch | <biochemistry> Branched polymer of D glucose (mostly _(1-4) linked, but some _(1-6) at branch points). Size range very variable, up to 10exp5 glucose units. Major short term storage polymer of animal cells and is particularly abundant in the liver and to a lesser extent in muscle. In the electron microscope glycogen has a characteristic asterisk or star appearance. (18 Nov 1997) |
| cassava starch | A starch from the root of Janipha manihot and other species of J. (family Euphorbiaceae), plants of tropical America; an easily digested starch, free of irritant properties. Synonym: cassava starch. Origin: Braz. Tipioca (05 Mar 2000) |
| moss starch | <chemistry> A substance isomeric with starch, extracted from several species of moss and lichen, especially. From Iceland moss. Source: Websters Dictionary (01 Mar 1998) |
| soluble starch | A high-molecular-weight, water-soluble dextrin produced by the partial acid hydrolysis of starch; useful in iodimetry, as it gives an easily visible purple-black end point in the presence of free iodine. (05 Mar 2000) |
| starch | <biochemistry> Storage carbohydrate of plants, consisting of amylose (a linear _(1-4) glucan) and amylopectin (an _(1-4) glucan with _(1-6) branch points). Present as starch grains in plastids, especially in amyloplasts and chloroplasts. (18 Nov 1997) |
| starch-eating | A morbid craving for starch. Synonym: starch-eating. Origin: amylo-+ G. Phago, to eat (05 Mar 2000) |
| starch equivalent | The amount of oxygen consumed in the combustion of a given weight of fat as compared with that consumed in the combustion of an equal weight of starch; the figure is about 2.38, that for starch being taken as 1. (05 Mar 2000) |
| starch gum | <chemistry> A translucent, gummy, amorphous substance, nearly tasteless and odorless, used as a substitute for gum, for sizing, etc, and obtained from starch by the action of heat, acids, or diastase. It is of somewhat variable composition, containing several carbohydrates which change easily to their respective varieties of sugar. It is so named from its rotating the plane of polarization to the right; called also British gum, Alsace gum, gommelin, leiocome, etc. See Achroodextrin, and Erythrodextrin. Origin: Cf. F. Dextrine, G. Dextrin. See Dexter. Source: Websters Dictionary (01 Mar 1998) |
| starch-iodine test | A test for sweating in which iodine in oil is painted on the skin, followed by dusting with a starch powder which turns blue-black in the presence of iodine and moisture. (05 Mar 2000) |
| starch sugar | See: d-glucose. (05 Mar 2000) |
| starch synthase | <enzyme> An enzyme that catalyses the transfer of glucose from adpglucose to glucose-containing polysaccharides in 1,4-alpha-linkages. Chemical name: ADPglucose:1,4-alpha-D-glucan 4-alpha-D-glucosyltransferase Registry number: EC 2.4.1.21 (12 Dec 1998) |
| electrophoresis, starch gel | Electrophoresis in which a starch gel (a mixture of amylose and amylopectin) is used as the diffusion medium. (12 Dec 1998) |
| liver starch | <biochemistry> Branched polymer of D glucose (mostly _(1-4) linked, but some _(1-6) at branch points). Size range very variable, up to 10exp5 glucose units. Major short term storage polymer of animal cells and is particularly abundant in the liver and to a lesser extent in muscle. In the electron microscope glycogen has a characteristic asterisk or star appearance. (18 Nov 1997) |
| adhesive peritonitis | A form of peritonitis in which a fibrinous exudate occurs, matting together the intestines and various other organs. (05 Mar 2000) |
제품명 |
판매사 |
보험코드 | 성분/함량 | 구분/보험급여 |
|---|
제품명 |
판매사 |
보험코드 | 성분/함량 | 구분/보험급여 |
|---|