| IO | incisal opening; inferior oblique; inferior olive; internal os; interorbital; intestinal obstruction... |
|---|---|
| LSO | lateral superior olive; left salpingo-oophorectomy; left superior oblique; lumbosacral orthosis |
| MSO | management service organization; medial superior olive; medical staff organization |
| ol | oliv olive oil [Lat. oleum olivea] |
| LSO | Lateral Superior Olive |
|---|---|
| MSO | Medial Superior Olive |
| DAO | dorsal accessory olive |
| IO | inferior olive |
| MAO | medial accessory olive |
| spurge | <botany> Any plant of the genus Euphobia. See Euphorbia. Spurge flax, an evergreen shrub (Daphne Gnidium) with crowded narrow leaves. It is native of Southern Europe. Spurge laurel, a European shrub (Daphne Laureola) with oblong evergreen leaves. Spurge nettle. See Nettle. Spurge olive, an evergreen shrub (Daphne oleoides) found in the Mediterranean region. See: Expurgate, Purge. Origin: OF. Espurge, F. Epurge, from OF. Espurgier to purge, L. Expurgare. (04 Mar 1998) |
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| superior olive | A circumscript, bipartite cell group located ventrolaterally in the lower pontine tegmentum, immediately dorsal to the trapezoid body; the nucleus receives fibres from both the ipsilateral and contralateral cochlear nuclei, and contributes fibres to the lateral (auditory) lemniscus of both sides. It is believed to be prominently involved in the function of spatial localization of sound. Synonym: nucleus dorsalis corporis trapezoidei, oliva superior, superior olivary nucleus, superior olive. (05 Mar 2000) |
| inferior olive | <zoology> A genus of polished marine gastropod shells, chiefly tropical, and often beautifully coloured. Origin: L. An olive. Source: Websters Dictionary (01 Mar 1998) |
| olive | 1. <botany> A tree (Olea Europaea) with small oblong or elliptical leaves, axillary clusters of flowers, and oval, one-seeded drupes. The tree has been cultivated for its fruit for thousands of years, and its branches are the emblems of peace. The wood is yellowish brown and beautifully variegated. The fruit of the olive. It has been much improved by cultivation, and is used for making pickles. Olive oil is pressed from its flesh. 2. <zoology> Any shell of the genus Oliva and allied genera; so called from the form. See Oliva. The oyster catcher. 3. The colour of the olive, a peculiar dark brownish, yellowish, or tawny green. One of the tertiary colours, composed of violet and green mixed in equal strength and proportion. 4. <anatomy> An olivary body. See Olivary. 5. A small slice of meat seasoned, rolled up, and cooked; as, olives of beef or veal. Olive is sometimes used adjectively and in the formation of self-explaining compounds; as, olive brown, olive green, olive-coloured, olive-skinned, olive crown, olive garden, olive tree, olive yard, etc. <botany> Bohemian olive, a name given to the oleaster or wild stock of the olive; also variously to several trees more or less resembling the olive. Origin: F, fr. L. Oliva, akin to Gr. See Oil. Source: Websters Dictionary (01 Mar 1998) |
| olive oil | The expressed oil of the fruit of Olea europaea; used as a cholagogue, laxative, and emollient, in the preparation of liniments, and in the preparation of foods. (05 Mar 2000) |
| olive-tipped catheter | A ureteral catheter with an olive-shaped tip, used to dilate a constricted ureteral orifice; larger sizes are also used for dilating or calibrating urethral strictures. (05 Mar 2000) |
제품명 |
판매사 |
보험코드 | 성분/함량 | 구분/보험급여 |
|---|
제품명 |
판매사 |
보험코드 | 성분/함량 | 구분/보험급여 |
|---|