| ¿µ¹® | digestion | ÇÑ±Û | ¼ÒÈ |
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| ¼³¸í | ¼·ÃëÇÑ À½½Ä¹° ÁßÀÇ ¿µ¾ç¼Ò°¡ °¡¼öºÐÇØ¿¡ ÀÇÇØ¼ ÀÛÀºÃ¢ÀÚÀÇ Á¡¸·¸éÀ» Åë°úÇÒ ¼ö ÀÖÀ» Á¤µµÀÇ ÀÛÀº ºÐÀÚ·Î ¹Ù²î´Â ÀÛ¿ë ¶Ç´Â ±× °úÁ¤ÀÌ´Ù. ±×¸®°í ÀÛÀºÃ¢ÀÚÀÇ Á¡¸·¸éÀ» Åë°úÇØ Ç÷¾×À̳ª ¸²ÇÁ¾×À¸·Î µé¾î°¡´Â °ÍÀ» Èí¼ö¶ó°í ÇÑ´Ù. À½½Ä¹°ÀÌ ÀÔÀ¸·Î µé¾î°¡¸é ¾Ã¾î¼ Àß°Ô ºÎ¼ö°í À¸±ú´Â µ¿¾È¿¡ ħÀÌ ´Ù·®À¸·Î ºÐºñµÇ¸ç, À½½Ä¹°ÀÇ ÁÖü¸¦ ÀÌ·ç´Â ³ì¸»Àº ħ ¼ÓÀÇ ptyalin: (amylase)¿¡ ÀÇÇØ ÀϺΰ¡ °¡¼öºÐÇØµÇ¾î maltose¿Í dextrinÀÌ µÈ´Ù. ħÀº À½½Ä¹°ÀÌ ±¸° Á¡¸·¿¡ ´êÀ¸¸é ¹Ì°¢½Å°æÀÌ ÀÚ±ØÀ» ¹Þ¾Æ ¹Ý»çÀûÀ¸·Î ´Ù·® ºÐºñµÇ¹Ç·Î ¾ÃÈù À½½Ä¹°À» ¹¶Ãļ »ïŰ±â ½±°Ô ÇÏ´Â ÀÏ ¿Ü¿¡µµ Áß¿äÇÑ ¿ªÇÒÀ» ÇÑ´Ù. ´Ü¹éÁúÀº ħÀ¸·Î ¼ÒȵÇÁö ¾Ê´Â´Ù. ´Ü¹éÁúÀÌ µç À½½Ä¹°ÀÌ ±¸°¿¡¼ Àß°Ô ºÎ¼ö¾îÁ®¼ À§¿¡ À̸£¸é À§ÀÇ ³¯¹®ºÎ Á¡¸·¿¡¼ gastrinÀ̶ó´Â È£¸£¸óÀÌ ºÐºñµÈ´Ù. ÀÌ È£¸£¸óÀÌ Ç÷¾×À» ÅëÇØ¼ À§¿¡ µµ´ÞÇϸé, À§Á¡¸·ÀÇ º®¼¼Æ÷¿¡¼ ¿°»êÀÌ, ÁÖ¼¼Æ÷¿¡¼ pepsinogenÀÌ ºÐºñµÈ´Ù. ÀÌ Æé½Ã³ë°ÕÀº ¿°»ê¿¡ ÀÇÇØ¼ Ȱ¼ºÈÇÏ¿© pepsinÀÌ µÇ¾î ´Ü¹éÁúÀÇ ÀϺθ¦ ÆéƼµå±îÁö °¡¼öºÐÇØ½ÃŲ´Ù. À½½Ä¹° ¼ÓÀÇ Áö¹æÀº ´ëºÎºÐÀÌ Áß¼ºÀε¥ À½½Ä¹°ÀÌ Àß°Ô ºÎ¼Áø »óÅ·ΠÀ§¿¡ µµ´ÞÇϸç, À§ÀÇ ¿îµ¿À¸·Î ÈÖÀú¾îÁ® Àß ¼¯ÀÌ°Ô µÇ°í ÀÔÀÚ°¡ ´Ù¼Ò ÀÛ¾ÆÁø´Ù. À§¾×¿¡´Â ¼Ò·®ÀÇ Áö¹æ ºÐÇØÈ¿¼ÒÀÎ ¸®ÆÄ¾ÆÁ¦°¡ Æ÷ÇԵǾî Àִµ¥, À̰ÍÀº À§³»·Î ¿ª·ùÇÑ ÀÌÀÚ¾× ¼Ó¿¡ Æ÷ÇԵǾî ÀÖ´ø °ÍÀ¸·Î, À§ ¼ÓÀÌ »ê¼ºÀÏ ¶§¿¡´Â Ȱ¼ºÀ» °®Áö ¸øÇÑ´Ù. °¢ ¿µ¾ç¼ÒÀÇ º»°ÝÀû ¼ÒÈ´Â À½½Ä¹°ÀÌ À§¿¡¼ »ùâÀÚ ºóâÀÚ »óºÎ¿¡ À̸£·¯¼¾ß ÀÌ·ç¾îÁø´Ù. À̵é ÀÛÀºÃ¢ÀÚ ºÎÀ§¿¡¼ ¼ÒÈ¿Í Èí¼ö°¡ °ÅÀÇ ¿Ï·áµÈ´Ù°í º¸¾Æµµ ÁÁÀ¸¸ç, ÀÌ ºÎÀ§º¸´Ù ¾Æ·¡ÂÊ¿¡ ÀÖ´Â ÀÛÀºÃ¢ÀÚ´Â ³ª¸ÓÁö¸¦ ó¸®ÇÔ¿¡ Áö³ªÁö ¾Ê´Â´Ù. »ùâÀÚ ¹× ºóâÀÚ´Â ¼ÒȰ¡ ¿Õ¼ºÇÏ°Ô ÀÌ·ç¾îÁö´Â ¿©·¯ °¡Áö Á¶°ÇÀ» °®Ãß°í ÀÖÀ¸¸ç, ¼ÒÈÇÏ¿© »ý±ä ¹°ÁúÀ» ´É·üÀûÀ¸·Î Èí¼öÇÒ ¼ö ÀÖ´Â ³ÐÀº Á¡¸·¸éÀûÀ» °®°í ÀÖ´Ù. ÀÌ Á¡¸·¸é¿¡ ¼ÒȻ깰ÀÌ ³Ð°Ô ´êµµ·Ï ÁøÀڿ, ºÐÀý¿îµ¿, ²ÞƲ¿îµ¿ µî ¼ÒȰü ¿îµ¿ÀÌ ÀÌ·ç¾îÁö°í, ±×¿¡ µû¶ó Èí¼ö°¡ ÃËÁøµÈ´Ù. ¾î¶°ÇÑ ÀÌÀ¯·Î ¾î¿ ¼ö ¾øÀÌ ÀÌ ºÎÀ§¸¦ ÀýÁ¦Çعö¸®¸é, ÇϺÎÀÛÀºÃ¢ÀÚ°¡ ´ë»óÀûÀ¸·Î ÀÛ¿ëÇÏÁö¸¸ ´É·üÀÌ ÀúÇϵǴ °ÍÀº ¾î¿ ¼ö ¾ø´Ù. ÇÑÆí ÀÛÀºÃ¢ÀÚÀÇ ¸»´ÜºÎ´Â ´ãÁó»ê ¹× ºñŸ¹Î B12¸¦ Èí¼öÇÏ´Â µ¥¿¡ ÇÊ¿äºÒ°¡°áÇÑ °÷ÀÌ´Ù. ūâÀÚÀº ¼Òȿʹ °ü°è¾øÁö¸¸ ¹°°ú ÀüÇØÁúÀ» Èí¼öÇÑ´Ù. |
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| ¿µ¹® | peptic ulcer | ÇÑ±Û | ¼Òȱ˾ç |
|---|---|---|---|
| ¼³¸í | »ê¼º À§¾×ÀÇ ÀÛ¿ë¿¡ ÀÇÇØ¼ ½Äµµ, À§ ¶Ç´Â »ùâÀÚ Á¡¸·ÀÌ ÆÄ±«µÇ¾î °á¼ÕºÎ°¡ »ý±â´Â °Í. Áï À§º®ÀÌ Çã´Â °ÍÀε¥ ´Ü ±× ¿øÀÎÀÌ »ê¼ºÀ§¾×¿¡ ÀÇÇÏ¿´À» ¶§ ÇÑÇÏ¿© ¼Òȼº ±Ë¾çÀ̶ó ÇÑ´Ù. ¼Òȱ˾çÀº À§»ê¿¡ ÀÇÇØ¼ ¹ß»ýÇÑ ±Ë¾çÀ» ¸»ÇÑ´Ù. ¼Òȱ˾çÀÇ ¹ß»ý¸ÞÄ¿´ÏÁòÀº ±âº»À¸·Î À§-»ùâÀÚÀÇ º¸È£¸ÞÄ¿´ÏÁò°ú ¼Õ»ó¿äÀÎÀÇ ºÒ±ÕÇüÀ¸·Î ¹ß»ýÇÑ´Ù. ¼Òȱ˾çÀº ´ë°³ ±äÁö¸§ 0.6cm ÀÌ»óÀÎ °æ¿ì°¡ ¸¹°í, Àý¹ÝÀÌ»óÀº ±äÁö¸§ÀÌ 2cm ÀÌ»óÀÌ´Ù. ÀüÅëÀûÀ¸·Î ¼Òȱ˾çÀº µÕ±Ù ¸ð¾ç¿¡ °æ°è°¡ ºÐ¸íÇÏ¸ç ±Ë¾çÀÇ º®Àº ¹ÝµíÇÏ´Ù. ±Ë¾çÀÇ °¡ÀåÀÚ¸®´Â ¾Ç¼º ±Ë¾ç°ú ´Þ¸® µÎ²¨¿öÁ® ÀÖÁö ¾Ê´Ù. |
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| Fc' | a fragment of an immunoglobulin molecule produced by papain digestion |
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| PASD | after diastase digestion |
| MEN | Multiple Endocrine Neoplasia ; AD Trait 1. MEN Type I(= Wermer Syndro... |
| PU | palindromic unit; passed urine; pepsin unit; peptic ulcer; pregnancy urine; 6-propyluracil; prostati... |
| PUD | peptic ulcer disease; pudendal |
| PU | Peptic ulcer |
|---|---|
| PUD | Peptic ulcer disease |
| peptic digestion | That part of digestion, chiefly of the proteins, carried on in the stomach by the enzymes of the gastric juice. Synonym: peptic digestion. (05 Mar 2000) |
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| Palmer acid test for peptic ulcer | In duodenal ulcer, the administration of acid by duodenal tube causes severe pain. (05 Mar 2000) |
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| peptic | Pertaining to pepsin or to digestion, related to the action of gastric juices. Origin: Gr. Peptikos (18 Nov 1997) |
| peptic cell | <pathology> Cells of the basal part of the gastric glands of the stomach. They contain extensive rough endoplasmic reticulum and zymogen granules and secrete pepsinogen, the inactive precursor of pepsin and rennin. (18 Nov 1997) |
| peptic gland | A pepsin-secreting gland. See: gastric glands. (05 Mar 2000) |
| peptic ulcer | <gastroenterology> An ulcer in the wall of the stomach or duodenum resulting from the digestive action of the gastric juice on the mucous membrane when the latter is rendered susceptible to its action. (13 Nov 1997) |
| peptic ulcer perforation | Penetration of a peptic ulcer through the stomach wall. May be free, i.e., at a point where the stomach wall faces a real or potential space,, or confined, i.e., at a point where the stomach wall is defended by contiguous or adjacent structures, such as the pancreas. (12 Dec 1998) |
| oesophagitis, peptic | Inflammation of the oesophagus caused by reflux of gastric juice and/or stomach and duodenal contents. (12 Dec 1998) |
| ulcer, peptic | A peptic ulcer is a hole in the lining of the stomach, duodenum, or oesophagus. A peptic ulcer of the stomach is called a gastric ulcer, an ulcer of the duodenum is a duodenal ulcer, and a peptic ulcer of the oesophagus is an oesophageal ulcer. A peptic ulcer occurs when the lining of these organs is corroded by the acidic digestive juices which are secreted by the stomach cells. Peptic ulcer disease is common, affecting millions of americans yearly. The medical cost of treating peptic ulcer and its complications runs in the billions of dollars annually in the u.s. Recent medical advances have increased our understanding of ulcer formation. Improved and expanded treatment options are now available. (12 Dec 1998) |
| anaerobic digestion | A biochemical process by which organic matter is decomposed by bacteria in the absence of oxygen, producing methane and other byproducts. (05 Dec 1998) |
| buccal digestion | That part of digestion carried on in the mouth; e.g., the action of salivary amylases. (05 Mar 2000) |
| pancreatic digestion | Digestion in the intestine by the enzymes of the pancreatic juice. (05 Mar 2000) |
| gastric digestion | That part of digestion, chiefly of the proteins, carried on in the stomach by the enzymes of the gastric juice. Synonym: peptic digestion. (05 Mar 2000) |
| primary digestion | Digestion in the alimentary tract. (05 Mar 2000) |
| salivary digestion | The conversion of starch into sugar by the action of salivary amylase. (05 Mar 2000) |
| secondary digestion | The change in the chyle effected by the action of the cells of the body, whereby the final products of digestion are assimilated in the process of metabolism. (05 Mar 2000) |
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