| pectic | <chemistry> Of or pertaining to pectin; specifically, designating an acid obtained from ordinary vegetable jelly (pectin) as an amorphous substance, tough and horny when dry, but gelatinous when moist. Origin: Gr. Curdled. Source: Websters Dictionary (01 Mar 1998) |
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| pectic acid | The d-isomer is an oxidation product of d-galactose, in which the 6-CH2OH group has become a -COOH group; occurs in many natural products (e.g., pectins). Synonym: pectic acid. (05 Mar 2000) |
| pectic acid |
a complex acid that occurs in ripe fruit and some vegetables
Ãâó: wordnet.princeton.edu/perl/webwn
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| pectic |
of or relating to or derived from pectin; "pectic acid"
Ãâó: wordnet.princeton.edu/perl/webwn
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| pectic | of or relating to or derived from pectin |
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| pectic | a complex acid that occurs in ripe fruit and some vegetables |
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