| papaw | 1. <botany> A tree (Carica Papaya) of tropical America, belonging to the order Passifloreae. It has a soft, spongy stem, eighteen or twenty feet high, crowned with a tuft of large, long-stalked, palmately lobed leaves. The milky juice of the plant is said to have the property of making meat tender. Also, its dull orange-coloured, melon-shaped fruit, which is eaten both raw and cooked or pickled. 2. <botany> A tree of the genus Asimina (A. Triloba), growing in the western and southern parts of the United States, and producing a sweet edible fruit; also, the fruit itself. Origin: Prob. From the native name in the West Indies; cf. Sp. Papayo papaw, papaya the fruit of the papaw Alternative forms: pawpaw. Source: Websters Dictionary (01 Mar 1998) |
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| papaw |
pawpaw: small tree native to the eastern United States having oblong leaves and fleshy fruit fruit with yellow flesh; related to custard apples
출처: wordnet.princeton.edu/perl/webwn
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| papaw |
(pa
출처: www.mercksource.com/pp/us/cns/cns_hl_dorlands.jspz...
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| papaw |
[PA-paw] Both the papaya and the papaw are sometimes referred to as pawpaw, which is thoroughly confusing because they`re entirely different fruits. The papaw is a North American native that`sa member of the cherimoya family. It can range from 2 to 6 inches long and looks like a fat, dark-brown banana. The aromatic flesh is pale yellow and peppered with a profusion of seeds. It has a custardlike texture and a sweet flavor reminiscent of bananas and pears.
출처: www.mychefcoat.com/terms-p.html
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| papaw | fruit with yellow flesh |
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| papaw | small tree native to the eastern United States having oblong leaves and fleshy fruit |
| papaw | small tree native to the eastern United States having oblong leaves and fleshy fruit |
제품명 |
판매사 |
보험코드 | 성분/함량 | 구분/보험급여 |
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제품명 |
판매사 |
보험코드 | 성분/함량 | 구분/보험급여 |
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