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"obesity diet"¿¡ ´ëÇÑ °Ë»ö °á°úÀÔ´Ï´Ù. °Ë»ö °á°ú º¸´Â µµÁß¿¡ Tab ۸¦ ´©¸£½Ã¸é °Ë»ö âÀÌ ¼±Åõ˴ϴÙ.
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¿µ¹® diet ÇÑ±Û ´ÙÀÌ¾îÆ®
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¿µ¹® obesity ÇÑ±Û ºñ¸¸Áõ
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  ½Åü¿¡ Áö¹æÀÌ °úÀ×À¸·Î ÃàÀûµÇ¾î °ñ°Ý»ó ¹× À°Ã¼»ó ¿ä±¸ÀÇ ÇѰè ÀÌ»óÀ¸·Î Ã¼ÁßÀÌ Áõ°¡µÈ »óÅÂÀÌ´Ù. ±×·¯³ª Ã¼Áö¹æÀÇ ÃøÁ¤Àº ½±Áö ¾Ê±â ¶§¹®¿¡ ¼öºÐ·ù³ª ±ÙÀ°Áõ°¡ÀÇ °æ¿ì¸¦ »©°í, ÀϹÝÀûÀ¸·Î´Â Ã¼ÁßÁõ°¡¿Í µ¿ÀǾî·Î »ý°¢µÇ¾î Ç¥ÁØÃ¼Áß(ÀÌ»óüÁß)À» 10~20% ³Ñ´Â °æ¿ì¸¦ ºñ¸¸À̶ó Á¤ÀÇÇÑ´Ù. Èí¼ö Ä®·Î¸®°¡ ¼Òºñ Ä®·Î¸®¸¦ ³ÑÀ» ¶§´Â ±× Â÷¸¦ Áß¼ºÁö¹æÀ¸·Î Çؼ­ Áö¹æ¼¼Æ÷¿¡ ÃàÀûµÇ¾îÁö´Â °á°ú Ã¼Áö¹æÀÌ Áõ°¡ÇÑ´Ù. Äí½ÌÁõÈıº, ½Ã»óÇϺμջó µî¿¡µµ ºñ¸¸ÀÌ ³ªÅ¸³­´Ù. ºñ¸¸, Æ¯È÷ º¹ºÎ ºñ¸¸Àº ¿©·¯ Áúȯ, Æ¯È÷ ¼ºÀκ´À̶ó°í Çϴ ÁúȯÀÇ ¹ß»ý°ú °ü·ÃÀÌ Àִ °ÍÀ¸·Î ¾Ë·ÁÁ® ÀÖ´Ù. ºñ¸¸µµÀÇ Æò°¡¿¡´Â Ã¼ÁßÀ» ÃøÁ¤Çϴ ¹æ¹ý, ÇǺÎÁÖ¸§µÎ²² ÃøÁ¤¹ý(͏®ÆÛ¸¦ »ç¿ë)ÀÌ ÀÖ´Ù. ºñ¸¸µµ Áö¼ö¸¦ Æò°¡Çϴ ÀÓ»óÀûÀΠ¹æ¹ý¿¡´Â ÀÌ»óüÁß¹ý(modified Broca's method)À¸·Î °¡Àå ½±°Ô »ç¿ëÇϴ ¹æ¹ýÀ̸ç [½ÅÀå(cm)£­100]¡¿0.9¸¦ ÀÌ»óüÁßÀ¸·Î °è»êÇÏ¿© ÇöÀçüÁßÀ» ¹éºÐÀ²È­½ÃŲ ¹æ¹ýÀÌ´Ù. ºñ¸¸µµ = (½ÇÃøÃ¼Áߣ­Ç¥ÁØÃ¼Áß)/Ç¥ÁØÃ¼Áß¡¿100%·Î °è»êÇÑ´Ù. ºñ¸¸ÀÇ ¿øÀÎÀ¸·Î´Â À¯ÀüÀû ¿äÀÎ, È¯°æÀû ¿äÀÎ, ¿¡³ÊÁö ´ë»çÀÇ ÀÌ»ó µîÀÌ ÀÖ´Ù. ºñ¸¸ÀÇ Á¾·ù¿¡´Â ¿øÀο¡ µû¶ó¼­, ´Ü¼ø ºñ¸¸°ú ÁõÈļº ºñ¸¸À¸·Î ºÐ·ùÇÒ ¼ö ÀÖ´Ù. ´Ü¼ø ºñ¸¸Àº °ú½Ä°ú ¿îµ¿ ºÎÁ·ÀÌ ±× ¿øÀÎÀ̸ç, ÁõÈļº ºñ¸¸Àº ³»ºÐºñ, ½Ã»óÇϺμº, À¯Àü ¹× ´ë»ç¼º µîÀ¸·Î ¹ß»ýÇÑ´Ù.
´ëÇÑÀÇÇù ÀÇÇпë¾î »çÀü °Ë»ö À¯»ç °Ë»ö °á°ú : 15 ÆäÀÌÁö: 1
  • ¿µ¹®
    ÇѱÛ
  • adult-onset obesity
    ¼ºÀιߺ´ºñ¸¸
  • alimentary obesity
    ½Ä»çºñ¸¸
  • android obesity
    ³²¼ºÇüºñ¸¸
  • exogenous obesity
    ¿ÜÀκñ¸¸, ½Ä»çºñ¸¸
  • endogenous obesity
    ³»Àκñ¸¸, ´ë»çºñ¸¸
  • hyperplasmic obesity
    ÇüÁúÁõ½Äºñ¸¸
  • hypogonadal obesity
    »ý½Ä»ùÀúÇϺñ¸¸
  • hypothalamic obesity
    ½Ã»óÇϺκñ¸¸
  • morbid obesity
    º´Àûºñ¸¸
  • obesity
    1. ºñ¸¸ 2. ºñ¸¸Áõ
  • obesity index
    ºñ¸¸Áö¼ö
  • paradoxical obesity
    ¸ð¼øºñ¸¸
  • basal diet
    1. ±âÃʽĻç 2. ±âÃÊÀ½½Ä
  • bland diet
    ¿¬½Ä, ¹«ÀڱؽĻç
  • balanced diet
    1. ±ÕÇü½Ä»ç 2. ±ÕÇüÀ½½Ä
´ëÇÑÀÇÇù Çʼö ÀÇÇпë¾îÁý »çÀü °Ë»ö À¯»ç °Ë»ö °á°ú : 4 ÆäÀÌÁö: 1
  • ¿µ¹®
    ÇѱÛ
  • diet
    À½½Ä, ´ÙÀÌ¾îÆ®, ½ÄÀÌ
  • solid diet
    °íÇü½ÄÀÌ
  • obesity index
    ºñ¸¸Áö¼ö
  • obesity
    ºñ¸¸, ºñ¸¸Áõ
¿¾ ´ëÇÑÀÇÇù ÀÇÇпë¾î »çÀü °Ë»ö À¯»ç °Ë»ö °á°ú : 15 ÆäÀÌÁö: 1
  • ¿µ¹®
    ÇѱÛ
  • alimentary obesity
    (¢¡exogenous obesity) ½Ä»çºñ¸¸
  • endogenous obesity
    ´ë»çºñ¸¸
  • exogenous obesity
    ½Ä»çºñ¸¸
  • hyperplasmic obesity
    Ç÷ÀåÁõ½Äºñ¸¸Áõ
  • hypogonad obesity
    ¼º±â´ÉÀúÇϺñ¸¸(Áõ)
  • hypothalamic obesity
    ½Ã»óÇϺκñ¸¸(Áõ)
  • obesity index
    ºñ¸¸Áö¼ö
  • morbid obesity
    º´Àûºñ¸¸
  • obesity
    ºñ¸¸(Áõ)
  • paradoxical obesity
    ±âÀ̺ñ¸¸
  • truncal obesity
    ¸öÅëºñ¸¸Áõ
  • diet adjustment
    ½ÄÀÌÁ¶Àý
  • balanced diet
    ±ÕÇüÀ½½Ä
  • basal diet
    ±âÃÊÀ½½Ä
  • diet cure
    ½ÄÀÌÄ¡·á
¿¾ ´ëÇÑÀÇÇù 2 ÀÇÇпë¾î »çÀü °Ë»ö À¯»ç °Ë»ö °á°ú : 15 ÆäÀÌÁö: 1
  • ¿µ¹®
    ÇѱÛ
  • Hypothalamic obesity
    ½Ã»óÇϺκñ´ëÁõ(ÝþÓÞñø)
  • adrenocortical obesity
    ºÎ½ÅÇÇÁú¼º ºñ¸¸(Áõ)(¡­àõÝþØ»ñø).
  • hyperplasmic obesity
    Ç÷ÀåÁõ½Ä¼º ºñ¸¸Áõ(úìíìñòãÖàõÝþØ»ñø).
  • hypothalamic obesity
    ½Ã»óÇϺμº ºñ¸¸(Áõ)(¡­ÝþØ»ñø).
  • pituitary obesity
    Çϼöü¼º ºñ¸¸Áõ(¡­ÝþØ»ñø).
  • pituitary obesity
    Çϼöü¼º ºñ¸¸Áõ(ù»á÷ô÷àõ ÝþØ»ñø)
  • acid ash diet
    »ê¼º½ÄÀÌ.
  • acid free diet
    ¹«»ê½ÄÀÌ.
  • addition diet
    ÷°¡½ÄÀÌ(ôÕÊ¥ãÝìÈ).
  • addition of fluoride to diet
    ºÒ¼Ò÷°¡½ÄÀÌ(Ý×áÈôÕÊ¥ãÝìÈ).
  • adequate diet
    ¿ÏÀü½ÄÀÌ(èÇîïãÝìÈ).
  • apple diet
    »ç°úÁ×.
  • gluten free diet
    ±Û·çÅÙ°áÇ̽Ä.
  • gouty diet
    Åëdz½ÄÀÌ(¡­ãÝìÈ).
  • high caloric diet
    °íÄ®·Î¸®½ÄÀÌ.
¿¾ ´ëÇÑÀÇÇù 3 ÀÇÇпë¾î »çÀü °Ë»ö ¸ÂÃã °Ë»ö °á°ú : 1 ÆäÀÌÁö: 1
  • ¿µ¹®
    ÇѱÛ
  • obesity diet
    ºñ¸¸Áõ½ÄÀÌ(¡­ãÝìÈ).
¿¾ ´ëÇÑÀÇÇù 3 ÀÇÇпë¾î »çÀü °Ë»ö À¯»ç °Ë»ö °á°ú : 15 ÆäÀÌÁö: 1
  • ¿µ¹®
    ÇѱÛ
  • low purine diet ; purine free diet
    ÀúǪ¸°½Ä(­ãÝ), ¹«Ç»¸°½ÄÀÌ.
  • adrenocortical obesity
    ºÎ½ÅÇÇÁú¼º ºñ¸¸(Áõ)(¡­àõÝþØ»ñø).
  • central obesity
    Á߽ɺκñ¸¸(Áõ), ±¸°£ºñ¸¸.
  • exogenous obesity
    ¿ÜÀμº ºñ¸¸Áõ.
  • hyperplasmic obesity
    Ç÷ÀåÁõ½Ä¼º ºñ¸¸Áõ(úìíìñòãÖàõÝþØ»ñø).
  • hypogonadal obesity
    ¼º±â´ÉÀúÇϼº ºñ¸¸(Áõ).
  • hypothalamic obesity
    ½Ã»óÇϺμº ºñ¸¸(Áõ)(¡­ÝþØ»ñø).
  • morbid obesity
    º´Àû ºñ¸¸
  • obesitas =obesity
    ºñ¸¸(Áõ)(ÝþØ»ñø).
  • obesity
    ºñ¸¸(Áõ)
  • obesity
    ºñ¸¸(ÝþØ»), ºñ¹Ý(Ýþ?)
  • obesity
    ºñ¸¸Áõ
  • obesity heart disease
    ºñ¸¸½ÉÀ庴 (¡­ãýíôÜ»).
  • obesity index
    ºñ¸¸Áö¼ö.
  • paradoxical obesity
    ±âÀ̺ñ¸¸Áõ(Ðôì¶ ÝþØ»ñø).
´ëÇÑ»ýÈ­ÇкÐÀÚ»ý¹°ÇÐȸ ¿ë¾î »çÀü °Ë»ö À¯»ç °Ë»ö °á°ú : 4 ÆäÀÌÁö: 1
  • ¿µ¹®
    ÇѱÛ
  • obesity
    ºñ¸¸(ÝþØ»)
  • liquid protein diet
    ¾×ü´Ü¹éÁú½Ä(äûô÷Ó±ÛÜòõãÝ)
  • purified diet
    Á¤Á¦ ½ÄÀÌ(ïñð²ãÝìÈ)
  • synthetic diet
    ÇÕ¼º ½ÄÀÌ (ùêà÷ãÝìÈ)
KI ÀÇÇпë¾î »çÀü °Ë»ö À¯»ç °Ë»ö °á°ú : 7 ÆäÀÌÁö: 1
  • ¿µ¹®
    ÇѱÛ
  • obesity
    ºñ¸¸(Áõ)
  • pituitary obesity
    Çϼöü¼ººñ¸¸Áõ
  • truncal obesity
    Á߽ɼººñ¸¸
  • diet
    À½½Ä¹°, ½ÄÀÌ, ȯÀÚ½Ä
  • high protein diet
    °í´Ü¹é½ÄÀÌ
  • liquid diet
    À¯µ¿½Ä
  • salt-free diet
    ¹«¿°½Ä(ÀÌ)
KMLE ÀÇÇоà¾î »çÀü À¯»ç °Ë»ö °á°ú : 5 ÆäÀÌÁö: 1
LFD lactose-free diet; large for date [fetus]; late fetal death; lateral facial dysplasia; least fatal d...
G-G diet Giordano-Giovannetti diet
  ÀÇÀÇ; CRF¿¡ ¾²ÀδÙ.
HCD health care delivery; heavy-chain disease; high-calorie diet; high-carbohydrate diet; homologous can...
COI Central Obesity Index; certificate of insurance; cost of illness
HHHO hypotonia, hypomentia, hypogonadism, obesity [syndrome]
KMLE ÀÚµ¿ÃßÃâ ÀÇÇоà¾î »çÀü À¯»ç °Ë»ö °á°ú : 5 ÆäÀÌÁö: 1
DIO Diet-induced obesity
OHS Obesity Hypoventilation Syndrome
%OB obesity
DIT Diet Induced Thermogenesis
DR Diet restriction
°æºÏ´ë Ä¡°ú´ëÇÐ ±¸°­³»°ú ±³½Ç »çÀü À¯»ç °Ë»ö °á°ú : 15 ÆäÀÌÁö: 1
  • ¿µ¹®
    ÇѱÛ
    ¼³¸í
  • adrenocortical obesity
    ºÎ½Å ÇÇÁú¼º ºñ¸¸, ºÎ½Å ÇÇÁú¼º ºñ¸¸Áõ
  • hypogonadal obesity
    ¼º ±â´É ÀúÇϼº ºñ¸¸, ¼º ±â´É ÀúÇϼº ºñ¸¸Áõ
  • obesity
    ºñ¸¸, ºñ¸¸Áõ
    1. ½Åü¿¡ Áö¹æÀÇ °úµµÇÑ ÃàÀûÀ¸·Î °ñ°Ý°ú À°Ã¼ÀÇ ¿ä±¸ ÇѰ踦 ³Ñ¾î¼­¼­ ¸ö¹«°Ô°¡ Áõ°¡ÇÏ´Â °Í. 2. Áö¹æ Á¶Á÷ÀÇ ´ë»ç Àå¾Ö¿¡ ÀÇÇÏ¿© Áö¹æÀÇ ¿¬¼Ò°¡ ºÒÃæºÐÇÏ°Ô µÇ¾î ½ÅüÀÇ ¿©·¯ °÷¿¡ Áö¹æÀÇ ÀÌ»ó Ä§ÂøÀÌ ÀϾ´Â Áõ¼¼. Áö¹æ °ú´ÙÁõÀ̶ó°íµµ ÇÑ´Ù. ´ë°³´Â ³»ºÐºñ¼±ÀÇ ÀÌ»ó, ¶Ç´Â ³»ºÐºñ¼± »óÈ£°£ÀÇ ÀÌ»ó¿¡ ±âÀÎÇÑ´Ù. ¿¹¸¦ µé¸é, ¼º¼±¼º ºñ¸¸º´, °©»ó¼± ±â´É ÀúÇϳª, ºÎ½Å ÇÇÁú ±â´É Ç×Áø, Çϼöü °£³ú°è Àå¾Ö¿¡ ÀÇÇÑ ºñ¸¸ÁõÀÌ ÀÖÀ¸¸ç, À̵éÀ» ³»Àμº ºñ¸¸ÁõÀ̶ó°í ÇÑ´Ù. À̰Ϳ¡ ´ëÇØ °úµµÀÇ ¿µ¾ç ¼·Ãë·Î ÀÎÇÑ °ÍÀ» ¿ÜÀμº ºñ¸¸ÁõÀ̶ó°í ÇÑ´Ù. 3. ÈçÇÑ ¹®Á¦À̳ª Áõ¸íÇÒ ¸¸ÇÑ ³»ºÐºñÀû ¿øÀÎÀº µå¹°¸ç, ÈçÈ÷ ´Ù¸¥ ¿øÀο¡ ÀÇÇÑ´Ù. ½ÅüÀû Ȱµ¿ ÀúÇÏ¿¡ ÀÇÇØ¼­ ¾à°£ÀÇ Ã¼Áß Áõ°¡°¡ À¯¹ßµÇ¸ç ³ëÈ­µµ ºñ¸¸Áõ¿¡ ¿ªÇÒÀ» ÇÑ´Ù. Áï 20¼¼¿¡¼­ 63¼¼ »çÀÌÀÇ ¼ºÀο¡¼­´Â ¿¬°£ 0.1kg/§³ÀÇ Ã¼Áß Áõ°¡°¡ ÀÖ´Ù. À¯ÀüÀº °¡Àå Áß¿äÇÑ ºñ¸¸ÁõÀÇ °áÁ¤ ÀÎÀÚÀÌ´Ù. ½ÖµÕÀÌ ¿¬±¸¿¡ ÀÇÇÏ¸é ºñ¸¸ÁõÀÇ 70%´Â À¯ÀüÀû ÀÎÀÚ¿¡ ÀÇÇÑ´Ù´Â °ÍÀÌ ½Ã»çµÇ¾ú´Ù. ºñ¸¸ÁõÀ» Á¶ÀýÇÏ´Â À¯Àü ÀÎÀÚ
  • paradoxical obesity
    ±âÀÌ ºñ¸¸Áõ
  • truncal obesity
    Á߽ɼº ºñ¸¸
  • addition of fluoride to diet
    ºÒ¼Ò ÷°¡ ½ÄÀÌ
  • adequate diet
    ¿ÏÀü ½ÄÀÌ
  • diet cure
    ½ÄÀÌ ¿ä¹ý
  • high protein diet
    °í´Ü¹é ½ÄÀÌ
  • K free diet
    K °áÇÌ À½½Ä
  • ketogenic diet
    ÄÉÅæÃ¼ À¯¹ß½Ä
  • liquid diet
    À¯µ¿½Ä
    °íÇü ¼ººÐÀÌ ¾øÀ¸¹Ç·Î ¾ÃÁö ¾Ê°í ±×´ë·Î »ïų ¼ö ÀÖ´Â À½½Ä¹°. ÀϹÝÀûÀ¸·Î ¼öºÐÀÌ ¸¹À¸¹Ç·Î Ä®·Î¸®¿øÀ¸·Î¼­ÀÇ °¡Ä¡´Â ÀûÀ¸¸ç, Á¦ÇÑµÈ ´Ü±â°£¿¡¸¸ ¾²ÀδÙ. °í¿­ÀÌ ³ª°í, ½Ä¿å ºÎÁøÀÏ ¶§¸¦ ºñ·ÔÇÏ¿© ¸ñÀ̳ª À̰¡ ¾ÆÇà ¶§, À§Àå ¼ö¼ú ÈÄ¿¡ ¾²ÀδÙ. º´ ÈÄ È¸º¹±â¿¡´Â ¼öÇÁ°¡ Àû´çÇϰí, ¼ÒÈ­ ±â´ÉÀÌ °¨ÅðµÇ¾úÀ» ¶§´Â Á×ÀÌ Àû´çÇÏ´Ù. ±× ¹Û¿¡ ¿ÀÆ®¹Ð, ¹°¿³, ¿ìÀ¯, ³­È², °úÁó, Å©¸², Á©¸®, û·®À½·á µîµµ º´¼¼¿¡ µû¶ó ¾²ÀδÙ.
  • liquid infant diet
    ¾×»ó À¯¾Æ½Ä
  • meat diet
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  • salt-free diet
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CancerWEB ¿µ¿µ ÀÇÇлçÀü À¯»ç °Ë»ö °á°ú : 15 ÆäÀÌÁö: 1
anti-obesity agents Agents that increase energy expenditure and weight loss by neural and chemical regulation. Beta-adrenergic agents and serotoninergic drugs have been experimentally used in patients with non-insulin dependent diabetes mellitus (niddm) to treat obesity.
(12 Dec 1998)
central obesity The deposition of obesity around the trunk sparing the limbs.
(27 Sep 1997)
risks, obesity-related Obesity increases the risk of developing a number of diseases including: type 2 (adult-onset) diabetes high blood pressure (hypertension) stroke (cerebrovascular accident or cva) heart attack (myocardial infarction or mi) heart failure (congestive heart failure) cancer (only certain forms such as prostate and colon cancer) gallstones and gall bladder disease (cholecystitis) gout and gouty arthritis osteoarthritis (degenerative arthritis) of the knees, hips, and the lower back sleep apnea (failure to breath normally during sleep, lowering blood oxygen) pickwickian syndrome (obesity, red face, underventilation, and drowsiness)
(12 Dec 1998)
morbid obesity Obesity sufficient to prevent normal activity or physiologic function, or to cause the onset of a pathologic condition.
Simple obesity, obesity resulting when caloric intake exceeds energy expenditure.
(05 Mar 2000)
hypothalamic obesity with hypogonadism A disorder characterised primarily by obesity and hypogonadotrophic hypogonadism in adolescent boys; dwarfism is rare, and when present is thought to reflect hypothyroidism. Visual loss, behavioural abnormalities, and diabetes insipidus may occur. Frohlich's syndrome often is used synonymously for this disorder, although the original case involved a pituitary tumour; most cases are thought to result from hypothalamic dysfunction in areas regulating appetite and gonadal development. The most common causes are pituitary and hypothalamic neoplasms.
Synonym: adiposis orchica, adiposogenital degeneration, adiposogenital dystrophy, adiposogenital syndrome, hypophysial syndrome, hypothalamic obesity with hypogonadism.
Origin: L. Fr. G. Dys-, bad, + trophe, nourishment
(05 Mar 2000)
diseases, obesity-related Obesity increases the risk of developing a number of diseases including: Type 2 (adult-onset) diabetes High blood pressure (hypertension) Stroke (cerebrovascular accident or CVA) Heart attack (myocardial infarction or MI) Heart failure (congestive heart failure) Cancer (only certain forms such as prostate and colon cancer) Gallstones and gall bladder disease (cholecystitis) Gout and gouty arthritis Osteoarthritis (degenerative arthritis) of the knees, hips, and the lower back Sleep apnea (failure to breath normally during sleep, lowering blood oxygen) Pickwickian syndrome (obesity, red face, underventilation, and drowsiness).
(12 Dec 1998)
obesity <clinical sign> An increase in body weight beyond the limitation of skeletal and physical requirement, as the result of an excessive accumulation of fat in the body.
Origin: L. Obesus = fat
(18 Nov 1997)
obesity index Body weight divided by body volume.
(05 Mar 2000)
obesity, morbid The condition of weighing two, three, or more times the ideal weight, so called because it is associated with many serious and life-threatening disorders.
(12 Dec 1998)
obesity-related diseases Obesity increases the risk of developing a number of diseases including: type 2 (adult-onset) diabetes high blood pressure (hypertension) stroke (cerebrovascular accident or cva) heart attack (myocardial infarction or mi) heart failure (congestive heart failure) cancer (only certain forms such as prostate and colon cancer) gallstones and gall bladder disease (cholecystitis) gout and gouty arthritis osteoarthritis (degenerative arthritis) of the knees, hips, and the lower back sleep apnea (failure to breath normally during sleep, lowering blood oxygen) pickwickian syndrome (obesity, red face, underventilation, and drowsiness).
(12 Dec 1998)
acid-ash diet A diet consisting mainly of fruits, vegetables, and milk (with minimal amounts of meat, fish, eggs, cheese, and cereals), which, when catabolised, leave an alkaline residue to be excreted in the urine.
Synonym: acid-ash diet, basic diet.
(05 Mar 2000)
alkaline-ash diet A diet consisting mainly of fruits, vegetables, and milk (with minimal amounts of meat, fish, eggs, cheese, and cereals), which, when catabolised, leave an alkaline residue to be excreted in the urine.
Synonym: acid-ash diet, basic diet.
(05 Mar 2000)
balanced diet A diet containing the essential nutrients with a reasonable ration of all the major food groups.
(05 Mar 2000)
basal diet A diet having a caloric value equal to the basal heat production and sufficient quanties of essential nutrients to meet basic needs, in experiments in nutrition, a diet from which a given constituent (e.g., a vitamin, mineral, or amino acid), the nutritional value of which is to be determined, is omitted for a period and the effects observed; the subject is observed for a second period during which the ingredient being studied is added to the diet.
(05 Mar 2000)
basic diet A diet consisting mainly of fruits, vegetables, and milk (with minimal amounts of meat, fish, eggs, cheese, and cereals), which, when catabolised, leave an alkaline residue to be excreted in the urine.
Synonym: acid-ash diet, basic diet.
(05 Mar 2000)
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obesity diet a diet designed to help you lose weight (especially fat)
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