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"nonfat dried milk"¿¡ ´ëÇÑ °Ë»ö °á°úÀÔ´Ï´Ù. °Ë»ö °á°ú º¸´Â µµÁß¿¡ Tab ۸¦ ´©¸£½Ã¸é °Ë»ö âÀÌ ¼±Åõ˴ϴÙ.
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¿µ¹® milk ÇÑ±Û Á¥, ¿ìÀ¯
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  1. ¹Ì¼÷ Æ÷À¯µ¿¹°ÀÇ ÀÚ¿¬½ÄǰÀÌ µÇ´Â Á£»ùÀÇ ¾×üºÐºñ¹°. ¾Æ¹ÌÀÇ Á¥»ù¿¡¼­ »ý¼º-ºÐºñµÇ´Â ¾×ü. °« Å¾ »õ³¢¸¦ ¾çÀ°Çϱâ À§ÇØ ¾î¹Ì°¡ »ý»êÇϴ ¿Ïº®ÇÑ ÀÚ¿¬¿µ¾ç½ÄǰÀ¸·Î, Ãâ»ê ÈĠóÀ½À¸·Î ³ª¿À´Â Á¥À» ÃÊÀ¯¶ó°í Çϸç, ¹éÇ÷±¸³ª Áö¹æ¸³À» Ç°°í À־ È²»öÀ» ¶ìÁö¸¸ ¸çÄ¥ Áö³ª¸é Èò ºû±òÀÇ Á¥À¸·Î º¯ÇÑ´Ù. ¾à 87%ÀÇ ¼öºÐ ¿Ü¿¡ Á¥´ç-Áö¹æ-´Ü¹éÁú-ºñŸ¹Î-¹«±âÁúÀ» ÇÔÀ¯ÇÏÁö¸¸, Ã¶-±¸¸®-ºñŸ¹Î C, DÀÇ ÇÔÀ¯·®Àº ³·¾Æ ÁÖÀÇÇÒ Çʿ䰡 ÀÖ´Ù.
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  • ¿µ¹®
    ÇѱÛ
  • nonfat dried milk
    Å»ÁöºÐÀ¯
´ëÇÑÀÇÇù ÀÇÇпë¾î »çÀü °Ë»ö À¯»ç °Ë»ö °á°ú : 15 ÆäÀÌÁö: 1
  • ¿µ¹®
    ÇѱÛ
  • dried milk
    ºÐÀ¯
  • nonfat milk
    Å»Áö¿ìÀ¯
  • nonfat
    Å»Áö
  • acidified milk
    »ê¼ºÈ­¿ìÀ¯
  • bitter milk
    ¾´Á¥, °í¹ÌÀ¯
  • breast milk
    ¸ðÀ¯, ¾ö¸¶Á¥
  • breast milk jaundice
    ¸ðÀ¯È²´Þ
  • condensed milk
    ³óÃàÀ¯, ¿¬À¯
  • cow¡¯s milk anemia
    ¿ìÀ¯ºóÇ÷
  • certified milk
    º¸Áõ¿ìÀ¯
  • evaporated milk
    Å»¼öÀ¯, ¹«´ç¿¬À¯
  • fortified milk
    °­È­¿ìÀ¯
  • homogenized milk
    ±ÕÁú¿ìÀ¯
  • humanized milk
    ¸ðÀ¯È­¿ìÀ¯
  • later milk
    ¼º¼÷À¯
´ëÇÑÀÇÇù Çʼö ÀÇÇпë¾îÁý »çÀü °Ë»ö À¯»ç °Ë»ö °á°ú : 5 ÆäÀÌÁö: 1
  • ¿µ¹®
    ÇѱÛ
  • milk fat
    ¿ìÀ¯Áö¹æ, À¯Áö¹æ
  • milk
    Á¥, ¿ìÀ¯
  • mature milk
    ¼º¼÷À¯
  • soy milk
    µÎÀ¯, ÄáÁ¥
  • milk tooth
    Á¥´Ï, À¯Ä¡
¿¾ ´ëÇÑÀÇÇù ÀÇÇпë¾î »çÀü °Ë»ö ¸ÂÃã °Ë»ö °á°ú : 1 ÆäÀÌÁö: 1
  • ¿µ¹®
    ÇѱÛ
  • nonfat dried milk
    Å»ÁöºÐÀ¯
¿¾ ´ëÇÑÀÇÇù ÀÇÇпë¾î »çÀü °Ë»ö À¯»ç °Ë»ö °á°ú : 15 ÆäÀÌÁö: 1
  • ¿µ¹®
    ÇѱÛ
  • dried milk
    ºÐÀ¯
  • nonfat milk
    Å»Áö¿ìÀ¯
  • nonfat
    Å»Áö
  • acidified milk
    »ê¼ºÁ¥
  • adapted milk
    ¼øÀÀÁ¥
  • cow's milk anemia
    ¿ìÀ¯ºóÇ÷
  • milk abscess
    Á¥»ù°í¸§Áý, Á¥»ù³ó¾ç
  • milk agar
    ¿ìÀ¯¿ì¹«
  • milk allergy
    ¿ìÀ¯¾Ë·¹¸£±â
  • milk dental arch
    Á¥´ÏȰ
  • bitter milk
    ¾´Á¥, °í¹ÌÁ¥
  • breast milk
    ¸ðÀ¯, ¾ö¸¶Á¥, ¾î¹ÌÁ¥
  • breast milk jaundice
    ¸ðÀ¯È²´Þ
  • milk bath
    ¿ìÀ¯¸ñ¿å
  • certified milk
    º¸Áõ¿ìÀ¯
¿¾ ´ëÇÑÀÇÇù 2 ÀÇÇпë¾î »çÀü °Ë»ö À¯»ç °Ë»ö °á°ú : 15 ÆäÀÌÁö: 1
  • ¿µ¹®
    ÇѱÛ
  • acidified milk
    »ê¼ºÀ¯(ß«àõêá).
  • adapted milk
    ¼øÀÀÀ¯(â÷ëëêá).
  • albumin milk
    ¾ËºÎ¹ÎÀ¯.
  • galactopyra =milk fever
    À¯¿­(êáæð).
  • goat fever =goat s milk f.
    »ê¾çÀ¯¿­(ߣåÏêáæð).
  • goat s milk
    »ê¾çÀ¯(ߣåÏêá).
  • goat s milk anemia
    »ê¾çÀ¯ºóÇ÷(¡­êáÞ¸úì).
  • green milk
    ³ì»öÀ¯(Öàßäêá), ³²»öÀ¯ (ÕÀßäêá).
  • homogenized milk
    ±ÕÁú¿ìÀ¯(¡­éÚêá), µîÁúÀ¯.
  • humanized milk
    ¸ðÀ¯È­¿ìÀ¯(Ù½êáûùéÚêá).
  • hydrochloric acid milk
    ¿°»êÀ¯(¡­êá).
  • hypoallergenic milk
    Àú¾Ë·¹¸£±â¼º ¿ìÀ¯.
  • infection, milk-borne
    À¯Á¦Ç°¸Å°³°¨¿°
  • provisional tooth =milk t.
    À¯Ä¡(êáöÍ).
  • reconstituted milk
    °¡°ø¿ìÀ¯(Ê¥ÍïéÚêá).
¿¾ ´ëÇÑÀÇÇù 3 ÀÇÇпë¾î »çÀü °Ë»ö À¯»ç °Ë»ö °á°ú : 15 ÆäÀÌÁö: 1
  • ¿µ¹®
    ÇѱÛ
  • dry milk =dried milk
    ºÐÀ¯(ÝÏêá).
  • dried milk
    ºÐÀ¯(ÝÏêá).
  • nonfat dry milk
    Å»ÁöºÐÀ¯(÷­ò·ÝÂêá).
  • nonfat milk
    Å»ÁöÀ¯(÷­ò·êá).
  • dried yeast
    °ÇÁ¶È¿¸ð(ËëðÏý£Ù½).
  • nonfat
    Å»Áö(÷­ò·).
  • acidified milk
    »ê¼ºÀ¯(ß«àõêá).
  • adapted milk
    ¼øÀÀÀ¯(â÷ëëêá).
  • albumin milk
    ¾ËºÎ¹ÎÀ¯.
  • bitter milk
    ¾´Á¥, °í¹ÌÀ¯(ÍÈÚ«êá).
  • breast milk
    ¸ðÀ¯(Ù½êá).
  • breast milk
    ¸ðÀ¯ (Ù½êá)
  • breast milk jaundice
  • breed count of milk
    ¿ìÀ¯ÃѱռöÃßÁ¤¹ý(ËíËô̧˻ËàÌ§ËøËÑ).
  • butter-milk
    ¹öÅ͹ÐÅ©, ¹öÅÍ¿ìÀ¯.
´ëÇÑÇØºÎÇÐȸ ÀÇÇпë¾î »çÀü °Ë»ö À¯»ç °Ë»ö °á°ú : 1 ÆäÀÌÁö: 1
  • ¿µ¹®
    ÇѱÛ
  • Milk secreting cell
    Á¥ºÐºñ¼¼Æ÷
    [¿¾ ¿ë¾î] À¯¼¼Æ÷
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  • ¿µ¹®
    ÇѱÛ
  • acetone dried preparation
    ¾Æ¼¼Åæ°ÇÁ¶(ËëðÏ) Ç¥º»(øöÜâ)
  • milk intolerance
    Á£ °ÅºÎÁõ(ËÞÜúñø)
  • milk sugar
    À¯´ç(êáÓØ)
KI ÀÇÇпë¾î »çÀü °Ë»ö À¯»ç °Ë»ö °á°ú : 5 ÆäÀÌÁö: 1
  • ¿µ¹®
    ÇѱÛ
  • breast milk
    ¸ðÀ¯
  • calcium, milk
    Ä®½·¿ìÀ¯
  • milk
    Á¥, ¿ìÀ¯, À¯
  • milk of calcium
    ¿ìÀ¯ÇüÄ®½·
  • milk of calcium bile
    ¿ìÀ¯ÇüÄ®½·´ãÁó
KMLE ÀÇÇоà¾î »çÀü À¯»ç °Ë»ö °á°ú : 5 ÆäÀÌÁö: 1
ATPD dried at ambient temperature and pressure
TZ zymoplastic tuberculin [the dried residue which is soluble in alcohol] [Ger. Tuberculin zymoplastisc...
CMV   1) Cyto-Megalo-Virus
    Presents
    1. M...
AAMMC American Association of Medical Milk Commissioners
BM Bachelor of Medicine; barium meal; basal medium; basal metabolism; basement membrane; basilar membra...
KMLE ÀÚµ¿ÃßÃâ ÀÇÇоà¾î »çÀü À¯»ç °Ë»ö °á°ú : 5 ÆäÀÌÁö: 1
DSM dried skim milk
DFDBA DEMINERALIZED freeze-dried bone allograft
DBS Dried blood spot
CMPI Cow's Milk Protein Intolerance
CM Cow's milk
°æºÏ´ë Ä¡°ú´ëÇÐ ±¸°­³»°ú ±³½Ç »çÀü À¯»ç °Ë»ö °á°ú : 15 ÆäÀÌÁö: 1
  • ¿µ¹®
    ÇѱÛ
    ¼³¸í
  • breast milk jaundice
    ¸ðÀ¯¼º Ȳ´Þ
    ¸ðÀ¯·Î Ű¿î ¾ÆÀÌ¿¡°Ô¼­ ºñÆ÷ÇÕ¼º ºô¸®·çºóÀÌ »ó½ÂµÈ »óÅ·μ­, glucuronyl transferaseÀÇ Æ÷ÇÕ È°µ¿À» ¾ïÁ¦ÇÏ´Â ¿ä¼ÒÀÇ Á¸Àç¿¡ ±âÀÎÇÑ´Ù.
  • coagulated milk
    ÀÀ°íµÈ ¿ìÀ¯
  • humanized milk
    ¸ðÀ¯È­ ¿ìÀ¯
  • hypoallergenic milk
    Àú¾Ë·¹¸£±â¼º ¿ìÀ¯
  • lower milk canine
    ÇÏ¾Ç À¯°ßÄ¡
    ´ë·« ±× ÇüÅ´ ¿µ±¸ °ßÄ¡¿Í ºñ½ÁÇϳª, Ä¡°ü ³ôÀÌ´Â ³·°í, ±Ù¿ø½É°æÀº Å©°í, ¿µ±¸Ä¡ÀÇ °ßÄ¡º¸´Ù´Â »ó¾Ç °ßÄ¡¿Í ºñ½ÁÇÏ´Ù.
  • maxillary milk canine
    »ó¾Ç À¯°ßÄ¡
    ¿µ±¸ °ßÄ¡¿¡ ¼±ÇàÇÏ´Â Ä¡¾Æ·Î¼­ ÇüÅ´ ÈξÀ ÀÛ´Ù.
  • milk
    À¯Áó, ¿ìÀ¯, À¯¾×, À¯»ó¾×
    ¹Ì¼÷Æ÷À¯µ¿¹°ÀÇ ÀÚ¿¬ ½ÄǰÀÌ µÇ´Â À¯¼±ÀÇ ¾×ü ºÐºñ¹°. ¸ðµç ¹é»öÀÇ À¯»ó ¹°Áú. ¿¹ÄÁ´ë ¾ßÀÚ ¿­¸ÅÁó, ½Ä¹° À¯¾×. À¯¼±ºñ¹°°ú ºñ½ÁÇÑ ¾×ü. ¿¹ÄÁ´ë À¯Á¦, Çöź¾×.
  • milk alkali syndrome
    ¿ìÀ¯ ¾ËÄ®¸® ÁõÈıº
    ¿À·£ ±â°£ µ¿¾È ¿ìÀ¯¿Í Èí¼ö¼º ¾ËÄ®¸® Á©À» ¼¶ÃëÇÔÀ¸·Î½á ÃÊ·¡µÇ´Â °íÄ®½· Ç÷Áõ¿¡ ÀÇÇÏ¿© ÀϾ´Â ÁõÈıºÀÌ´Ù. °íÄ®½· ´¢ÁõÀ̳ª ÀúÀλó Ç÷ÁõÀº ¼ö¹ÝµÇÁö ¾ÊÀ¸³ª, ÁߵÀÇ alaklosis, Á¤»ó Ç÷û
  • milk allergy
    ¿ìÀ¯ ¾Ë·¹¸£±â
  • milk bath
    ¿ìÀ¯ ¿å
  • milk dental arch
    À¯Ä¡¿­ ±Ã
    Ä¡¿­ÀÌ ±×¸®´Â °î¼±À» °î¼± Ä¡¿­±ÃÀ̶ó ÇÑ´Ù. À¯Ä¡¿­±ÃÀº ¿µ±¸Ä¡¿­±Ã¿¡ ºñÇϸé ÈξÀ ÀÛ´Ù. À¯Ä¡ ÀÚü°¡ ¿µ±¸Ä¡º¸´Ù ÀÛÀºµ¥´Ù°¡ ´ë±¸Ä¡°¡ ¾ø±â ¶§¹®ÀÌ´Ù.
  • milk factor
    ¸ðÀ¯ ÀÎÀÚ
  • milk of calcium
    ¿ìÀ¯Çü Ä®½·
  • milk of magnesia
    ¸¶±×³×½Ã¾Æ À¯Á¦
    Á¦»êÁ¦ ¹× ¼³»çÁ¦·Î »ç¿ëµÇ´Â 7.0~8.5%ÀÇ ¼ö»êÈ­ ¸¶±×³×½·ÀÇ Çöʾ×.
  • milk tooth
    À¯Ä¡
    Á¥¸ÔÀÌ ¶§ ³ª¼­ ¾ÆÁ÷ °¥Áö ¾ÊÀº ÀÌ. Á¥´Ï ¶Ç´Â Å»¶ôÄ¡¶ó°íµµ Çϸç, µÚ¿¡ ³ª´Â Ä¡¾Æ¸¦ ¿µ±¸Ä¡ ¶Ç´Â °£´Ï¶ó ÇÑ´Ù. »ç¶÷Àº Ãâ»ý ÈÄ 6¡­8°³¿ùºÎÅÍ Ã»¹é»öÀÇ À¯Ä¡°¡ ³ª±â ½ÃÀÛÇϴµ¥, ÃÑ 20°³°¡ µÈ´Ù. 2¡­3¼¼°æ¿¡´Â ´Ù ³ª¿À°í, 7¼¼°æºÎÅÍ´Â ¸ÕÀú ³­ Ä¡¾ÆºÎÅÍ Å»¶ôÇϱ⠽ÃÀÛÇϰí, ±× ÈÄ¿¡ ¿µ±¸Ä¡°¡ ³ª¿À±â ½ÃÀÛÇÑ´Ù. ÀϹÝÀûÀ¸·Î ¾Æ·¡ÅÎ Ä¡¾Æ°¡ À§ÅÎ Ä¡¾Æº¸´Ù ³ª¿À´Â ¼ø¼­°¡ ºü¸£¸ç, ±× ¹ß»ý ¼ø¼­´Â, ¨ç ÁßÀýÄ¡
CancerWEB ¿µ¿µ ÀÇÇлçÀü À¯»ç °Ë»ö °á°ú : 15 ÆäÀÌÁö: 1
primary dried yeast A source of dried yeast; obtained from suitable strains of Saccharomyces cerevisiae grown in media other than those required for the production of beer.
(05 Mar 2000)
distillers' dried grains (DDGS) The dried byproduct of the grain fermentation process. Typically used as a high-protein animal feed.
(05 Dec 1998)
dried alum Alum deprived of its water of crystallization by heat; an astringent dusting powder.
Synonym: burnt alum.
(05 Mar 2000)
dried human albumin A sterile preparation of serum albumin obtained by fractionating blood plasma proteins from healthy persons; used as a transfusion material and to treat oedema due to hypoproteinaemia.
Synonym: dried human albumin.
(05 Mar 2000)
dried human plasma protein fraction Freeze-dried human plasma protein fraction.
(05 Mar 2000)
dried human serum Serum prepared by drying liquid human serum by freeze-drying or by any other method that will avoid denaturation of the proteins and will yield a product readily soluble in a quantity of water equal to the volume of liquid human serum from which it was prepared.
(05 Mar 2000)
dried yeast The dry cells of a suitable strain of Saccharomyces cerevisiae; brewers' dried yeast, debittered brewers' dried yeast, or primary dried yeast are the sources of dried yeast; it contains not less than 45% of protein, and in 1 g not less than 0.3 mg of nicotinic acid, 0.04 mg riboflavin, and 0.12 mg thiamin hydrochloride; used as a dietary supplement.
(05 Mar 2000)
yeast, dried The dry cells of any suitable strain of saccharomyces cerevisiae or candida utilis. It can be obtained as a by-product from the brewing of beer or by growing on media not suitable for beer production. Dried yeast serves as a source of protein and vitamin b complex.
(12 Dec 1998)
acidophilus milk Milk inoculated with a culture of Bacillus acidophilus.
(05 Mar 2000)
alkaline milk drip A variable mixture of sodium bicarbonate in whole milk dripped into the stomach through a small oral or nasal tube to produce constant achlorhydria; used in the treatment of certain ulcers.
(05 Mar 2000)
ampulla of milk duct A circumscribed spindle-shaped dilation of the lactiferous duct just before it enters the nipple. In nursing mothers this dilatation stores a droplet of milk which is expressed by compression as the infant begins to suckle; this is thought to encourage continual suckling while the let-down reflex ensues.
Synonym: sinus lactiferi, ampulla lactifera, ampulla of milk duct, lactiferous ampulla.
(05 Mar 2000)
Bittner's milk factor Member of the retrovirus subfamily Oncornavirinae, antigenically distinct from the murine leukaemia-sarcoma complex, that is associated with adenocarcinomatous tumours of the mammary gland, commonly latent in wild and laboratory mice and causing cancer only in genetically susceptible strains under certain hormonal influences.
Synonym: Bittner agent, Bittner virus, Bittner's milk factor, mammary cancer virus of mice, milk factor, mouse mammary tumour virus.
(05 Mar 2000)
buddeised milk A method of milk sterilization; to the fresh milk, hydrogen peroxide is added in the proportion of 15 ml of a 3% solution to 1 liter of milk, and the mixture is heated to 51°or 52°C (124°F) for 3 hours, by which time the peroxide is decomposed and the nascent oxygen acts as an efficient germicide; the milk is then rapidly cooled and put into sealed bottles.
(05 Mar 2000)
vitamin D milk Cow's milk to which vitamin D has been added, to contain 400 USP units of vitamin D per quart.
(05 Mar 2000)
goat's milk anaemia Nutritional anaemia in infants maintained chiefly with goat's milk, which is relatively poor in iron content.
(05 Mar 2000)
ÇÑ¿µ/¿µÇÑ »çÀü À¯»ç °Ë»ö °á°ú : 15 ÆäÀÌÁö: 1
  • ¿µ¹®
    ÇѱÛ
  • dried milk
    DRY MILK
  • nonfat
    Å»ÁöÇÑ(¿ìÀ¯)
  • cut-and-dried
    -dry()(¸».°èȹµî)¹Ì¸® ÁغñµÈ;¹Ì¸®°áÁ¤µÈ;½Å¼±ÇÔÀÌ ¾ø´Â;¹«¹Ì°ÇÁ¶ÇÑ;Ȱ±â ¾ø´Â(dull);Ʋ¿¡ ¹ÚÈù;ÁøºÎÇÑ
  • dried
    °ÇÁ¶ÇÑ(a dried fish °Ç¾î¹°)
  • dried beef
    ¸»¸° ¼è°í±â;À°Æ÷;(¹Ì)ÁøºÎÇÑ ±Û±Í
  • milk
    Á¥,¿ìÀ¯,À¯Á¦
  • skim milk
    Å»ÁöÀ¯
  • acidophilus milk
    À¯»ê±Õ¿ìÀ¯
  • certified milk
    º¸Áõ ¿ìÀ¯
  • coconut milk
    ¾ßÀÚ °úÁó
  • condensed milk
    ¿¬À¯
  • dry milk
    ºÐÀ¯
  • evaporated milk
    ¹«°¡´ç ¿¬À¯
  • filled milk
    ġȯÀ¯
  • ice milk
    (Áö¹æºÐÀÌ ÀûÀº)¾ÆÀ̽ºÅ©¸²
ÀÌ ¾Æ·¡ ºÎÅÍ´Â °á°ú°¡ ¾ø½À´Ï´Ù.
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  • Á¦Ç°¸í
    ¼ººÐ/ÇÔ·®
    ±¸ºÐ/º¸Çè±Þ¿©
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  • Á¦Ç°¸í
    ¼ººÐ/ÇÔ·®
    ±¸ºÐ/º¸Çè±Þ¿©
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  • ¿µ¹®
    ÇѱÛ
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    ÇѱÛ
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    ÇѱÛ
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  • ¿µ¹®
    ÇѱÛ
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  • ¿µ¹®
    ÇѱÛ
    ÇÑÀÚ
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  • ¿µ¹®
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    ÇÑÀÚ
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    ÇѱÛ
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    ÇѱÛ
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