| ¿µ¹® | amino acids | ÇÑ±Û | ¾Æ¹Ì³ë»ê |
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| GnRH | Gonadotropin Releasing Hormone [HP 1898, 2034] = LHRH = Go... |
|---|---|
| VLCFA | Very Long Chain Fatty Acids |
| CAA | carotid audiofrequency analysis; cerebral amyloid angiopathy; circulating anodic antigen; Clean Air ... |
| poly-IC, | poly-I:C copolymer of polyinosinic and polycytidylic acids; synthetic RNA polymer |
| TAGH | triiodothyronine, amino acids, glucagon, and heparin |
| PMA | Phorbol myristic acetate |
|---|---|
| PMA | Phorbol myristic acid |
| HETE's | Mono-hydroxy-eicosatetraenoic acids |
| LCP | Long Chain Polyunsaturated fatty acids |
| LCFA | Long chain fatty acids |
| myristic acids | 14-carbon saturated monocarboxylic acids. (12 Dec 1998) |
|---|
| myristic | <chemistry> Pertaining to, or derived from, the nutmeg (Myristica). Specifically, designating an acid found in nutmeg oil and otoba fat, and extracted as a white crystalline waxy substance. Source: Websters Dictionary (01 Mar 1998) |
|---|---|
| myristic acid | <biochemistry> The myristoyl group is one of the less common fatty acyl residues of phospholipids in biological membranes but is found as an N terminal modification of a large number of membrane associated proteins and some cytoplasmic proteins. It is a common modification of viral proteins. In all known examples, the myristoyl residue is attached to the amino group of N terminal glycine. The specificity of the myristoyl transferase enzymes is extremely high with respect to the fatty acyl residue. For many proteins, the addition of the myristoyl group is essential for membrane association. There is some evidence that myristoylated proteins do not interact with free lipid bilayer, but require a specific receptor protein in the target membrane. (18 Nov 1997) |
| acids, carbocyclic | Carboxylic acids that have a homocyclic ring structure in which all the ring atoms are carbon. (12 Dec 1998) |
| acids, heterocyclic | A class of acids containing a ring structure in which atleast one atom other than carbon is incorporated. (12 Dec 1998) |
| acids, noncarboxylic | Inorganic acids with a non metal, other than carbon, attached to hydrogen, or an acid radical containing no carbon. (12 Dec 1998) |
| acroleic acids | A series of unsaturated aliphatic acids of the general formula R==CH-COOH; the prototype, acrylic acid (R=CH2) or 2-propenoic acid, is derived from propionic acid by reduction or from glycerol by dehydration. Synonym: acroleic acids. (05 Mar 2000) |
| acrylic acids | A series of unsaturated aliphatic acids of the general formula R==CH-COOH; the prototype, acrylic acid (R=CH2) or 2-propenoic acid, is derived from propionic acid by reduction or from glycerol by dehydration. Synonym: acroleic acids. (05 Mar 2000) |
| adipic acids | A group of dicarboxylic acids that are structurally related to hexanedioic acid (adipic acid). (12 Dec 1998) |
| aldonic acids | Monosaccharide derivatives in which the aldehyde group has been oxidised to a carboxyl group. They may form lactones (e.g., galactonic acid). Synonym: glyconic acids. (05 Mar 2000) |
| aliphatic acids | The acids of nonaromatic hydrocarbons (e.g., acetic, propionic, butyric acids); the so-called fatty acids of the formula R-COOH, where R is a nonaromatic (aliphatic) hydrocarbon. (05 Mar 2000) |
| alkanesulfonic acids | Sulfonic acid derivatives that are substituted with an aliphatic hydrocarbon group. (12 Dec 1998) |
| amino acids | Organic compounds that generally contain an amino (-nh2) and a carboxyl (-cooh) group. Twenty alpha-amino acids are the subunits which are polymerised to form proteins. (12 Dec 1998) |
| amino acids, branched-chain | Amino acids which have a branched carbon chain. (12 Dec 1998) |
| amino acids, cyclic | A class of amino acids characterised by a closed ring structure. (12 Dec 1998) |
| amino acids, peptides, and proteins | Amino acids and chains of amino acids connected by peptide linkages. (12 Dec 1998) |
Synonyms : Acids, Myristic, Acids, Tetradecanoic
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