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"high caloric diet"¿¡ ´ëÇÑ °Ë»ö °á°úÀÔ´Ï´Ù. °Ë»ö °á°ú º¸´Â µµÁß¿¡ Tab ۸¦ ´©¸£½Ã¸é °Ë»ö âÀÌ ¼±Åõ˴ϴÙ.
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  »ìÀÌ ÂîÁö ¾Êµµ·Ï ¸Ô´Â °ÍÀ» Á¦ÇÑ Çϴ ÀÏ. Áï, ¹Ì¿ëÀ̳ª °Ç°­À» À§ÇØ »ìÀÌ ÂîÁö ¾Êµµ·Ï ¸Ô´Â °ÍÀ» Á¦ÇÑÇϴ ÀÏÀ» ¸»ÇÑ´Ù. Ã¼ÁßÀ» ÁÙÀ̴ ÀÏÀº ¿­·®¼·Ã븦 ÁÙÀ̰ųª ¿­·®¼Òºñ¸¦ ´Ã¸®¸é µÈ´Ù. ÃÑ¿­·® ¼Òºñ·®ÀÌ ¼·ÃëÇϴ ¾çº¸´Ù ¸¹À¸¸é Ã¼ÁßÀº °¨¼ÒÇÑ´Ù. Ã¼Áö¹æÀÇ ¼Õ½ÇÀº ¿­·®ºÎÁ·°ú Á¤ºñ·ÊÇÑ´Ù. ¿­·®ºÎÁ·Àº ´Ü±â°£¿¡´Â Ã¼Áß °¨¼ÒÈ¿°ú°¡ ¶Ñ·ÇÀÌ ³ªÅ¸³ªÁö ¾Ê±âµµ ÇÑ´Ù. ¸öÀÇ Áö¹æÀ» Á¦°ÅÇÏ·Á¸é Àú¿­·® ½ÄÀ̻Ӡ¾Æ´Ï¶ó ¿îµ¿ÀÌ ÇÊ¿äÇÏ´Ù. »ç¶÷¿¡ µû¶ó ÇÊ¿äÇÑ ¿¡³ÊÁö ¿ä±¸·®Àº ´Ù¸£¸ç Ã¼°Ý°ú ÇϷ砿·®¿¡ µû¶ó ´Þ¶óÁø´Ù. ¿ì¸®³ª¶ó¿¡¼­ ÈçÈ÷ »ç¿ëµÇ´Â Àý½Ä¿ä¹ýÀº ¿ÏÀü´Ü½Ä(»ý¼ö´Ü½Ä), ÃÊÀú¿­·® ½Ä»ç¿ä¹ý(µ§¸¶Å©½Ä ´ÙÀÌ¾îÆ®, È¿¼Ò´Ü½Ä, ¼öÁöħÀ» ÀÌ¿ëÇÑ ´ÙÀÌ¾îÆ®), ÀúÄ®·Î¸® ½Ä»ç¿ä¹ý(º¸Á¶½ÄǰÀ» ÀÌ¿ëÇÑ ¹æ¹ý) µîÀÌ ÀÖ´Ù. ¿ÏÀü´Ü½ÄÀº ÁַΠ´Ü½Ä¿ø¿¡¼­ Çϴ »ý¼ö´Ü½ÄÀ¸·Î Ã¼Áö¹æ(±ÙÀ° µî Áö¹æÀ» Á¦¿ÜÇÑ ÀÎü ¼ººÐ)ÀÇ °ú´Ù ¼Õ½ÇÀ» À¯¹ßÇϱ⿡ ÁÁÀº ¹æ¹ýÀº ¾Æ´Ï´Ù. ¿ÏÀü´Ü½Ä¿¡´Â ¹«·Â°¨°ú ¿îµ¿ ³»¼ºÀÌ °¨¼ÒÇϴ ºÎÀÛ¿ëÀÌ ³ªÅ¸³­´Ù. ÃÊÀú¿­·® ½Ä»ç¿ä¹ý(ÇÏ·ç 600kcal ÀÌÇÏ)À¸·Î ´ë»ç»óÀÇ ¹®Á¦Á¡ÀÌ ¹ß»ýÇϹǷΠÀü¹® ÀÇ»çÀÇ °¨µ¶ ¾Æ·¡ Çϴ °ÍÀÌ ÁÁ´Ù. ÀÓ»êºÎ, ³ëÀÎ, 18¼¼ ¹Ì¸¸ÀÇ ¼ºÀå±â¿¡´Â ÀûÀýÇÑ ´ÙÀÌ¾îÆ® ¹æ¹ýÀÌ ¾Æ´Ï´Ù. Àú¿­·® ½Ä»ç¿ä¹ý(ÇÏ·ç 800~1,200kcal)Àº Áö¹æÁ¶Á÷ÀÇ ¼Ò½Ç°ú ÇöÀúÇÑ ½ÅÁø´ë»çÀÇ È¿°ú°¡ ÀÖÁö¸¸, ÀÇ»çÀÇ Áö½Ã¾øÀ̴ ½ÃÀÛÇÏÁö ¾Ê´Â °ÍÀÌ ÁÁ´Ù. °íÇ÷¾ÐÀÌ Àִ ºñ¸¸Áõ È¯ÀÚ³ª, °íÁöÇ÷ÁõÀ» °¡Áø »ç¶÷¿¡°Ô ÀûÇÕÇÑ ¹æ¹ýÀÌ´Ù. ±ÕÇüÀý½Ä(1ÀÏ 1,200kcal ÀÌ»ó)ÀÇ ½Ä»ç¿ä¹ýÀº ´ëºÎºÐÀÇ »ç¶÷¿¡°Ô Ã¼Áß°¨¼Ò¸¦ ÀÏÀ¸Å²´Ù. ÀÇ»çÀÇ °¨µ¶ ¾Æ·¡ °¢ÀÚÀÇ °³Àο¡°Ô ÀûÇÕÇϰԠÁ¶Á¤ÇÏ¿© ½Ç½ÃÇÏ¿©¾ß ÇÑ´Ù. Àý½Ä°ú ´õºÒ¾î À°Ã¼ÀûÀΠȰµ¿(¿¡¾î·Îºò, Á¶±ë, °È±â, ¹èµå¹ÎÅÏ µî)À» ´Ã¸°´Ù´Â °ÍÀº Áß¿äÇÑ ÀÏÀÌ´Ù. Àå±â°£ÀÇ °¨·®µÈ Ã¼ÁßÀ» À¯ÁöÇÏ·Á¸é ½Ä»ç¿ä¹ý, ½ÅüȰµ¿·®, Çൿº¯È­¿¡ ´ëÇÑ °èȹÀÌ Áß¿äÇÏ´Ù.
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  • ¿µ¹®
    ÇѱÛ
  • high residue diet
    °íÀÜ·ùÀ½½Ä
  • high-fiber diet
    °í¼¶À¯Áú½Ä»ç
  • high-protein diet
    °í´Ü¹éÁú½Ä»ç
  • caloric disease
    °í¿Âº´
  • caloric equivalent
    ¿­ÇØ´ç·®
  • caloric intake
    Ä®·Î¸®¼·Ãë, ¿­·®¼·Ãë
  • caloric need
    ¿­·®ÇÊ¿ä, ¿­·®¿ä±¸
  • caloric nystagmus
    ¿Âµµ´«¶³¸², ¿Âµµ¾ÈÁø
  • caloric test
    ¿Â¼ö´«¶³¸²°Ë»ç
  • basal diet
    1. ±âÃʽĻç 2. ±âÃÊÀ½½Ä
  • bland diet
    ¿¬½Ä, ¹«ÀڱؽĻç
  • balanced diet
    1. ±ÕÇü½Ä»ç 2. ±ÕÇüÀ½½Ä
  • diabetic diet
    ´ç´¢º´½Ä»ç
  • diet
    1. ½Ä»ç 2. À½½Ä 3. ´ÙÀÌ¾îÆ®, À½½ÄÁ¶Àý
  • diet adjustment
    ½Ä»çÁ¶Àý
´ëÇÑÀÇÇù Çʼö ÀÇÇпë¾îÁý »çÀü °Ë»ö À¯»ç °Ë»ö °á°ú : 9 ÆäÀÌÁö: 1
  • ¿µ¹®
    ÇѱÛ
  • diet
    À½½Ä, ´ÙÀÌ¾îÆ®, ½ÄÀÌ
  • solid diet
    °íÇü½ÄÀÌ
  • high altitude
    °íÁö-, °í¼Ò-
  • high risk group
    °íÀ§Ç豺
  • high-dose
    °í¿ë·®
  • high density lipoprotein
    °í¹ÐµµÁöÁú´Ü¹é
  • high grade squamous intraepithelial lesion
    °íµî±ÞÆíÆò»óÇdz»º´ÅÍ
  • high potency
    °íÈ¿´É, °í¿ª°¡, °íÀáÀç·Â
  • high resolution computed tomography
    °íÇØ»óÀü»ê´ÜÃþÃÔ¿µ¼ú
¿¾ ´ëÇÑÀÇÇù ÀÇÇпë¾î »çÀü °Ë»ö À¯»ç °Ë»ö °á°ú : 15 ÆäÀÌÁö: 1
  • ¿µ¹®
    ÇѱÛ
  • high residue diet
    °íÀÜ·ù½ÄÀÌ
  • caloric disease
    °í¿Âº´
  • caloric equivalent
    ¿­ÇØ´ç·®
  • caloric intake
    Ä®·Î¸®¼·Ãë, ¿­·®¼·Ãë
  • caloric need
    ¿­·®ÇÊ¿ä, ¿­·®¿ä±¸
  • caloric nystagmus
    ¿Âµµ´«¶³¸², ¿Âµµ¾ÈÁø
  • caloric test
    ¿Âµµ´«¶³¸²°Ë»ç
  • diet adjustment
    ½ÄÀÌÁ¶Àý
  • balanced diet
    ±ÕÇüÀ½½Ä
  • basal diet
    ±âÃÊÀ½½Ä
  • diet cure
    ½ÄÀÌÄ¡·á
  • diet
    À½½Ä, ´ÙÀÌ¾îÆ®, ½ÄÀÌ
  • diabetic diet
    ´ç´¢º´½ÄÀÌ
  • diet history
    ½ÄÀÌ·Â
  • dissociated diet
    ºÐ¸®½ÄÀÌ
¿¾ ´ëÇÑÀÇÇù 2 ÀÇÇпë¾î »çÀü °Ë»ö ¸ÂÃã °Ë»ö °á°ú : 1 ÆäÀÌÁö: 1
  • ¿µ¹®
    ÇѱÛ
  • high caloric diet
    °íÄ®·Î¸®½ÄÀÌ.
¿¾ ´ëÇÑÀÇÇù 2 ÀÇÇпë¾î »çÀü °Ë»ö À¯»ç °Ë»ö °á°ú : 15 ÆäÀÌÁö: 1
  • ¿µ¹®
    ÇѱÛ
  • alternate hot and cold caloric examination
    ³Ã¿Â±³´ë(¿Âµµ)Àڱذ˻ç(ÕÒè®Îßû»è®öôô§Ð½ËþÞÛ).
  • high fat diet
    °íÁö¹æ½ÄÀÌ.
  • high protein diet
    °í´Ü¹é½Ä(ÀÌ)(ÍÔÓ±ÛÜãÝìÈ).
  • high residue diet
    °íÀÜÀ¯½ÄÀÌ(ÍÔíÑë§ãÝìÈ).
  • high vitamin diet
    °íºñŸ¹Î½ÄÀÌ.
  • acid ash diet
    »ê¼º½ÄÀÌ.
  • acid free diet
    ¹«»ê½ÄÀÌ.
  • addition diet
    ÷°¡½ÄÀÌ(ôÕÊ¥ãÝìÈ).
  • addition of fluoride to diet
    ºÒ¼Ò÷°¡½ÄÀÌ(Ý×áÈôÕÊ¥ãÝìÈ).
  • adequate diet
    ¿ÏÀü½ÄÀÌ(èÇîïãÝìÈ).
  • apple diet
    »ç°úÁ×.
  • gluten free diet
    ±Û·çÅÙ°áÇ̽Ä.
  • gouty diet
    Åëdz½ÄÀÌ(¡­ãÝìÈ).
  • hospital diet
    º´¿ø½ÄÀÌ(Ü»êÂãÝìÈ).
  • hospital diet
    º´¿ø½ÄÀÌ(º´¿ø½ÄÀÌ).
¿¾ ´ëÇÑÀÇÇù 3 ÀÇÇпë¾î »çÀü °Ë»ö ¸ÂÃã °Ë»ö °á°ú : 1 ÆäÀÌÁö: 1
  • ¿µ¹®
    ÇѱÛ
  • high caloric diet
    °íÄ®·Î¸®½ÄÀÌ.
¿¾ ´ëÇÑÀÇÇù 3 ÀÇÇпë¾î »çÀü °Ë»ö À¯»ç °Ë»ö °á°ú : 15 ÆäÀÌÁö: 1
  • ¿µ¹®
    ÇѱÛ
  • low caloric diet
    ÀúÄ®·Î¸®½Ä.
  • low purine diet ; purine free diet
    ÀúǪ¸°½Ä(­ãÝ), ¹«Ç»¸°½ÄÀÌ.
  • high fat diet
    °íÁö¹æ½ÄÀÌ.
  • high protein diet
    °í´Ü¹é½Ä(ÀÌ)(ÍÔÓ±ÛÜãÝìÈ).
  • high residue diet
    °íÀÜÀ¯½ÄÀÌ(ÍÔíÑë§ãÝìÈ).
  • high vitamin diet
    °íºñŸ¹Î½ÄÀÌ.
  • alternate hot and cold caloric examination
    ³Ã¿Â±³´ë(¿Âµµ)Àڱذ˻ç(ÕÒè®Îßû»è®öôô§Ð½ËþÞÛ).
  • caloric disease
    °í¿Âº´(ÍÔè®Ü»).
  • caloric disease
    °í¿Âº´(Ë­ËíËÓ).
  • caloric equivalent
    ¿­´ç·®(æðÓ×åÖ).
  • caloric intake
    Ä®·Î¸®¼·Ãë, ¿­·®¼·Ãë, ½Ä»ç¼·Ãë(·®)(ãÝÞÀàîö¢åÖ).
  • caloric nystagmus
    ¿Âµµ¾ÈÁø
  • caloric nystagmus
    ¿Âµµ¾ÈÁø(¡­äÑòè)
  • caloric ray
    ¿Â¿­±¤¼±(ÊÙË´ËÛ).
  • caloric test
    ¿Âµµ¾ÈÁø°Ë»ç
´ëÇÑ»ýÈ­ÇкÐÀÚ»ý¹°ÇÐȸ ¿ë¾î »çÀü °Ë»ö À¯»ç °Ë»ö °á°ú : 15 ÆäÀÌÁö: 1
  • ¿µ¹®
    ÇѱÛ
  • caloric intake
    Ä®·Î¸® ¼·Ãë(àîö¢)
  • caloric value
    Ä®·Î¸® °ª
  • liquid protein diet
    ¾×ü´Ü¹éÁú½Ä(äûô÷Ó±ÛÜòõãÝ)
  • purified diet
    Á¤Á¦ ½ÄÀÌ(ïñð²ãÝìÈ)
  • synthetic diet
    ÇÕ¼º ½ÄÀÌ (ùêà÷ãÝìÈ)
  • familial high-density lipoprotein deficiency °¡Á·¼º °í¹Ðµµ ÁöÁú´Ü¹éÁú °áÇÌ (Ê«ðéàõÍÔÚËÓøò·òõ
    Ó±ÛÜòõÌÀù¹)
  • high-density lipoprotein
    °í¹Ðµµ ÁöÁú´Ü¹éÁú(ÍÔÚËÓøò·òõÓ±ÛÜòõ)
  • high-energy bond
    °í(ÍÔ)¿¡³ÊÁö °áÇÕ(Ì¿ùê)
  • high-energy compound
    °í(ÍÔ)¿¡³ÊÁö È­ÇÕ¹°(ûùùêÚª)
  • high-energy ion scattering
    °í(ÍÔ)¿¡³ÊÁö À̿»ê¶õ(ߤկ)
  • high-energy phosphate donor
    °í(ÍÔ)¿¡³ÊÁö ÀÎ»ê°ø¿©ÀÚ(×òß«Íêæ¨í­)
  • high-level promoter
    °íÀ§(ÍÔêÈ)ÇÁ·Î¸ðÅÍ
  • high-lipid lipoprotein
    °íÁöÁú ÁöÁú´Ü¹éÁú(ÍÔò·òõò¢òõÓ±ÛÜòõ)
  • high-mannose glycoproteins
    ´Ù(Òý)¸¸³ë½º ´ç´Ü¹éÁú(ÓØÓ±ÛÜòõ)
  • high-mannose oligosaccharides
    ´Ù(Òý)¸¸³ë½º °ú´çÁú(ÍûÓØòõ)
KI ÀÇÇпë¾î »çÀü °Ë»ö À¯»ç °Ë»ö °á°ú : 15 ÆäÀÌÁö: 1
  • ¿µ¹®
    ÇѱÛ
  • high protein diet
    °í´Ü¹é½ÄÀÌ
  • caloric
    ¿­ÀÇ, ¿­·®ÀÇ
  • diet
    À½½Ä¹°, ½ÄÀÌ, ȯÀÚ½Ä
  • liquid diet
    À¯µ¿½Ä
  • salt-free diet
    ¹«¿°½Ä(ÀÌ)
  • high cellular component
    °í¼¼Æ÷±¸¼º¼ººÐ
  • high echo area
    °í¿¡ÄÚ ±¸¿ª
  • high energy
    °í¿¡³ÊÁö
  • high energy radiation
    °íÀü¾ÐÁ¶»ç
  • high field MR scanner
    °íÀÚÀå ÀÚ±â°ø¸í½ºÄ³³Ê
  • high frequency
    °íºóµµ, °íÁÖÆÄ
  • high intensity proton flow
    °í°­µµ¾çÀÚÀ¯µ¿
  • high output heart failure
    °í¹ÚÃ⼺½ÉºÎÀü
  • high power application
    °íÃâ·ÂÀû¿ë
  • high quality scanning
    °íÁúÀÇ ½ºÄ³´×
KMLE ÀÇÇоà¾î »çÀü À¯»ç °Ë»ö °á°ú : 5 ÆäÀÌÁö: 1
HCD health care delivery; heavy-chain disease; high-calorie diet; high-carbohydrate diet; homologous can...
LFD lactose-free diet; large for date [fetus]; late fetal death; lateral facial dysplasia; least fatal d...
HF Hageman factor; haplotype frequency; hard filled [capsule]; hay fever; head of fetus; head forward; ...
HCG, hCG Human Chorionic Gonadotropin; »ç¶÷À¶¸ð¼º¼º¼±ÀÚ±ØÈ£¸£¸ó
  1. Placental Glycoprotein Hormone
&nbs...
HP halogen phosphorus; handicapped person; haptoglobin; hard palate; Harvard pump; health profession(al...
KMLE ÀÚµ¿ÃßÃâ ÀÇÇоà¾î »çÀü À¯»ç °Ë»ö °á°ú : 5 ÆäÀÌÁö: 1
CR Caloric restriction
PCM Proteic Caloric Malnutrition
CR caloric restricted
HFD High Fat Diet
HPD High protein diet
°æºÏ´ë Ä¡°ú´ëÇÐ ±¸°­³»°ú ±³½Ç »çÀü À¯»ç °Ë»ö °á°ú : 15 ÆäÀÌÁö: 1
  • ¿µ¹®
    ÇѱÛ
    ¼³¸í
  • high protein diet
    °í´Ü¹é ½ÄÀÌ
  • caloric disease
    °í¿Â º´
    °í¿Â¿¡ ³ëÃâµÇ¾î ³ªÅ¸³ª´Â Áúȯ.
  • caloric intake
    Ä®·Î¸® ¼·Ãë, ¿­·® ¼·Ãë, ½Ä»ç ¼·Ãë, ½Ä»ç ¼·Ãë·®
  • caloric ray
    ¿Â¿­ ±¤¼±
    ¿­¼±, ½Åü¿¡ ÂØ¸é ¿­·Î º¯È¯µÇ´Â ¹æ»ç ¿¡³ÊÁö.
  • caloric vertigo
    ¿Â¿­¼º Çö±âÁõ
  • cold caloric test
    ÇÑ·© ¿­ ½ÃÇè
  • sinusoidal bithermal caloric test
    ÁøÀÚ¾ç ³Ã¿Â ¾ÈÁø °Ë»ç
  • addition of fluoride to diet
    ºÒ¼Ò ÷°¡ ½ÄÀÌ
  • adequate diet
    ¿ÏÀü ½ÄÀÌ
  • diet cure
    ½ÄÀÌ ¿ä¹ý
  • K free diet
    K °áÇÌ À½½Ä
  • ketogenic diet
    ÄÉÅæÃ¼ À¯¹ß½Ä
  • liquid diet
    À¯µ¿½Ä
    °íÇü ¼ººÐÀÌ ¾øÀ¸¹Ç·Î ¾ÃÁö ¾Ê°í ±×´ë·Î »ïų ¼ö ÀÖ´Â À½½Ä¹°. ÀϹÝÀûÀ¸·Î ¼öºÐÀÌ ¸¹À¸¹Ç·Î Ä®·Î¸®¿øÀ¸·Î¼­ÀÇ °¡Ä¡´Â ÀûÀ¸¸ç, Á¦ÇÑµÈ ´Ü±â°£¿¡¸¸ ¾²ÀδÙ. °í¿­ÀÌ ³ª°í, ½Ä¿å ºÎÁøÀÏ ¶§¸¦ ºñ·ÔÇÏ¿© ¸ñÀ̳ª À̰¡ ¾ÆÇà ¶§, À§Àå ¼ö¼ú ÈÄ¿¡ ¾²ÀδÙ. º´ ÈÄ È¸º¹±â¿¡´Â ¼öÇÁ°¡ Àû´çÇϰí, ¼ÒÈ­ ±â´ÉÀÌ °¨ÅðµÇ¾úÀ» ¶§´Â Á×ÀÌ Àû´çÇÏ´Ù. ±× ¹Û¿¡ ¿ÀÆ®¹Ð, ¹°¿³, ¿ìÀ¯, ³­È², °úÁó, Å©¸², Á©¸®, û·®À½·á µîµµ º´¼¼¿¡ µû¶ó ¾²ÀδÙ.
  • liquid infant diet
    ¾×»ó À¯¾Æ½Ä
  • meat diet
    À°½Ä
CancerWEB ¿µ¿µ ÀÇÇлçÀü À¯»ç °Ë»ö °á°ú : 15 ÆäÀÌÁö: 1
high-calorie diet A diet containing upward of 4,000 calories per day.
(05 Mar 2000)
high-fat diet A diet containing large amounts of fat.
(05 Mar 2000)
high-fibre diet A diet high in the nondigestible part of plants, which is fibre. Fibre is found in fruits, vegetables, whole grains, and legumes. Insoluble fibre increases stool bulk, decreases transit time of food in the bowel, and decreases constipation and the risk of colon cancer. Soluble fibre delays absorption of glucose, which helps to control blood sugar in diabetes mellitus, and delays absorption of lipids, which helps to control hyperlipidemia. Recommended in treatment of diverticular disease of the colon.
(05 Mar 2000)
Barany's caloric test A test for vestibular function, made by irrigating the external auditory meatus with either hot or cold water; this normally causes stimulation of the vestibular apparatus, resulting in nystagmus and past-pointing; in vestibular disease, the response may be reduced or absent.
Synonym: caloric test, nystagmus test.
(05 Mar 2000)
caloric 1. Relating to a calorie.
2. Relating to heat.
Origin: L. Calor, heat
Caloric intake, the total number of calories in a daily diet allocation.
(05 Mar 2000)
caloric nystagmus Jerky nystagmus induced by labyrinthine stimulation with warm or cold water injected into the ear canal.
(27 Sep 1997)
caloric test A test for vestibular function, made by irrigating the external auditory meatus with either hot or cold water; this normally causes stimulation of the vestibular apparatus, resulting in nystagmus and past-pointing; in vestibular disease, the response may be reduced or absent.
Synonym: caloric test, nystagmus test.
(05 Mar 2000)
caloric tests Elicitation of a rotatory nystagmus by stimulating the saemicircular canals with water or air which is above or below body temperature. In warm caloric stimulation a rotatory nystagmus is developed toward the side of the stimulated ear; in cold, away from the stimulated side. Absence of nystagmus indicates the labyrinth is not functioning.
(12 Dec 1998)
caloric value The heat evolved by a food when burnt or metabolised.
(05 Mar 2000)
acid-ash diet A diet consisting mainly of fruits, vegetables, and milk (with minimal amounts of meat, fish, eggs, cheese, and cereals), which, when catabolised, leave an alkaline residue to be excreted in the urine.
Synonym: acid-ash diet, basic diet.
(05 Mar 2000)
alkaline-ash diet A diet consisting mainly of fruits, vegetables, and milk (with minimal amounts of meat, fish, eggs, cheese, and cereals), which, when catabolised, leave an alkaline residue to be excreted in the urine.
Synonym: acid-ash diet, basic diet.
(05 Mar 2000)
balanced diet A diet containing the essential nutrients with a reasonable ration of all the major food groups.
(05 Mar 2000)
basal diet A diet having a caloric value equal to the basal heat production and sufficient quanties of essential nutrients to meet basic needs, in experiments in nutrition, a diet from which a given constituent (e.g., a vitamin, mineral, or amino acid), the nutritional value of which is to be determined, is omitted for a period and the effects observed; the subject is observed for a second period during which the ingredient being studied is added to the diet.
(05 Mar 2000)
basic diet A diet consisting mainly of fruits, vegetables, and milk (with minimal amounts of meat, fish, eggs, cheese, and cereals), which, when catabolised, leave an alkaline residue to be excreted in the urine.
Synonym: acid-ash diet, basic diet.
(05 Mar 2000)
bland diet A regular diet omitting foods that mechanically or chemically irritate the gastrointestinal tract.
(05 Mar 2000)
ÇÑ¿µ/¿µÇÑ »çÀü À¯»ç °Ë»ö °á°ú : 15 ÆäÀÌÁö: 1
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