| HBA1 | glycosylated hemoglobin |
|---|
| AGE | Advanced Glycosylated End-products |
|---|---|
| GHb | Glycosylated Hemoglobin |
| glycosylated alpha-amylase | <enzyme> Contains a single biantennary n-linked oligosaccharide that terminates with the structure fucalpha1,3(galbeta1,4)glcnac Registry number: EC 3.2.1.- Synonym: human glycosylated alpha-amylase (26 Jun 1999) |
|---|
| Carica candamarencis glycosylated cysteine proteinase | <enzyme> A glycoprotein from mountain papaya with the carbohydrate moiety bound to asparagine at position 44; has high degree of identity with chymopapain; amino acid sequence has been determined Registry number: EC 3.4.22.- Synonym: cc-iii cysteine proteinase (26 Jun 1999) |
|---|---|
| glycosylated haemoglobin | <biochemistry> A test which measures the amount of glucose-bound haemoglobin. As the blood glucose level increases the proportion of haemoglobin molecules which bind glucose increases with time. The measurement of glycosylated haemoglobin yields important information regarding how well a patients diabetes is being controlled. (27 Sep 1997) |
| glycosylated haemoglobin test | <investigation> A blood test that measures a person's average blood glucose (sugar) level for the 2- to 3-month period before the test. See: haemoglobin A1C. (09 Oct 1997) |
| haemoglobin a, glycosylated | Minor haemoglobin components of human erythrocytes designated a1a, a1b, and a1c. Haemoglobin a1c is most important since its sugar moiety is glucose covalently bound to the terminal amino acid of the beta chain. Since normal glycohemoglobin concentrations exclude marked blood glucose fluctuations over the preceding three to four weeks, the concentration of glycosylated haemoglobin a is a more reliable index of the blood sugar average over a long period of time. (12 Dec 1998) |
Á¦Ç°¸í |
ÆÇ¸Å»ç |
º¸ÇèÄÚµå | ¼ººÐ/ÇÔ·® | ±¸ºÐ/º¸Çè±Þ¿© |
|---|
Á¦Ç°¸í |
ÆÇ¸Å»ç |
º¸ÇèÄÚµå | ¼ººÐ/ÇÔ·® | ±¸ºÐ/º¸Çè±Þ¿© |
|---|