| GF | gastric fistula; gastric fluid; germ-free; glass factor; glomerular filtration; gluten-free; grandfa... |
|---|---|
| GFD | gingival fibromatosis-progressive deafness [syndrome]; gluten-free diet |
| GSE | general somatic efferent; gluten-sensitive enteropathy |
| CK | calf kidney; casein kinase; chicken kidney; cholecystokinin; choline kinase; contralateral knee; cre... |
| CSNK | casein kinase |
| GFD | Gluten Free Diet |
|---|---|
| GSE | Gluten sensitive enteropathy |
| -CGM | corn gluten meal |
| C | Casein |
| CAS | Casein |
| casein | <protein> Group of proteins isolated from milk. _s and _ caseins are amphipathic polypeptides of around 200 amino acids with substantial hydrophobic C terminal domains that associate to give micellar polymers in divalent cation rich medium. _ casein is a glycoprotein rather different from _ and _ casein. (18 Nov 1997) |
|---|---|
| casein hydrolysate | <biochemistry> A breakdown product which occurs when casein, a protein found in milk, is broken down by enzymes or acids. (09 Oct 1997) |
| casein kinase | <enzyme> Cyclic AMP has no effect; aspect of protein kinase, EC 2.7.1.37; there is a separate record for casein kinase II Registry number: EC 2.7.1.- Synonym: casein kinase I, casein kinase ts, casein g kinase, kappa casein kinase, g-box binding factor 1 kinase, gbf1 kinase, t-antigen kinase, orb5 gene product, protein kinase ck1, protein kinase cki, casein kinase ialpha, casein kinase ibeta, casein kinase igamma, yck1 protein, yck2 protein, yck3 gene product, casein kinase 1 epsilon, casein kinase 1 delta (26 Jun 1999) |
| gluten | <protein> The protein of wheat and other grains which gives to the dough its tough elastic character. (18 Nov 1997) |
| gluten enteropathy | <gastroenterology> An inherited disease where the intestinal lining is inflamed in response to the ingestion of a protein known as gluten. Gluten is present in many grains including rye, oats, barley and triticale. Symptoms in infants include diarrhoea, slow growth, bloody stools, weight loss, vomiting and clay-coloured stools. Symptoms in adults include abdominal distention, abdominal pain, fatigue, weight loss, bone pain and bone tenderness. Treatment involves the life-long avoidance of gluten. Origin: Gr. Pathos = disease (27 Sep 1997) |
| gluten-free diet | Elimination of all wheat, rye, barley, and oat gluten from the diet; treatment for gluten-sensitive enteropathy (coeliac disease). See: coeliac disease. (05 Mar 2000) |
| plant casein | <plant biology> A prolamine, about 25% l-glutamic acid residues, found in oats (Avena) and in various legumes; considered highly nutritious. Synonym: legumin, plant casein. (05 Mar 2000) |
| enteropathy, gluten | A condition in which the absorption of food nutrients through the small intestine is impaired because of an immune (allergic) reaction to gluten, a protein found in wheat or related grains and many other foods. Frequent diarrhoea and weight loss can be symptoms. A skin condition called dermatitis herpetiformis can be associated with gluten enteropathy. The most accurate test is a biopsy of the involved small bowel. Treatment is avoidance of gluten in the diet. Medications are used, if need be. (12 Dec 1998) |
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