| gel | gelatin |
|---|
| AGE | acrylamide gel; acute gastroenteritis; advanced glycation end product; agarose gel electrophoresis; ... |
|---|---|
| PAGE | Poly-Acrylamide Gel Electrophoresis |
| SDS-PAGE | Sodium DodecylSulfate-PolyacrylAmide Gel Electrophoresis |
| TAE | Trans-Arterial(-Catheter) Embolization Angiography¿Í µ¿½Ã¿¡ Gel Form°ú CTx AgentÀÇ Mixed m... |
| ADT | Accepted Dental Therapeutics; adenosine triphosphate; admission, discharge, transfer; agar-gel diffu... |
| GEL | Granulocyte Elastaze |
|---|
| AGID | Agar Gel Immunodiffusion |
|---|---|
| AGP | Agar Gel Precipitin |
| AGE | Agarose gel electrophoresis |
| BN-PAGE | Blue Native polyacrylamide gel electrophoresis |
| CGE | Capillary Gel Electrophoresis |
| gel | Jelly like material formed by the coagulation of a colloidal liquid. Many gels have a fibrous matrix and fluid filled interstices: gels are viscoelastic rather than simply viscous and can resist some mechanical stress without deformation. Examples are the gels formed by large molecules such as collagen (and gelatin), agarose, acrylamide and starch. (18 Nov 1997) |
|---|---|
| gel diffusion | Diffusion in a gel, as in the case of gel diffusion precipitin tests in which the immune reactants diffuse in agar. See: immunodiffusion. (05 Mar 2000) |
| gel diffusion precipitin tests | Precipitin test's in which the immune precipitate forms in a gel medium (usually agar) into which one or both reactants have diffused; generally classified in two types, in one dimension, and in two dimensions. Synonym: gel diffusion reactions. (05 Mar 2000) |
| gel diffusion precipitin tests in one dimension | Precipitin test's in which antigen solution and antibody incorporated in agar are layered in tubes, permitting effective diffusion in the vertical dimension; the antibody-containing agar may be overlaid directly with antigen solution (single (gel) diffusion in one dimension). (05 Mar 2000) |
| gel diffusion precipitin tests in two dimensions | Precipitin test's made in a layer of agar that permits radial diffusion, in both of the horizontal dimensions, of one or both reactants. Double (gel) diffusion in two dimensions (Ouchterlony test, technique, or method) incorporates antigen and antibody solutions placed in separate wells in a sheet of plain agar, permitting radial diffusion of both reactants; this method is widely used to determine antigenic relationships; the bands of precipitate that form where the reactants meet in optimal concentration are of three patterns, referred to as reaction of identity, reaction of partial identity (cross-reaction), and reaction of nonidentity. (05 Mar 2000) |
| gel diffusion reactions | Precipitin test's in which the immune precipitate forms in a gel medium (usually agar) into which one or both reactants have diffused; generally classified in two types, in one dimension, and in two dimensions. Synonym: gel diffusion reactions. (05 Mar 2000) |
| gel electrophoresis | <molecular biology> Electrophoresis using a gel supporting phase. Usually applied to systems where the gel is based on polyacrylamide. See: electrophoresis. (05 May 1997) |
| gel exclusion chromatography | <investigation> A lab technique, a type of column chromatography, used to separate the components of a mixture by molecular size and to collect the molecules which are larger than a certain size. It is similar to gel filtration, small molecules are slowed or trapped by the pores in the gel beads filling the column, while large molecules, too large to fit into the pores, slide past the beads and get to the bottom of the column first. at this point, the large molecules are collected. Gel exclusion refers to the maximum size of molecule which will fit into the gel bead pores, and this lab technique is used to collect the molecules in the mixture which are larger than, or excluded from, the pores. (09 Oct 1997) |
| gel filtration | <molecular biology> An important method for separating molecules according to molecular size by percolating the solution through beads of solvent permeated polymer that has pores of similar size to the solvent molecules. Unlike a continous filter that retards flow according to molecular size, separation is achieved because molecules that can enter the beads take a longer path (i.e. Are retarded) than those that cannot. Typical gels for protein separation are made from polyacrylamide or from flexible (Sephadex) or rigid (agarose, Sepharose) sugar polymers. The size separation range is determined by the degree of cross linking of the gel. (05 May 1997) |
| gel filtration chromatography | See: gel filtration. (05 Mar 2000) |
| gel retardation assay | A lab technique used to find out if there are proteins binding a fragment of DNA (in a DNA-protein complex) by watching how fast the DNA fragment moves through an electric field and seeing whether it moves slower when a particular protein is also present. (09 Oct 1997) |
| gel structure | Brush heap structure of fibrils giving firmness to hydrocolloids. (05 Mar 2000) |
| gel transfer | Any lab technique used to transfer substances which had been separated using gel electrophoresis from the gel to a membrane for further processing or analysis. For example: any type of blotting. (09 Oct 1997) |
| gelada | <zoology> A baboon (Gelada Ruppelli) of Abyssinia, remarkable for the length of the hair on the neck and shoulders of the adult male. Source: Websters Dictionary (01 Mar 1998) |
| gelasmus | Rarely used term for spasmodic, hysterical laughter. Origin: Gr. Gelasma, a laugh, fr. Gelao, to laugh (05 Mar 2000) |
| agar-gel reaction | <immunology> The reaction between an antibody and an antigen during an immunology lab procedure where the two are allowed to diffuse toward each other through an agar-gel medium. Lines of precipitation form in the places on the gel where the two react with each other and shows where the reaction has occurred. (09 Oct 1997) |
|---|---|
| agarose gel electrophoresis | <procedure> A type of electrophoresis that uses a matrix of highly purified agar to separate large nucleotides in size. (06 May 1997) |
| aluminum hydroxide gel | A suspension containing Al2O3, mainly in the form of aluminum hydroxide, used as an antacid; a dried form, with the same use, is obtained by drying the product of interaction in aqueous solution of an aluminum salt with ammonium or sodium carbonate. (05 Mar 2000) |
| aluminum phosphate gel | An aqueous suspension of between 4.0 and 5.0% of aluminum phosphate; used as an antacid. (05 Mar 2000) |
| bag-gel implant | An implant composed of a silicone rubber bag containing a silicone gel; used in augmentation mammaplasty. (05 Mar 2000) |
| pharmacopeial gel | A suspension, in a water medium, of an insoluble drug in hydrated form wherein the particle size approaches or attains colloidal dimensions. (05 Mar 2000) |
| chromatography, gel | Chromatography on non-ionic gels without regard to the mechanism of solute discrimination. (12 Dec 1998) |
| colloidal gel | A colloid that has developed resistance to flow because of chemical or thermal change. (05 Mar 2000) |
| polyacrilamide gel | A white, water-soluble, solid gel used as a gel base for electrophoresisand as a thickening or adhesive additive in other industrialapplications. (09 Oct 1997) |
| polyacrylamide gel electrophoresis | Analytical and separative technique in which molecules, particularly proteins, are separated by their different electrophoretic mobilities in a hydrated gel. The gel suppresses convective mixing of the fluid phase through which the electrophoresis takes place and contributes molecular sieving. Commonly carried out in the presence of the anionic detergent sodium dodecylsulphate (SDS). SDS denatures proteins so that noncovalently associating sub unit polypeptides migrate independently and by binding to the proteins confers a net negative charge roughly proportional to the chain weight. See: SDS PAGE. (21 Jun 1999) |
| pulsed-field gel electrophoresis | Gel electrophoresis in which, after electrophoretic migration has begun, the current is briefly stopped and reapplied in a different orientation; allows for the purification of long DNA molecules. Synonym: pulsed-field gel electrophoresis. (05 Mar 2000) |
| pulse-field gel electrophoresis | Gel electrophoresis in which, after electrophoretic migration has begun, the current is briefly stopped and reapplied in a different orientation; allows for the purification of long DNA molecules. Synonym: pulsed-field gel electrophoresis. (05 Mar 2000) |
| sol gel transformation | Transition between more fluid cytoplasm (endoplasm) and stiffer gel like ectoplasm proposed as a mechanism for amoeboid locomotion: since the endoplasm cannot really be considered a simple fluid and has visco elastic properties like a gel, the term is misleading. (18 Nov 1997) |
| disc gel | Confusingly, nothing to do with shape, gels in which there is a discontinuity in pH or gel concentration or buffer composition. (18 Nov 1997) |
| electrophoresis, agar gel | Electrophoresis in which agar or agarose gel is used as the diffusion medium. (12 Dec 1998) |
Synonyms : Gelafusal
Synonyms : Gelaspon, Gelfoam, Absorbable Gelatin Sponge, Absorbable Gelatin Sponges, Gelatin Sponges, Absorbable, Sponge, Absorbable Gelatin, Sponges, Absorbable Gelatin
Synonyms : Gelatinase
Synonyms :
Synonyms :
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| gelding |
castrated male horse
Ãâó: wordnet.princeton.edu/perl/webwn
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| gelatine |
gelatin: a colorless water-soluble glutinous protein obtained from animal tissues such as bone and skin
Ãâó: wordnet.princeton.edu/perl/webwn
|
| gel |
a colloid in a more solid form than a sol become a gel; "The solid, when heated, gelled" gelatin: a thin translucent membrane used over stage lights for color effects mousse: apply a styling gel to; "she mousses her hair"
Ãâó: wordnet.princeton.edu/perl/webwn
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| gelatin |
a colorless water-soluble glutinous protein obtained from animal tissues such as bone and skin an edible jelly (sweet or pungent) made with gelatin and used as a dessert or salad base or a coating for foods a thin translucent membrane used over stage lights for color effects
Ãâó: wordnet.princeton.edu/perl/webwn
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| gelatinize |
coat with gelatin become gelatinous or change into a jelly; "the starch gelatinized when it was heated" convert into gelatinous form or jelly; "hot water will gelatinize starch"
Ãâó: wordnet.princeton.edu/perl/webwn
|
| gel | a thin translucent membrane used over stage lights for color effects |
|---|---|
| gel | a colloid in a more solid form than a sol |
| gel | apply mousse to |
| gel | become a gel |
| gel | a thin translucent membrane used over stage lights for color effects |
| gel | an edible jelly (sweet or pungent) made with gelatin and used as a dessert or salad base or a coating for foods |
| gel | a colorless water-soluble glutinous protein obtained from animal tissues such as bone and skin |
| gel | jellied dessert made with gelatin and fruit juice or water |
| gel | a colorless water-soluble glutinous protein obtained from animal tissues such as bone and skin |
| gel | convert into gelatinous form or jelly |
| gel | become gelatinous or change into a jelly |
| gel | convert into gelatinous form or jelly |
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