| ¿µ¹® | electrolyte | ÇÑ±Û | ÀüÇØÁú |
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| ¼³¸í | ³ªÆ®·ý, Ä®·ý µî°ú °°ÀÌ ¿ë¾× ¼Ó¿¡¼ ÀÌ¿ÂÀ¸·Î º¯ÈµÇ¾î ÀüÇϸ¦ °®°í, ±× ¿ë¾×ÀÌ Àü±âÀüµµ¼ºÀ» ³ªÅ¸³»°Ô ÇÏ´Â ¹°Áú. |
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| ADME | [drug] absorption, distribution, metabolism, and excretion |
|---|---|
| BM | Bachelor of Medicine; barium meal; basal medium; basal metabolism; basement membrane; basilar membra... |
| CMI | carbohydrate metabolism index; care management integration; case mix index; cell-mediated immunity; ... |
| DIM | divalent ion metabolism; medium infective dose [Lat. dosis infectionis media] |
| EMR | educable mentally retarded; electromagnetic radiation; electronic medical record; emergency mechanic... |
| BGE | Background electrolyte |
|---|---|
| CE | Carbohydrate-electrolyte |
| CEC | Critical electrolyte concentration |
| PEG-ELS | Polyethylene glycol-electrolyte lavage solution |
| ADME | Absorption, distribution, metabolism, and excretion |
| electrolyte metabolism | The chemical changes that various essential minerals (e.g., sodium, potassium, calcium, magnesium) undergo in the tissues. (05 Mar 2000) |
|---|
| amphoteric electrolyte | An electrolyte that can either give up or take on a hydrogen ion and can thus behave as either an acid or a base. Synonym: ampholyte. (05 Mar 2000) |
|---|---|
| water-electrolyte balance | The state of the body in relation to the intake and excretion of water and electrolytes, particularly sodium and potassium. It exists in a metabolic balance internally with body fluid compartments, total body water, blood volume, extracellular space, etc., externally through sensible and insensible sweating. The hypothalamus controls water balance. (12 Dec 1998) |
| water-electrolyte imbalance | Disturbances in the body's water-electrolyte metabolism. (12 Dec 1998) |
| electrolyte | <chemistry> A substance that dissociates into ions when fused or in solution and thus becomes capable of conducting electricity, an ionic solute. Origin: Gr. Lytos = that may be dissolved (18 Nov 1997) |
| electrolyte imbalance | <biochemistry> An inappropriate level of a blood electrolyte. Typically this relates to abnormal level of sodium, potassium or chloride in the bloodstream. (27 Sep 1997) |
| electrolyte profile | <biochemistry> A test which includes the measurement of the sodium, potassium, C02 and chloride concentrations in venous blood. (27 Sep 1997) |
| electrolyte solution | <chemistry> A solution containing charged atoms or molecules. (09 Oct 1997) |
| basal metabolism | <biochemistry, biology> Heat production, or its measurement, of an organism at the lowest level of cell chemistry in an inactive, awake, fasting state. It may be determined directly by means of a calorimeter or indirectly by calculating the heat production from an analysis of the end products of oxidation within the organism or from the amount of oxygen utilised. (27 Jun 1999) |
| calcium metabolism | A set of biochemical processes which act to keep the level of calcium in the blood at a constant level, with enough around to build bones and teeth. (09 Oct 1997) |
| calcium metabolism disorders | Disorders in the processing of calcium in the body: its absorption, transport, storage, and utilization. (12 Dec 1998) |
| carbohydrate metabolism | <biochemistry> The breakdown of starches and sugars into smaller units that can be used by the body for energy. (27 Sep 1997) |
| respiratory metabolism | The exchange of respiratory gases in the lungs, oxidation of foodstuffs in the tissues, and production of carbon dioxide and water. (05 Mar 2000) |
| metabolism | <biochemistry> The sum of all the physical and chemical processes by which living organised substance is produced and maintained (anabolism) and also the transformation by which energy is made available for the uses of the organism (catabolism). Origin: Gr. Metaballein = to turn about, change, alter (18 Nov 1997) |
| phosphorus metabolism disorders | Disorders in the processing of phosphorus in the body: its absorption, transport, storage, and utilization. (12 Dec 1998) |
| water of metabolism | The water formed in the body by oxidation of the hydrogen of the food, the greatest amount being produced in the metabolism of fat (about 117 g/100 g of fat). Synonym: water of combustion. (05 Mar 2000) |
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