| R-C sign(spot) | Red Cherry sign(spot) |
|---|---|
| CCU | cardiac care unit; Cherry-Crandall unit; coronary care unit; critical care unit |
| CRSM | cherry red spot myoclonus |
| GJ | gap junction; gastric juice; gastrojejunostomy |
| GJA-S | gastric juice aspiration syndrome |
| PPJ | Pure pancreatic juice |
|---|---|
| BPJ | bile pancreatic juice |
telangiectasis
| cherry juice | The juice expressed from the fresh ripe fruit of Prunus cerasus, containing not less than 1.0% of malic acid; used as a flavoring agent, and as a vehicle for cough syrups and other preparations for oral administrations. (05 Mar 2000) |
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| bird cherry | <botany> A shrub (Prunus Padus) found in Northern and Central Europe. It bears small black cherries. Source: Websters Dictionary (01 Mar 1998) |
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| cherry angioma | <oncology, tumour> A benign and common skin growth which is characterised by smooth, bright red growth that may be a millimetre to one quater inch across. Diagnosis is made by appearance of the lesion. More commonly seen on the trunk in individuals over 40 years of age. No treatment is necessary, although cosmetic removal via cryotherapy may be an option. (27 Sep 1997) |
| cherry-red spot | The ophthalmoscopic appearance of the normal choroid beneath the fovea centralis, appearing as a red spot surrounded by white retinal oedema in central artery closure or lipid infiltration in sphingolipidosis. Synonym: Tay's cherry-red spot. (05 Mar 2000) |
| cherry-red spot myoclonus syndrome | <syndrome> A neuronal storage disorder in children characterised by a cherry red spot at the macula, progressive myoclonus, and easily controlled seizures; the result of sialidase deficiency. Type 1 is characterised by normal body habitus, cherry red macula, myoclonus, and normal beta-galactosidase levels; type 2 by short stature, bony abnormalities, and deficient beta-galactosidase. Synonym: sialidosis. (05 Mar 2000) |
| oil of cherry laurel | Volatile oil derived by steam distillation from Prunus laurocerasus (family Rosaceae); similar to oil of bitter almond; highly toxic due to hydrogen cyanide content. (05 Mar 2000) |
| Tay's cherry-red spot | The ophthalmoscopic appearance of the normal choroid beneath the fovea centralis, appearing as a red spot surrounded by white retinal oedema in central artery closure or lipid infiltration in sphingolipidosis. Synonym: Tay's cherry-red spot. (05 Mar 2000) |
| appetite juice | Gastric juice secreted upon the sight or smell of food and at the time of eating, influenced by the attractiveness of the food and delight in the food ingested; a conditioned reflex. (05 Mar 2000) |
| cancer juice | Turbid, white to yellow-white or gray-white fluid (chiefly plasma) that may be expressed from certain forms of malignant neoplastic tissue, and is likely to contain neoplastic cells and debris; formed especially in relatively large, degenerating, partly necrotic foci of rapidly growing neoplastic tissue. (05 Mar 2000) |
| pancreatic juice | The liquid secretion of the pancreas, which is discharged into the duodenum. (12 Dec 1998) |
| gastric juice | The liquid secretion of the stomach mucosa consisting of hydrochloric acid (gastric acid), pepsinogen, intrinsic factor, gastrin, mucus, and the bicarbonate ion (bicarbonates). (12 Dec 1998) |
| glove juice test | <investigation> A test of how effective a particular antimicrobial surgical hand scrub is at disinfecting. (09 Oct 1997) |
| prune-juice expectoration | A thin reddish expectoration, characteristic of necrosis of lung tissue, usually by infection; due to haemorrhage caused by destruction of the lung parenchyma; sometimes seen with lung tumours. Synonym: prune-juice expectoration. (05 Mar 2000) |
| prune-juice sputum | A thin reddish expectoration, characteristic of necrosis of lung tissue, usually by infection; due to haemorrhage caused by destruction of the lung parenchyma; sometimes seen with lung tumours. Synonym: prune-juice expectoration. (05 Mar 2000) |
| intestinal juice | An alkaline straw-coloured fluid secreted by the intestinal glands; its enzymes (peptidases, saccharases, nucleases, lecithinases, phosphatases, lipases) complete the hydrolysis of carbohydrates, proteins, and lipids. (05 Mar 2000) |
| juice | The characteristic fluid of any vegetable or animal substance; the sap or part which can be expressed from fruit, etc.; the fluid part which separates from meat in cooking. "An animal whose juices are unsound." (Arbuthnot) "The juice of July flowers." (B. Jonson) "The juice of Egypt's grape." (Shak) "Letters which Edward Digby wrote in lemon juice." (Macaulay) "Cold water draws the juice of meat." (Mrs. Whitney) Origin: OE. Juse, F.jus broth, gravy, juice, L. Jus; akin to Skr. Ysha. Source: Websters Dictionary (01 Mar 1998) |
| cherry juice |
liquid expressed from the fresh ripe fruit of Prunus cerasus L. (Rosaceae) used as an ingredient in preparing flavored vehicles for pharmaceuticals.
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