| HCW | hot carcass weight |
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| carcass | The body of a dead animal; in reference to animals used for human food, the body after the hide, head, tail, extremities, and viscera have been removed. Origin: F. Carcasse, fr. It. Carcassa (05 Mar 2000) |
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| carcass |
carcase: the dead body of an animal especially one slaughtered and dressed for food
Ãâó: wordnet.princeton.edu/perl/webwn
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| carcass |
The main "body" of a tire.
Ãâó: www.geocities.com/h3ath3ry/dictionary.htm
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| carcass |
dead skeletal remains of an animal
Ãâó: www.kentuckyawake.org/templates/glossary/
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| carcass |
the remains of a dead animal
Ãâó: www.sensesofwildness.com/africa/GLOSSARY.HTM
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| carcass |
An incendiary missile, eg. a metal can punched with holes and filled with oiled rags that set ablaze when the carcass was fired. Carcasses were fired from mortars and howitzers only.
Ãâó: members.ozemail.com.au/~mjdrury/glossary.html
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| carcass | the dead body of an animal especially one slaughtered and dressed for food |
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