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¿µ¹® amino acids ÇÑ±Û ¾Æ¹Ì³ë»ê
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  • ¿µ¹®
    ÇѱÛ
  • aliphatic amino acid
    Áö¹æÁ·¾Æ¹Ì³ë»ê
  • amino acid
    ¾Æ¹Ì³ë»ê
  • amino acid sequence
    ¾Æ¹Ì³ë»ê¼ø¼­
  • amino group
    ¾Æ¹Ì³ë±â
  • amino sugar
    ¾Æ¹Ì³ë´ç
  • essential amino acid
    Çʼö¾Æ¹Ì³ë»ê
´ëÇÑÀÇÇù Çʼö ÀÇÇпë¾îÁý »çÀü °Ë»ö À¯»ç °Ë»ö °á°ú : 2 ÆäÀÌÁö: 1
  • ¿µ¹®
    ÇѱÛ
  • amino acid
    ¾Æ¹Ì³ë»ê
  • amino group
    ¾Æ¹Ì³ë±â
¿¾ ´ëÇÑÀÇÇù ÀÇÇпë¾î »çÀü °Ë»ö À¯»ç °Ë»ö °á°ú : 8 ÆäÀÌÁö: 1
  • ¿µ¹®
    ÇѱÛ
  • aliphatic amino acid
    Áö¹æ¾Æ¹Ì³ë»ê
  • amino group
    ¾Æ¹Ì³ë±â
  • amino sugar
    ¾Æ¹Ì³ë´ç
  • amino acid
    ¾Æ¹Ì³ë»ê
  • amino acid sequence
    ¾Æ¹Ì³ë»ê¼ø¼­
  • amino apheresis machine
    ¾Æ¹Ì³ëºÐ¹Ý¼ú±â±â
  • essential amino acid
    Çʼö¾Æ¹Ì³ë»ê
  • gamma amino butyric acid
    °¨¸¶¾Æ¹Ì³ëºÎƼ¸£»ê
¿¾ ´ëÇÑÀÇÇù 2 ÀÇÇпë¾î »çÀü °Ë»ö À¯»ç °Ë»ö °á°ú : 15 ÆäÀÌÁö: 1
  • ¿µ¹®
    ÇѱÛ
  • Kainate amino acid receptor
    Ä«À̳×ÀÌÆ® ¾Æ¹Ì³ë»ê ¼ö¿ëü(áôé»ô÷)
  • Ketogenic amino acids
    ÄÉÅæÃ¼Çü¼º(¡­û¡à÷)¾Æ¹Ì³ë»ê(¡­ß«)
  • Van Slyke amino acid procedure
    ¹Ý½½¶óÀÌÅ©¾Æ¹Ì³ë»ê¹æ¹ý
  • aliphatic amino acid
    Áö¹æÁ·¾Æ¹Ì³ë»ê
  • alpha-amino acid nitrogen
    ¾ËÆÄ-¾Æ¹Ì³ë»êÁú¼Ò
  • amino acid
    ¾Æ¹Ì³ë»ê
  • amino acid analyzer
    ¾Æ¹Ì³ë»êºÐ¼®±â
  • amino acid determination
    ¾Æ¹Ì³ë»ê°áÁ¤(̽ïÒ)
  • amino acid pattern
    ¾Æ¹Ì³ë»êÇüÅÂ
  • amino acid sequence
    ¾Æ¹Ì³ë»ê ¼­¿­.
  • amino apheresis machine
    ¾Æ¹Ì³ëºÐ¹Ý¼ú±â±â
  • amino compound
    ¾Æ¹Ì³ëÈ­ÇÕ¹°(¡­ûùùêÚª).
  • amino group
    ¾Æ¹Ì³ë±â(¡­Ðñ).
  • amino sugar
    ¾Æ¹Ì³ë´ç(¡­ÓØ).
  • amino terminal
    ¾Æ¹Ì³ëÁ¾´Ü<¸»´Ü>.
¿¾ ´ëÇÑÀÇÇù 3 ÀÇÇпë¾î »çÀü °Ë»ö À¯»ç °Ë»ö °á°ú : 15 ÆäÀÌÁö: 1
  • ¿µ¹®
    ÇѱÛ
  • aliphatic amino acid
    Áö¹æÁ·¾Æ¹Ì³ë»ê
  • alpha-amino acid nitrogen
    ¾ËÆÄ-¾Æ¹Ì³ë»êÁú¼Ò
  • amino acid
    ¾Æ¹Ì³ë»ê
  • amino acid analyzer
    ¾Æ¹Ì³ë»êºÐ¼®±â
  • amino acid determination
    ¾Æ¹Ì³ë»ê°áÁ¤(̽ïÒ)
  • amino acid pattern
    ¾Æ¹Ì³ë»êÇüÅÂ
  • amino acid sequence
    ¾Æ¹Ì³ë»ê ¼­¿­.
  • amino apheresis machine
    ¾Æ¹Ì³ëºÐ¹Ý¼ú±â±â
  • amino compound
    ¾Æ¹Ì³ëÈ­ÇÕ¹°(¡­ûùùêÚª).
  • amino group
    ¾Æ¹Ì³ë±â(¡­Ðñ).
  • amino sugar
    ¾Æ¹Ì³ë´ç(¡­ÓØ).
  • amino terminal
    ¾Æ¹Ì³ëÁ¾´Ü<¸»´Ü>.
  • aromatic amino acid
    ¹æÇâÁ·¾Æ¹Ì³ë»ê.
  • arormatic amino acid
    ¹æÇâÁ·¾Æ¹Ì³ë»ê
  • branched chain amino acid
    ºÐÁö¼â¾Æ¹Ì³ë»ê
´ëÇÑÇØºÎÇÐȸ ÀÇÇпë¾î »çÀü °Ë»ö À¯»ç °Ë»ö °á°ú : 1 ÆäÀÌÁö: 1
  • ¿µ¹®
    ÇѱÛ
  • Metabolic defect of amino acid (Alkaptonuria)
    ¾Æ¹Ì³ë»ê´ë»ç°áÇÔ(¾Ëİſ´¢Áõ)
    [¿¾ ¿ë¾î] ¾Æ¹Ì³ë»ê´ë»ç°áÇÔ(¾Ëİſ´¢Áõ)
´ëÇÑ»ýÈ­ÇкÐÀÚ»ý¹°ÇÐȸ ¿ë¾î »çÀü °Ë»ö À¯»ç °Ë»ö °á°ú : 15 ÆäÀÌÁö: 1
  • ¿µ¹®
    ÇѱÛ
  • acidic amino acid
    »ê¼º(ß«àõ)¾Æ¹Ì³ë»ê(ß«)
  • active amino acid
    Ȱ¼º(üÀàõ)¾Æ¹Ì³ë»ê (ß«)
  • alpha amino acid
    ¾ËÆÄ¾Æ¹Ì³ë»ê(ß«)
  • amino acetic acid
    ¾Æ¹Ì³ë¾Æ¼¼Æ®»ê(ß«)
  • amino acid
    ¾Æ¹Ì³ë»ê(ß«)
  • amino acid accepting RNA
    ¾Æ¹Ì³ë»ê(ß«) ¼ö³³(áôÒ¡)RNA
  • amino acid activating enzyme
    ¾Æ¹Ì³ë»ê(ß«) Ȱ¼ºÈ­(üÀàõûù) È¿¼Ò(ý£áÈ)
  • amino acid activation
    ¾Æ¹Ì³ë»ê(ß«) Ȱ¼ºÈ­(üÀàõûù)
  • amino acid analysis
    ¾Æ¹Ì³ë»ê(ß«) ºÐ¼®(ÝÂà°)
  • amino acid analyzer
    ¾Æ¹Ì³ë»ê(ß«) ºÐ¼®±â(ÝÂà°Ðï)
  • amino acid arm
    ¾Æ¹Ì³ë»ê ÆÈ
  • amino acid attachement site
    ¾Æ¹Ì³ë»ê(ß«) ºÎÂø(ݾó·)ÀÚ¸®
  • amino acid composition
    ¾Æ¹Ì³ë»ê Á¶¼º(ðÚà÷)
  • amino acid incorporation
    ¾Æ¹Ì³ë»ê(ß«) ÆíÀÔ(øºìý)
  • amino acid nitrogen
    ¾Æ¹Ì³ë»ê(ß«) Áú¼Ò(òòáÈ)
KMLE ÀÇÇоà¾î »çÀü À¯»ç °Ë»ö °á°ú : 5 ÆäÀÌÁö: 1
TRS testicular regression syndrome; total reducing sugars; tubuloreticular structure
AAN AIDS-associated nephropathy; alpha-amino nitrogen; American Academy of Neurology; American Academy o...
EAA electroacupuncture analgesia; Epilepsy Association of America; essential amino acid; excitatory amin...
AA   1) Aortic Arch(= Arcus Aortae)(= AA); ´ëµ¿¸Æ±Ã
  2) Aplastic Anemia - Anemia
ABA Amino-Butyric Acid
KMLE ÀÚµ¿ÃßÃâ ÀÇÇоà¾î »çÀü À¯»ç °Ë»ö °á°ú : 5 ÆäÀÌÁö: 1
aa 212-amino-acid
AIB 14C-amino isobutyric acid
AADC 1-amino acid decarboxylase
AIB 14C-alpha-amino-isobutyric acid
ACPD 1S,3R)-1-amino-cyclopentane-1,3-dicarboxylate
°æºÏ´ë Ä¡°ú´ëÇÐ ±¸°­³»°ú ±³½Ç »çÀü À¯»ç °Ë»ö °á°ú : 13 ÆäÀÌÁö: 1
  • ¿µ¹®
    ÇѱÛ
    ¼³¸í
  • 11-amino acid polypeptide
    11-¾Æ¹Ì³ë»ê Æú¸® ÆéŸÀ̵å
  • 9-amino acid peptide
    9-¾Æ¹Ì³ë»ê ÆéŸÀ̵å
  • amino acid L-tryptophan
    ¾Æ¹Ì³ë»ê L-Æ®¸³ÅäÆÇ
  • amino fragment
    ¾Æ¹Ì³ë ÀýÆí
  • aromatic amino acid
    ¹æÇâÁ· ¾Æ¹Ì³ë»ê
  • arormatic amino acid
    ¹æÇâÁ· ¾Æ¹Ì³ë»ê
  • D-amino acid polymer
    D-¾Æ¹Ì³ë»ê ÁßÇÕü
    D-amino »ê¿¡¼­ ÇÕ¼ºÇÏ¿© ¸¸µé¾îÁø Ç׿ø¼ºÀÌ °­ÇÑ ÆéŸÀ̵å, ¶Ç´Â Æú¸® ÆéŸÀ̵å.
  • essential amino acid
    Çʼö ¾Æ¹Ì³ë»ê
    ´Ü¹éÁúÀÇ ±âº» ±¸¼º ´ÜÀ§. ´Ü¹éÁúÀº ü³»¿¡¼­ ¾Æ¹Ì³ë»êÀ¸·Î ºÐÇØµÇ°í ³ª¼­ Èí¼ö, ÀÌ¿ëµÈ´Ù. µû¶ó¼­ ´Ü¹éÁúÀÇ ¿µ¾ç°¡´Â ±× ¼Ó¿¡ ÇÔÀ¯µÇ´Â ¾Æ¹Ì³ë»êÀÇ Á¾·ù¿Í ¾ç¿¡ ÀÇÇÏ¿© Á¤ÇØÁø´Ù. ¾Æ¹Ì³ë»êÀº µ¿¹°ÀÇ Ã¼³»¿¡¼­ ´Ù¸¥ ¾Æ¹Ì³ë»êÀ¸·ÎºÎÅÍ ¸¸µé¾îÁö´Â °Í°ú, ü³»¿¡¼­´Â ÇÕ¼ºµÇÁö ¾Ê°í À½½ÄÀ¸·Î ¼·ÃëµÇ¾î¾ß ÇÏ´Â °ÍÀÌ ÀÖ´Ù. µû¶ó¼­ ¼·ÃëÇÏÁö ¾ÊÀ¸¸é ¿ÏÀüÇÑ ´Ü¹éÁúÀÌ µÇÁö ¾Ê´Â´Ù. ÀÌ·¸°Ô ü³»¿¡¼­ ÇÕ¼ºÇÒ ¼ö ¾ø´Â ¾Æ¹Ì³ë»êÀ» Çʼö ¾Æ¹Ì³ë»ê ¶Ç´Â ºÒ°¡°á ¾Æ¹Ì³ë»êÀ̶ó°í ÇÑ´Ù. Çʼö ¾Æ¹Ì³ë»êÀÇ Á¾·ù´Â µ¿¹°ÀÇ Á¾·ù³ª ¼ºÀå ½Ã±â¿¡ µû¶ó ´Ù¸£Áö¸¸, ¼ºÀÎÀÇ °æ¿ì¿¡´Â ´ÙÀ½ÀÇ 8Á¾ÀÌ´Ù. À̼ҷù½Å, ·ù½Å, ¸®½Å, Æä´Ò¾Ë¶ó´Ñ, ¸ÞƼ¿À´Ñ, Æ®·¹¿À´Ñ, Æ®¸³ÅäÆÇ, ¹ß¸°ÀÌ´Ù. ¾î¸°¾ÆÀÌÀÇ °æ¿ì¿¡´Â ¿©±â¿¡ È÷½ºÆ¼µòÀÌ ´õÇØÁø´Ù.
  • metabolic defect of amino acid
    ¾Æ¹Ì³ë»ê ´ë»ç °áÇÔ
    ¾Ëİſ ´¢Áõ.
  • para- : ºÎ, ÁÖÀ§, ¹æ, ±Ù, ±Ù»ç, ¿ø ¹× ÀÌ µîÀÇ ¶æÀ» ³ªÅ¸³»´Â Á¢µÎ¾î.

    para-amino salicylic acid

    ÆÄ¶ó-¾Æ¹Ì³ë »ì¸®½Ç »ê
    ÇÕ¼ºµÈ Ç×°áÇÙ ¾àÀ¸·Î Ç×±Õ ÀÛ¿ëÀº °áÇÙ ±Õ¿¡ ƯÀÌÀûÀÌ¸ç ´Ù¸¥ º´¿ø ±Õ¿¡ ÀÛ¿ëÇÏÁö ¾Ê´Â´Ù. È­ÇÐ ±¸Á¶´Â »ì¸®½Ç »ê°ú À¯»çÇϳª ÁßÃß ½Å°æ°è¿¡ ´ëÇÑ ÀÛ¿ëÀº °ÅÀÇ ¾ø´Ù. ÀÛ¿ë ±âÀüÀº ¸íÈ®ÇÏÁö ¾ÊÀ¸¸ç ´ë»ç ±æÇ×Á¦, È£Èí »ê¼Ò ÀúÇØ¼³ÀÌ ÀÖ´Ù. ½ÃÇè°ü ³»ÀÇ Ç×±Õ ÀÛ¿ëÀº °­ÇÏÁö¸¸ Ç׿°Àº ¾ÆÀ̼ҳªÀ̾ÆÁö, ½ºÆ®·¾Å丶À̽ź¸´Ù ¾à°£ ¾àÇÏ¸ç ´ë·®ÀÇ º¹¿ëÀ» ¿äÇÑ´Ù. ½ºÆ®·¾Å丶À̽ź¸´Ù ³»¼º ÃâÇöÀÌ ´Ê´Ù. ´Üµ¶º¸´Ù ½ºÆ®·¾Å丶À̽Å, ¾ÆÀ̼ҳªÀ̾ÆÁöµå¿ÍÀÇ º´¿ëÀº È¿°ú Áõ°­°ú ³»¼º ¹ßÇöÀÇ Áö¿¬È­¸¦ ³ë¸°´Ù. µ¶¼ºÀº ÀÛÀ¸¸ç ºÎÀÛ¿ëÀÇ ÁÖµÈ °ÍÀº ¼ÒÈ­°ü¿¡ ´ëÇÑ ±¹¼Ò Àڱؿ¡ ÀÇÇÑ °Í
  • renal amino aciduria
    ½Å¼º ¾Æ¹Ì³ë»ê´¢
  • sulfur-containing amino acid
    Ȳ ÇÔÀ¯ ¾Æ¹Ì³ë»ê
  • vasoactive amino
    Ç÷°ü Ȱ¼º ¾Æ¹Î
CancerWEB ¿µ¿µ ÀÇÇлçÀü ¸ÂÃã °Ë»ö °á°ú : 1 ÆäÀÌÁö: 1
amino sugars Sugar's in which a hydroxyl group has been replaced with an amino group; e.g., d-glucosamine.
(05 Mar 2000)
CancerWEB ¿µ¿µ ÀÇÇлçÀü À¯»ç °Ë»ö °á°ú : 15 ÆäÀÌÁö: 1
adenosine diphosphate sugars Esters formed between the aldehydic carbon of sugars and the terminal phosphate of adenosine diphosphate.
(12 Dec 1998)
guanosine diphosphate sugars Esters formed between the aldehydic carbon of sugars and the terminal phosphate of guanosine diphosphate.
(12 Dec 1998)
polyisoprenyl phosphate sugars Compounds functioning as activated glycosyl carriers in the biosynthesis of glycoproteins and glycophospholipids. They include the polyisoprenyl pyrophosphates.
(12 Dec 1998)
sugars Those carbohydrates (saccharides) having the general composition (CH2O)n and simple derivatives thereof. Although the simple monomeric sugars (glycoses) are often written as polyhydroxy aldehydes or ketones, e.g., HOCH2-(CHOH)4-CHO for aldohexoses (e.g., glucose) or HOCH2-(CHOH)3-CO-CH2OH for 2-ketoses (e.g., fructose), cyclization can give rise to varied structures as described below. Sugars are generally identifiable by the ending -ose or, if in combination with a nonsugar (aglycon), -oside or -osyl. Sugars especially d-glucose, are the chief source of energy, by oxidation, in nature, and they and their derivatives (e.g., d-glucosamine, d-glucuronic acid), in polymeric form, are major constituents of mucoproteins, bacterial cell walls, and plant structural material (e.g., cellulose). Sugars are often found in combination with steroids (steroid glycosides) and other aglycons.
(05 Mar 2000)
nucleoside-diphosphate sugars Nucleoside diphosphates linked through the 5'-diphosphoric group with simple or complex carbohydrates; e.g., GDP-mannose, UDP-glucose (UDPG), dTDP-glucosamine.
(05 Mar 2000)
dTDP-sugars Sugars or sugar derivatives bonded to dTDP.
(05 Mar 2000)
acidic amino acid An Amino acid with a second acid moiety, e.g., glutamic acid, aspartic acid, cysteic acid.
(05 Mar 2000)
activated amino acid The product formed by the condensation of the acyl radical of an amino acid and adenosine 5'-monophosphate (originally in the form of adenosine 5'-triphosphate, with elimination of a pyrophosphoric group). Formed in the first step of protein biosynthesis.
Synonym: activated amino acid.
(05 Mar 2000)
alpha-amino-3-hydroxy-5-methyl-4-isoxazolepropionic acid <chemical> Alpha-amino-2,3-dihydro-5-methyl-3-oxo-4-isoxazolepropanoic acid. An ibotenic acid homolog and glutamate agonist. The compound is the defining agonist for the ampa subtype of glutamate receptors (receptors, ampa). It has been used as a radionuclide imaging agent but is more commonly used as an experimental tool in cell biological studies.
Pharmacological action: excitatory amino acid agonists.
Chemical name: 4-Isoxazolepropanoic acid, alpha-amino-2,3-dihydro-5-methyl-3-oxo-
(12 Dec 1998)
alpha-amino acid Typically, an amino acid of the general formula R-CHNH2-COOH (i.e., the NH2 in the a position); the l forms of these are the hydrolysis products of proteins. In rarer usages, this class of molecules also includes alpha-amino phosphoric acids and alpha-aminosulfonic acids.
(05 Mar 2000)
alpha-amino acid esterase <enzyme> Converts alpha-amino acid esters and water to alpha-amino acids and alcohol
Registry number: EC 3.1.1.43
Synonym: alpha-amino acid ester hydrolase
(26 Jun 1999)
alpha-amino-beta-ketoadipic acid 2-Amino-3-oxo-1,6-hexanedioic acid;an intermediate of porphobilinogen synthesis formed by d-aminolevulinic acid synthase from succinyl-CoA and glycine; it rapidly decarboxylates to d-aminolevulinic acid.
(05 Mar 2000)
amino- <prefix> Prefix denoting a compound containing the radical, -NH2.
Origin: an(monia) + in(e) + -o-
(05 Mar 2000)
amino acid <biochemistry> A class of organic molecules that containing an amino group and can combine in linear arrays to form proteins in living organisms.
There are twenty common amino acids: alanine, arginine, aspargine, aspartic acid, cysteine, glutamic acid, glutamine, glycine, histidine, isoleucine, leucine, lysine, methionine, phenylalanine, proline, serine, threonine, tryptophan, tyrosine, and valine.
They are key components in all living things from which proteins are synthesised by formation of peptide bonds during ribosomal translation of messenger RNA.
All the amino acids have the L configuration, except glycine which is not optically active. Other amino acids occurring in proteins, such as hydroxyproline in collagen, are formed by post translational enzymatic modification of amino acid residues in polypeptide chains.
There are also several important amino acids, such as the neurotransmitter y aminobutyric acid, that have no relation to proteins.
Amino acids can now be produced by biotechnology in bulk using fermentation and biotransformation.
Acronym: AA
(13 Nov 1997)
amino acid activating enzyme <enzyme> Enzymes catalyzing the formation of a specific aminoacyl-tRNA from an amino acid and adenosine 5'-triphosphate with the concomitant formation of adenosine 5'-monophosphate and pyrophosphate.
Synonym: amino acid activating enzyme, aminoacyl-tRNA ligases.
(05 Mar 2000)
MeSH(Medical Subject Headings) ¸ÂÃã °Ë»ö (http://www.nlm.nih.gov) °á°ú : 1 ÆäÀÌÁö: 1
  • Amino Sugars - »õâ SUGARS containing an amino group. GLYCOSYLATION of other compounds with these amino sugars results in AMINOGLYCOSIDES.
    Synonyms : Sugars, Amino
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  • essential amino acid
    (È­)Çʼö ¾Æ¹Ì³ë»ê
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  • Á¦Ç°¸í
    ¼ººÐ/ÇÔ·®
    ±¸ºÐ/º¸Çè±Þ¿©
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  • Á¦Ç°¸í
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    ±¸ºÐ/º¸Çè±Þ¿©
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  • ¿µ¹®
    ÇѱÛ
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  • ¿µ¹®
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  • ¿µ¹®
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