| ACET, acet | acetone; vinegar [Lat. acetum] |
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| acetum | Synonym: vinegar. Origin: L. Vinum acetum, soured wine, vinegar (05 Mar 2000) |
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| acetum |
a dilute solution of acetic acid that is used as a solvent (e.g. for a drug) vinegar: sour-tasting liquid produced usually by oxidation of the alcohol in wine or cider and used as a condiment or food preservative
Ãâó: wordnet.princeton.edu/perl/webwn
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| acetum | sour-tasting liquid produced usually by oxidation of the alcohol in wine or cider and used as a condiment or food preservative |
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| acetum | a dilute solution of acetic acid that is used as a solvent (e.g. for a drug) |
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