| S.b. | Saccharomyces boulardii |
|---|---|
| Sc | Saccharomyces cerevisae |
| Saccharomyces | <fungus> Genus of Ascomycetes yeasts. Normally haploid unicellular fungi that reproduce asexually by budding. Also have a sexual cycle in which cells of different mating types fuse to form a diploid zygote. Economically important in brewing and baking and are also suitable eukaryotic cells for the processes of genetic engineering and for the analysis of, for example: cell division cycle control by selecting for mutants (see cdc genes). Saccharomyces cerevisiae is baker's yeast, saccharomyces carlsbergensis is now the major brewer's yeast. See: Schizosaccharomyes pombe. (17 Dec 1997) |
|---|---|
| saccharomyces cerevisiae | <fungus> A species of yeast which is an important model organism for biological study, particularly for genetics and molecular biology. The entire genome of this species has been base sequenced and it is used to do research on the basic cellular mechanics of replication, recombination, cell division and metabolism. Saccharomyces cerevisiae is also economically important in the food industry, where it is used to ferment grain sugars to make beer and as baker's yeast for baking bread or making other food which requires rising by gas bubbles of carbon dioxide. It is also sometimes taken as a vitamin supplement for protein, the B vitamins, and folic acid. (17 Dec 1997) |
제품명 |
판매사 |
보험코드 | 성분/함량 | 구분/보험급여 |
|---|---|---|---|---|
|
비오센스250캅셀 - 새창
|
한올제약 |
A03504881 | Saccharomyces Boulardii | 일반의약품 | 급여 |
제품명 |
판매사 |
보험코드 | 성분/함량 | 구분/보험급여 |
|---|