| ¿µ¹® | vitamin | ÇÑ±Û | ºñŸ¹Î |
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| ¼³¸í | »ýü¿¡ ²À ÇÊ¿äÇÑ ¿µ¾çºÐÀÌÁö¸¸, ³»ºÎ¿¡¼ ÇÕ¼ºµÇÁö ¾ÊÀ¸¹Ç·Î ¹Ýµå½Ã ¿ÜºÎ¿¡¼ º¸ÃæÇؾ߸¸ µÇ´Â °ÍÀ» ¸»ÇÑ´Ù. ºÎÁ·½Ã »ý¸íÀ¯Áö°¡ ¾î·Á¿ì¸ç, ƯÈ÷ ÀϺΠºñŸ¹ÎÀº °ú´Ù½Ã¿¡µµ ÀÌ»óÀ» À¯¹ßÇϹǷΠÇ×»ó ÀûÁ¤¼öÁØÀ» À¯ÁöÇØ¾ß ÇÑ´Ù. ºñŸ¹Î A, D, E, K´Â Áö¿ë¼º ºñŸ¹ÎÀ¸·Î ÃàÀûÀÌ °¡´ÉÇϳª, ³ª¸ÓÁö´Â ¼ö¿ë¼ºÀ¸·Î ¸ÅÀÏ ¼·ÃëÇØ¾ß ÇÑ´Ù. ºñŸ¹Î B2(vitamin B2) RiboflavinÀ̶ó°íµµ ÇÔ. ÁÖ·Î ¿ìÀ¯, Ä¡Áî, °è¶õ, °£, µî¿¡ ¸¹´Ù. ºÎÁ·½Ã ÀÔ¼úÁÖÀ§°¡ °¥¶óÁö´Â ÀÔ¼ú¿°, ÀÔ¼ú¾È¿¡ ¿°ÁõÀÌ »ý±â´Â ÀԾȿ°, ±×¸®°í °¢Á¾ ÇǺκ´ µîÀÌ ¹ß»ýÇÑ´Ù. ÁÖ·Î °¡³ÇÑ ÈÄÁø±¹¿¡ ¸¹ÀÌ ¹ß»ýÇϸç, ÀϺΠ¿©¼º¿¡¼ Áö³ªÄ£ ´ÙÀÌ¾îÆ®·Î ÀÎÇØ ¹ß»ýÇϱ⵵ ÇÑ´Ù. ºñŸ¹Î B6(vitamin B6) À̰ÍÀº pyridoxineÀ̶ó°íµµ ºÎ¸£¸ç pyridoxine, pyridoxal ¹× pyridoxamine ¼¼ °¡ÁöÀÇ ÈÇÕ¹°ÀÌ ÀÖ´Ù. À̵éÀº ¸ðµÎ ü³»¿¡¼ pyridoxal phosphate·Î Ȱ¼ºÈµÇ¾î Á¶È¿¼Ò·Î ÀÛ¿ëÇÑ´Ù. À̴ ü³» ¾Æ¹Ì³ë»ê ´ë»ç¿¡ Áß¿äÇÑ ¿ªÇÒÀ» ÇÏ´Â Á¶È¿¼ÒÀÌ´Ù. ÀÌ ºñŸ¹ÎÀÌ °áÇÌµÇ¸é ´Ù¹ß¼º ¸»ÃʽŰ濰, ºóÇ÷ ¹× ÇǺκ´ÀÌ »ý±ä´Ù. ºñŸ¹Î B12(vitamin B12) ÀûÇ÷±¸ÀÇ »ý¼º¿¡ ÇʼöºÒ°¡°áÇÑ ºñŸ¹ÎÀÌ´Ù. ºÎÁ·½Ã Ư¡ÀûÀÎ ´ëÀûÇ÷¸ð±¸)°¡ Ç÷¾×³»¿¡¼ °üÂûµÈ´Ù. ´ëºÎºÐÀÇ ½Ä»çÇÏ´Â ¹°Áú¿¡ µé¾îÀÖÀ¸¹Ç·Î ÀÎüÀÇ ³»ÀûÀÌ»óÀÌ ÀÖÁö ¾Ê°í´Â Àß ¹ß»ýÇÏÁö ¾Ê´Â´Ù. ´ëÇ¥ÀûÀÎ °æ¿ì°¡ ¾Ç¼ººóÇ÷·Î½á, ÀÌ ºñŸ¹ÎÀº À§¿¡¼ ºÐºñµÇ´Â ³»ÀÎÀÚ(intrinsic factor)¿Í ÀÌÀÚÈ¿¼ÒÀÇ ÀÛ¿ëÀÌ ÀÖ¾î¾ß¸¸ Èí¼ö°¡ µÇ´Â µ¥, ¸¸¾à ¿©±â¿¡ ÀÌ»óÀÌ ÀÖÀ¸¸é Á¦´ë·Î Èí¼ö°¡ µÇÁö ¾ÊÀ¸¹Ç·Î Ç÷¾×³»¿¡ Á¤»óÀûÇ÷±¸ÀÇ °¨¼Ò¿Í °Å´ëÀûÇ÷±¸ÀÇ Áõ°¡°¡ ³ªÅ¸³ª, ºóÇ÷ÀÌ ¹ß»ýÇÑ´Ù. ÀÌ ºóÇ÷¿¡ ´ëÇÑ Áø´ÜÀº ½¯¸µ°Ë»ç(Schilling test)·Î½á °¡´ÉÇϸç, Ä¡·á´Â ºñŸ¹ÎÀÇ Åõ¿©ÀÌ´Ù. ºñŸ¹Î C(vitamin C) ÁַΠǪ¸¥ ä¼Ò¿¡ ¸¹´Ù. ¿¾³¯¿¡ ¼¾ç¿¡¼ ¹è¸¦ Ÿ°í Ç×ÇØÇÏ´ø »ç¶÷µé¿¡°Ô¼ ÀÌÀ¯¸¦ ¾Ë ¼ö ¾ø´Â ÀæÀº ÃâÇ÷°ú ¸ÛÀ¸·Î ÀÚÁÖ »ç¸ÁÇÏ´Â °æ¿ì°¡ »ý°Ü ±«Ç÷º´(scurvy)À̶ó°í ºÒ¸®¿ü´Ù. ³ªÁß¿¡ ±× ÀÌÀ¯°¡ Ǫ¸¥ ä¼ÒÀÇ ¼·ÃëºÎÁ·À¸·Î ÀÎÇÑ ºñŸ¹ÎC °áÇÌÀÎ °ÍÀ» ¾Ë¾Ò´Ù. ÀÌ ºñŸ¹ÎÀº °áÇÕÁ¶Á÷ÀÇ Çü¼º¿¡ Áß¿äÇÑ ÀÛ¿ëÀ» ÇϹǷΠ¸¸¾à ºÎÁ·½Ã °áüÁ¶Á÷ÀÇ Çü¼ºÀÌ Á¦´ë·Î ÀϾÁö ¾Ê¾Æ Ç÷°üÀÌ ¼Õ»óµÇ¾î ÀæÀº ÃâÇ÷°ú ¸ÛÀÌ µé¸é Àß ³´Áö ¾Ê´Â Áõ»ó, ±×¸®°í °áÇÕÁ¶Á÷ÀÌ ÀÖ´Â »À¿¡µµ ÀÌ»óÀÌ ¹ß»ýÇÑ´Ù. Ä¡·á´Â ºñŸ¹ÎÀÇ ¼·ÃëÀÌ´Ù. ºñŸ¹Î D(vitamin D) Ç÷ÁßÄ®½·³óµµÀÇ Á¶Àý¿¡ Áß¿äÇÑ ÀÛ¿ëÀ» ÇÑ´Ù. ÀÌ ºñŸ¹ÎÀº À§Ã¢ÀÚ°ü¿¡¼ÀÇ Ä®½·Èí¼ö¸¦ ÃËÁøÇϰí, ¼Òº¯À¸·ÎÀÇ ¹è¼³À» °¨¼Ò½ÃÄÑ, Ç÷ÁßÄ®½·³óµµ¿Í Àλ꿰³óµµÀÇ Áõ°¡¸¦ °¡Á®¿Â´Ù. µû¶ó¼ ¼Ò¾Æ±â¿¡¼ °¨¼Ò½Ã »ÀÀÇ ¼ºÀåÀÌ ¾î·Æ°í, ½±°Ô ºÎ·¯Áö´Â °æÇâÀ» °¡Áö°í, ½ÉÇÏ¸é °öÃß°¡ µÇ´Â ±¸·çº´(rickets)ÀÌ ¹ß»ýÇÑ´Ù. ¼ºÀο¡¼ °¨¼Ò½Ã¿¡´Â »ÀÀÇ Ä®½·³óµµ°¡ °¨¼ÒÇÏ¿© »ý±â´Â °ñ¿¬ÈÁõ(osteomalacia)ÀÌ ¹ß»ýÇÑ´Ù. Ä¡·á´Â ºñŸ¹ÎÀÇ Åõ¿©ÀÌ´Ù. ºñŸ¹Î E(vitamin E) ÁַΠǪ¸¥ ÀÙÀ» °¡Áø ä¼Ò¿Í ±Í¸®(wheat germ)¿¡ ¸¹´Ù. »ê¼Ò¿¡ ´ëÇÑ µ¶¼ºÀ» °¨¼Ò½ÃŰ´Â °ÍÀ¸·Î ¾Ë·ÁÁ® ÀÖ¾î, »ê¼Òµ¶¼ºÀ¸·Î ¹ß»ýµÇ´Â °ÍÀ¸·Î ÃßÁ¤µÇ´Â ¹Ì¼÷¾Æ¸Á¸·ÁõÀÇ ¿¹¹æ¿¡ »ç¿ëµÈ´Ù. ¶ÇÇÑ ºÎÁ·½Ã ¿ëÇ÷ÀÌ ÀϾÙ. ºñŸ¹Î K(vitamin K) °£¿¡¼ ¸¸µé¾îÁö´Â Ç÷¾×ÀÀ°í¹°ÁúÀÇ »ý¼º¿¡ ÇʼöÀûÀÌ´Ù. µû¶ó¼ ºÎÁ·½Ã Ç÷¾×ÀÀ°í°¡ ÀÌ·ç¾îÁöÁö ¾Ê¾Æ Á¶±×¸¸ »óó¿¡µµ ÃâÇ÷°æÇâÀ» º¸ÀδÙ. ÁÖ·Î °£, ä¼Ò±â¸§, ÀÙÀ» °¡Áø ä¼Ò µî¿¡ ¸¹´Ù. ´ë°³ ºÎÁ·Àº ½Å»ý¾Æ¿¡°Ô¼ ¸¹ÀÌ °üÂûµÈ´Ù. |
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| ICE | ice, compression, elevation; ichthyosis-cheek-eyebrow [syndrome]; immunochemical evaluation; interle... |
|---|---|
| Meth | methedrine; Methamphetamine (also known as: speed, ice, and crystal) |
| PRICE | protection, relative rest, ice, compression, elevation |
| PRICEMM | protection, relative rest, ice, compression, elevation, modalities, medication |
| PRICES | protection, rest, ice, compression, elevation, support [primary treatment of tendinitis and overuse ... |
| ICE | IL)-1 beta converting enzyme |
|---|---|
| ICE | IL)-1 converting enzyme |
| ICE | Ifosfamide, Carboplatin and Etoposide |
| ICE | Interleukin 1 beta converting enzyme |
| ICE | Interleukin converting enzyme |
| dry ice | Nitrogen in the liquid state. Liquid nitrogen is commonly used in cryotherapy. (27 Sep 1997) |
|---|---|
| ice | 1. Water or other fluid frozen or reduced to the solid state by cold; frozen water. It is a white or transparent colourless substance, crystalline, brittle, and viscoidal. Its specific gravity (0.92, that of water at 4 deg C. Being 1.0) being less than that of water, ice floats. Water freezes at 32 deg F. Or 0 deg Cent, and ice melts at the same temperature. Ice owes its cooling properties to the large amount of heat required to melt it. 2. Concreted sugar. 3. Water, cream, custard, etc, sweetened, flavored, and artificially frozen. 4. Any substance having the appearance of ice; as, camphor ice. Anchor ice, ice which sometimes forms about stones and other objects at the bottom of running or other water, and is thus attached or anchored to the ground. Bay ice, ice formed in bays, fiords, etc, often in extensive fields which drift out to sea. Ground ice, anchor ice. <obstetrics> Ice age, a variety of feldspar, the crystals of which are very clear like ice; rhyacolite. Ice tongs, large iron nippers for handling ice. Ice water. Water cooled by ice. Water formed by the melting of ice. Ice yacht. See Ice boat (above). To break the ice. See Break. Water ice, a confection consisting of water sweetened, flavored, and frozen. Origin: OE. Is, IIs, AS. Is; aksin to D. Ijs, G. Eis, OHG. Is, Icel. Iss, Sw. Is, Dan. Iis, and perh. To E. Iron. Source: Websters Dictionary (01 Mar 1998) |
| ice compress | Cold compress applied to an acute injury for the purpose of decreasing swelling and pain. Ice can be placed within a dry towel (never directly on the site) to achieve the desired effect. (27 Sep 1997) |
| ice cream | A frozen dairy food made from cream or butterfat, milk, sugar, and flavorings. Frozen custard and french-type ice creams also contain eggs. (12 Dec 1998) |
| ice nucleation protein | <protein> Protein produced by some gram-negative bacteria that promote the nucleation of ice, apparently by aligning water molecules along repeated domains of 48 amino acids, that consist of 16 residue repeats containing the conserved octamer AGYGSTxT. Now finding commercial use in snow making at ski resorts. (18 Nov 1997) |
| ice pack | A cold local application to limit or reduce swelling in recently traumatised tissues; usually in the form of a water-impervious container for ice. Improvised means for containing ice (plastic bags, towels, etc.) are often employed, as are chemical sacks that when struck allow the commingling of chemicals that react endothermically. (05 Mar 2000) |
| ice plant | <botany> A plant (Mesembryanthemum crystallinum), sprinkled with pellucid, watery vesicles, which glisten like ice. It is native along the Mediterranean, in the Canaries, and in South Africa. Its juice is said to be demulcent and diuretic; its ashes are used in Spain in making glass. Ice skate = a shoe with a metal runner (called a blade) attached to permit the wearer to glide on ice Ice-skater = one who skates on ice wearing an ice skate; especially. An athlete who performs athletic or artistic movements on a sheet of ice, wearing ice skates; including speed skater and figure skater Source: Websters Dictionary (01 Mar 1998) |
| antiberiberi vitamin | A member of the water-soluble B vitamin group, necessary for energy production and carbohydrate metabolism. Deficiency is known as beriberi. (27 Sep 1997) |
| antihemorrhagic vitamin | <biochemistry> A fat soluble vitamin that plays an important role in blood clotting. (27 Sep 1997) |
| antineuritic vitamin | A member of the water-soluble B vitamin group, necessary for energy production and carbohydrate metabolism. Deficiency is known as beriberi. (27 Sep 1997) |
| antiscorbutic vitamin | <biochemistry> A requisite in the diet of man and guinea pigs. May act as a reducing agent in enzymic reactions, particularly those catalysed by hydroxylases. Synonym: Vitamin C. (18 Nov 1997) |
| antisterility vitamin | <biochemistry> Functions as an antioxidant, binds oxygen free radicals that can cause tissue damage, may also play a protective role in the coronary arteries from the damaging effects of cholesterol. (27 Sep 1997) |
| b-complex vitamin | <biochemistry> A group of vitamins that includes: B1(thiamin), B2 riboflavin), B3 (niacin), B6(pyridoxine), B12 (cobalamin) and folate. (24 Mar 1998) |
| vitamin | <biochemistry> An essential low molecular weight organic compound required in trace amounts for normal growth and metabolic processes. They usually serve as components of coenzyme systems. For humans Vitamin A, the B series, C, D1 and D2, E and K are required. Deficiencies of one or more vitamins in the nutrient supply result in deficiency diseases. (11 Nov 1997) |
| vitamin A | <biochemistry> Deficiency of this vitamin interferes with the production of rhodopsin in the eye resulting in night blindness and xerophthalmia. (27 Sep 1997) |
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