| 영문 | microbiology | 한글 | 미생물학 |
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| 설명 | 미생물(microorganism)을 연구대상으로 하는 학문. 미생물이라는 생명체를 대상으로 연구하는 생명과학의 한 분야이다. 분류-생리-유전에 관한 것은 생물화학-생물물리학-면역학-유전학 분야에서 주로 연구하고 생태학적 분야를 비롯한 응용분야는 유전자공학-발효공학에서 다룬다. 초기의 미생물학은 사람-동물-곡식류의 병원미생물을 주로 다루는 의학-수의학-식물병리학에서 시작하여, 식품의 발효와 저장문제를 다루는 식품과학과 함께 발전해 왔다. 그러나 오늘날에는 생명현상을 밝히는 기초학문으로서 분자생물학과 함께 중요한 위치를 차지하며, 유전공학과 항생물질의 생산 또는 에너지와 환경오염의 문제 해결에도 중요한 역할을 하고 있다. |
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| FDSRCSEng | Fellow in Dental Surgery of the Royal College of Surgeons of England |
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| FRCSEng | Fellow of the Royal College of Surgeons of England |
| NEJM | New England Journal of Medicine |
| AAM | acute aseptic meningitis; American Academy of Microbiology; amino acid mixture; African American Mal... |
| ASM | acid sphingomyelinase; airway smooth muscle; American Society for Microbiology; anterior scalenus mu... |
| NEJM | New England Journal of Medicine |
|---|---|
| NART | National Adult Reading Test |
| ORF | Open Reading Frame |
| ORF1 | Open reading frame 1 |
| ORF 3 | Open reading frame 3 |
| new england | The geographic area of new england in general and when the specific state or states are not indicated. States usually included in this region are maine, new hampshire, vermont, massachusetts, connecticut, and rhode island. (12 Dec 1998) |
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| air microbiology | The presence of bacteria, viruses, and fungi in the air. This term is not restricted to pathogenic organisms. (12 Dec 1998) |
| cellular microbiology | <study> A new discipline emerging at the interface between cell biology and microbiology. One major focus of this new field is on the interference of pathogenic bacteria with many eukaryotic cell functions, such as maturation of intracellular compartments, internal cellular communication, or even cell division and differentiation. The study of cellular mcirobiology in this respect, is providing a sophisticaled tool kit for mammalian cell biologists. (26 Mar 1998) |
| microbiology | <study> The study of organisms that are too small to be seen with the naked eye, such as bacteria, viruses and yeasts. (09 Oct 1997) |
| water microbiology | The presence of bacteria, viruses, and fungi in water. This term is not restricted to pathogenic organisms. (12 Dec 1998) |
| soil microbiology | The presence of bacteria, viruses, and fungi in the soil. This term is not restricted to pathogenic organisms. (12 Dec 1998) |
| industrial microbiology | The study, utilization, and manipulation of those microorganisms capable of economically producing desirable substances or changes in substances, and the control of undesirable microorganisms. (12 Dec 1998) |
| environmental microbiology | The study of microorganisms living in a variety of environments (air, soil, water, etc.) and their pathogenic relationship to other organisms including man. (12 Dec 1998) |
| food microbiology | The presence of bacteria, viruses, and fungi in food and food products. This term is not restricted to pathogenic organisms: the presence of various non-pathogenic bacteria and fungi in cheeses and wines, for example, is included in this concept. (12 Dec 1998) |
| albumin Reading | Types of human serum albumin, distinguished by characteristic mobility patterns on electrophoresis; each type is due to a mutation of a gene controlling albumin synthesis; the mutant genes are codominant with the normal gene for albumin A, and the group forms a system of genetic polymorphism; types include: albumin b (slow), found occasionally in persons of European ancestry; albumin Ghent (fast), found first at Ghent, Belgium; albumin Mexico (slow), found in Indians of Mexico and the southwestern United States; albumin Naskapi (fast), found in the Naskapi and other Indians of northern North America; and albumin Reading (fast), found first at Reading, England. (05 Mar 2000) |
| blocked reading frame | A sequence of DNA that cannot be translated into a viable protein; usually due to the interruption by one or more termination codons. Synonym: closed reading frame. (05 Mar 2000) |
| reading frame | One of the three possible ways of reading a nucleotide sequence. As the genetic code is read in nonoverlapping triplets (codons) there are three possible ways of translating a sequence of nucleotides into a protein, each with a different starting point. For example: given the nucleotide sequence: AGCAGCAGC, the three reading frames are: AGC AGC AGC, GCA GCA, CAG CAG. (18 Nov 1997) |
| reading frame, open | An open reading frame in DNA has no termination codon, no signal to stop reading the nucleotide sequence, and so may be translated into protein. (12 Dec 1998) |
| reading frames | The sequence of codons by which translation may occur. A segment of mRNA 5'auccga3' could be translated in three reading frames, 5'auc.. Or 5'ucc.. Or 5'ccg.., depending on the location of the start codon. (12 Dec 1998) |
| reading-frameshift mutation | <molecular biology> A type of mutation that results from insertion or deletion of a single nucleotide into, or from, an open reading frame in the normal DNA sequence. Normally, the genetic code is read in the wrong frame, three nucleotides at a time, and the entire sequence downstream of the mutation, is translated into a polypeptide with a garbled amino acid sequence from the mutated codon onwards. These mutations may be induced by certain types of mutagens or may occur spontaneously and usually result in the generation, downstream, of nonsense, chain termination codons. Synonym: addition mutation, addition-deletion mutation, deletion mutation, reading-frameshift mutation. (21 Jun 2000) |
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판매사 |
보험코드 | 성분/함량 | 구분/보험급여 |
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제품명 |
판매사 |
보험코드 | 성분/함량 | 구분/보험급여 |
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