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A13801221 | Lactitol | Àü¹®ÀǾàǰ | ±Þ¿© |
| lactitol |
is a sweet-tasting disaccharide polyol derived from lactose. Provides bulk and texture of sucrose with half the calories. Thirty to 40 percent as sweet as sucrose. Is currently being used in the following products: baked goods, chewing gum, confections and frostings, frozen dairy desserts and mixes, candy, jams and jellies. FDA allows the use of a caloric value of 2.0 calories per gram.
Ãâó: www.alacarb.com/glossary.html
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