| ¿µ¹® | nutrition | ÇÑ±Û | ¿µ¾ç |
|---|---|---|---|
| ¼³¸í | »ý¹°ÀÌ ±× »ý¸íÀ» À¯ÁöÇÏ¸ç ¶ÇÇÑ ¼ºÀåÇØ °¡´Âµ¥ ÇÊ¿äÇÑ ¼ººÐÀ» ¸ö ¹ÛÀ¸·Î ¹°Áú·ÎºÎÅÍ º¸±Þ¹Þ´Â °ÍÀ» ¸»ÇÑ´Ù. ź¼öȹ°-Áö¹æ-´Ü¹éÁúÀ» ÁÖ¿µ¾ç¼Ò¶ó ÇÏ¸ç ±¤¹°Áú-ºñŸ¹Î µîÀ» º¸Á¶¿µ¾ç¼Ò¶ó ÇÑ´Ù. °Ç°À» À§ÇØ ¿µ¾ç°¡·Î¼´Â ´Ü¼øÇÑ ¿¡³ÊÁö»Ó ¾Æ´Ï¶ó Áö¹æ-´Ü¹éÁú µîµµ °í·ÁÇØ¾ß ÇÑ´Ù. ÇÏ·ç¿¡ ¼·Ãë°¡ ¿ä¸ÁµÇ´Â ¿¡³ÊÁö ¹× °¢Á¾ ¿µ¾ç¼Ò¿¡ ´ëÇÏ¿©´Â µû·Î Åë°èµéÀÌ ³ª¿ÍÀÖÁö¸¸ ±â°ü¿¡ µû¶ó Á¶±Ý¾¿ ´Ù¸£´Ù. Âü°í·Î ¿ÜºÎ·ÎºÎÅÍ ¼·ÃëÇÏ´Â ¿µ¾ç¿¡ °ü¿©ÇÏ´Â ¹°ÁúÀ» ÅëÆ²¾î ¿µ¾ç¼Ò¶ó°í ÇÑ´Ù. ±×·¯³ª ¼·ÃëÇÏ´Â ¹°Áú ÀüºÎ¸¦ ¿µ¾ç¼Ò¶ó°í´Â ÇÏÁö ¾Ê´Â´Ù. ¹°Àº ¸ðµç »ý¹°¿¡ ÇÊ¿äÇÑ ¹°ÁúÀÌÁö¸¸ ¿µ¾ç¼Ò¶ó°í´Â ÇÏÁö ¾Ê°í, È£ÈíÇÒ ¶§ µéÀ̸¶½Ã´Â »ê¼Ò³ª ³ì»ö½Ä¹°ÀÌ ±¤ÇÕ¼º °úÁ¤¿¡¼ ¼·ÃëÇÏ´Â ÀÌ»êÈź¼Òµµ ¿µ¾ç¼Ò¿¡ ³ÖÁö ¾Ê´Â °ÍÀÌ º¸ÅëÀÌ´Ù. |
||
| CEN | Certificate for Emergency Nursing; Comite European de Normalisation (standards); continuous enteral ... |
|---|---|
| TEN | total enteral nutrition; total excretory nitrogen; toxic epidermal necrolysis; transepidermal neuros... |
| AJKD | American Journal of Kidney Diseases |
| JOC | Journal of Oncologic Clinical(?) |
| AEM | Academic Emergency Medicine [journal]; analytical electron microscopy; ambulatory electrocardiograph... |
| EPIC | European Prospective Investigation into Cancer and Nutrition |
|---|---|
| JAMA | Journal of the American Medical Association |
| NEJM | New England Journal of Medicine |
| EN | Enteral Nutrition |
| HHANES | Hispanic Health and Nutrition Examination Survey |
| journal article | The predominant publication type for articles and other items indexed for nlm databases. (12 Dec 1998) |
|---|---|
| Central European tick-borne encephalitis virus | One of the virus's of the tick-borne encephalitis complex of group B arboviruses (genus Flavivirus); the causative agent of tick-borne encephalitis (Central European subtype). (05 Mar 2000) |
| Central European tick-borne fever | 1. (Central European subtype) tick-borne meningoencephalitis caused by a flavivirus closely related to the virus causing the Far Eastern type; it is transmitted by Ixodes ricinus, also by infected raw milk, especially that of goats. Synonym: biundulant meningoencephalitis, Central European tick-borne fever, diphasic milk fever, Russian spring-summer encephalitis (Western subtype). 2. (Eastern subtype) tick-borne encephalitis, a severe form of encephalitis caused by a flavivirus, a virus belonging to the Flaviviridae family, and transmitted by ticks (Ixodes pertulcatus and I. Ricinus). Synonym: Russian tick-borne encephalitis. (05 Mar 2000) |
| european molecular biology lab gene bank | <molecular biology> A large database of DNA sequence data in Heidelberg, Germany, compiled from international sources. It is the European equivalent to the Genbank DNA sequence databank in the United States of America. WWW: EMbase. (09 Oct 1997) |
| European snakeroot | An emetic and cathartic. Synonym: European snakeroot, hazelwort. (05 Mar 2000) |
| European tarantula | Lycosa tarentula, the large European wolf spider or true tarantula Its bite was once believed to cause madness, which inspired frenzied contortions and dancing to rid the body of the venom, though the bite is, in fact, harmless, as is that of most of the large, hairy "tarantula spiders" of the tropics. (05 Mar 2000) |
| european typhus | See Epidemic typhus. (12 Dec 1998) |
| european union | The collective designation of three organizations with common membership: the european economic community (common market), the european coal and steel community, and the european atomic energy community (euratom). It was known as the european community until 1994. It is primarily an economic union with the principal objectives of free movement of goods, capital, and labour. Professional services, social, medical and paramedical, are subsumed under labour. The constituent countries are austria, belgium, denmark, finland, france, germany, greece, ireland, italy, luxembourg, netherlands, portugal, spain, sweden, and the united kingdom. (12 Dec 1998) |
| typhus, european | See Typhus, epidemic. (12 Dec 1998) |
| adolescent nutrition | Nutrition of children aged 13-18 years. (12 Dec 1998) |
| parenteral nutrition | <gastroenterology, pharmacology> A method of delivering nutrition or other substances directly into a vein. Fluids given usually include salt (saline), glucose, amino acids, electrolytes, vitamins and medications. (16 Dec 1997) |
| parenteral nutrition, home | The at-home administering of nutrients for assimilation and utilization by a patient who cannot maintain adequate nutrition by enteral feeding alone. Nutrients are administered via a route other than the alimentary canal (e.g., intravenously, subcutaneously). (12 Dec 1998) |
| parenteral nutrition, home total | The at-home administering of nutrients for assimilation and utilization by a patient whose sole source of nutrients is via solutions administered intravenously, subcutaneously or by some other non-alimentary route. (12 Dec 1998) |
| parenteral nutrition, total | The delivery of nutrients for assimilation and utilization by a patient whose sole source of nutrients is via solutions administered intravenously, subcutaneously, or by some other non-alimentary route. The basic components of tpn solutions are protein hydrolysates or free amino acid mixtures, monosaccharides, and electrolytes. Components are selected for their ability to reverse catabolism, promote anabolism, and build structural proteins. (12 Dec 1998) |
| child nutrition | Nutrition of children aged 2-12 years. (12 Dec 1998) |
Á¦Ç°¸í |
ÆÇ¸Å»ç |
º¸ÇèÄÚµå | ¼ººÐ/ÇÔ·® | ±¸ºÐ/º¸Çè±Þ¿© |
|---|
Á¦Ç°¸í |
ÆÇ¸Å»ç |
º¸ÇèÄÚµå | ¼ººÐ/ÇÔ·® | ±¸ºÐ/º¸Çè±Þ¿© |
|---|