| CRS | Chinese Restaurant Syndrome |
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| ACMS | American Chinese Medical Society |
| CH | case history; Chediak-Higashi [syndrome]; chiasma; Chinese hamster; chloral hydrate; cholesterol; Ch... |
| CHA | Canadian Hospital Association; Catholic Health Association; Chinese hamster; chronic hemolytic anemi... |
| CHEF | Chinese hamster embryo fibroblast |
| CHO | 3-Chinese hamster ovary |
|---|---|
| CHL | Chinese Hamster Lung |
| CHO | Chinese Hamster Ovarian |
| CHO-K1 | Chinese Hamster Ovary |
| CHO | Chinese Hamster Ovary Cells |
| angelica | <botany> 1. An aromatic umbelliferous plant (Archangelica officinalis or Angelica archangelica) the leaf stalks of which are sometimes candied and used in confectionery, and the roots and seeds as an aromatic tonic. 2. The candied leaf stalks of angelica. Angelica tree, a thorny North American shrub (Aralia spinosa), Synonym: Hercules' club. Origin: NL. See Angelic. Source: Websters Dictionary (01 Mar 1998) |
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| angelica root | The root of Angelica archangelica (family Umbelliferae); a tonic and stimulant that may cause nausea; used as a carminative, diuretic, and externally as a counterirritant. (05 Mar 2000) |
| medicine, chinese traditional | A system of traditional medicine which is based on the beliefs and practices of the chinese culture. (12 Dec 1998) |
| Chinese cinnamon | Cinnamomum cassia Nees (family Lauraceae); the unofficial source of most of the cinnamon in the shops; the source of cinnamon oil. Synonym: Chinese cinnamon. (05 Mar 2000) |
| Chinese ginger | The pungent aromatic rhizome or tuber of certain East Indian or Chinese species of Alpinia (A. Galanga and A. Officinarum) and of the Kaempferia Galanga), all of the Ginger family. Origin: OE. Galingale, OF. Galingal, garingal, F. Galanga (cf. Sp. Galanga), prob. Fr. Ar. Khalanjn. Source: Websters Dictionary (01 Mar 1998) |
| chinese hamster ovary cell | <cell culture> Cells from the ovaries of Chinese hamsters that are used to grow viruses, including the ones from the family Herpesviridae. (05 Jan 1998) |
| chinese restaurant syndrome | <syndrome> An acute hypersensitivity reaction to monosodium glutamate, a preservative common in Chinese food. This is characterised by a sudden onset of headache, heartburn, palpitations, sweating, swelling and flushing of the face. Some report a sense of increased facial pressure or tingling in the face. Symptoms generally start within 2 hours of eating foods rich in monosodium glutamate. This condition is generally self-limited and will resolve. Antihistamines can be helpful in some cases. (05 Jan 1998) |
| Chinese wax | A vegetable wax, a wax secreted by a scale insect, Coccus ceriferus or C. Pela, and deposited in the twigs of a species of ash tree; used in China to make candles and also medicinally. (05 Mar 2000) |
| drugs, chinese herbal | Chinese herbal or plant extracts which are used as drugs to treat diseases or promote general well-being. The concept does not include synthesised compounds manufactured in china. (12 Dec 1998) |
| Chinese angelica |
similar to American angelica tree but less prickly; China
Ãâó: wordnet.princeton.edu/perl/webwn
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| Chinese angelica | similar to American angelica tree but less prickly |
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| Chinese angelica | similar to American angelica tree but less prickly |
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