| ¿µ¹® | fat | ÇÑ±Û | Áö¹æ |
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| ¼³¸í | 1. Áö¹æÁ¶Á÷À» ³ªÅ¸³»´Â ¸». Áï Èò»öÀ̳ª ³ë¶õ»öÀ» ¶ì´Â ¿¡³ÊÁö¸¦ º¸°üÇÏ´Â ±â´ÉÀ» ÇÏ´Â Á¶Á÷. ¿©·¯ °¡Áö ±â°üµé »çÀÌ¿¡ Á¸ÀçÇÑ´Ù. 2. Áö¹æ»ê°ú ±Û¸®¼¼·ÑÀÌ °áÇÕÇÑ À¯±â ÈÇÕ¹°. »ó¿Â¿¡¼ °íüÀÇ ÇüÅÂÀ̸ç, »ý¹°Ã¼¿¡ ÇÔÀ¯µÇ¾î ÀÖ´Ù. µ¿¹°¿¡¼´Â ÇÇÇÏ-±ÙÀ°-°£ µûÀ§¿¡ ÀúÀåµÇ¸ç, ¿¡³ÊÁö¿øÀÌÁö¸¸ ¸ö¹«°Ô°¡ ´À´Â ¿øÀÎÀÌ µÇ±âµµ ÇÑ´Ù. ±Û¸®¼¼·ÑÀÌ 3°¡ÀÇ ¾ËÄÚ¿ÃÀ̹ǷΠÁö¹æ»êÀº ¼Â±îÁö °áÇÕÇÒ ¼ö Àִµ¥, Áö¹æ»êÀÌ Çϳª °áÇÕÇÑ °ÍÀ» ¸ð³ë¾Æ½Ç±Û¸®¼¼·Ñ(monoacylglycerol) µÑÀÌ °áÇÕÇÑ °ÍÀ» µð¾Æ½Ç±Û¸®¼¼·Ñ(diacylglycerol) ¼ÂÀÌ °áÇÕÇÑ °ÍÀ» Æ®¸®¾Æ½Ç±Û¸®¼¼·Ñ(triacylglycerol) À̶ó°í ÇÑ´Ù. »ýü³»ÀÇ ¸ð³ë¾Æ½Ç±Û¸®¼¼·Ñ ¹× µð¾Æ½Ç±Û¸®¼¼·ÑÀº ±ØÈ÷ ÀûÀº ¾çÀÌÁö¸¸, ÁöÁú´ë»ç¿¡ Áß¿äÇÑ ÀÛ¿ëÀ» ÇÑ´Ù. Æ®¸®¾Æ½Ç±Û¸®¼¼·ÑÀº ±Û¸®ÄÚ°Õ°ú ÇÔ²² ÀúÀå¿¡³ÊÁö·Î µÇ¾î ÀÖ´Ù. |
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| ¿µ¹® | saturated fat | ÇÑ±Û | Æ÷ÈÁö¹æ |
|---|---|---|---|
| ¼³¸í | ź¼Ò °áÇÕÀÌ ¸ðµÎ ´ÜÀÏ °áÇÕÀ¸·Î ±¸¼ºµÈ Áö¹æ»êÀ¸·Î ÀÌ·ç¾îÁø Áö¹æÀ» ¸»ÇÑ´Ù. |
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| ¿µ¹® | Golgi body | ÇÑ±Û | °ñÁöü |
|---|---|---|---|
| ¼³¸í | ¼¼Æ÷³»ÀÇ ¼¼Æ÷Áú ¼Ò±â°ü. °ñÁöÀåÄ¡¶ó°íµµ ÇÑ´Ù. 1898³â ÀÌÅ»¸®¾ÆÀÇ C. °ñÁö¿¡ ÀÇÇØ ¿Ã»©¹ÌÀÇ ½Å°æ¼¼Æ÷ü¿¡¼ ¹ß°ßµÇ¾úÀ¸¸ç, ÀÌÈÄ ´Ù¸¥ ¼¼Æ÷¿¡¼, ¶Ç ±Ù·¡¿¡´Â ½Ä¹°¼¼Æ÷¿¡¼µµ ¹ß°ßµÇ°í ÀÖ´Ù. ÀüÀÚ Çö¹Ì°æ¿¡ ÀÇÇÑ ¿¬±¸¿¡¼ °ñÁöü¿¡ ÇØ´çµÇ´Â ºÎºÐÀº Ãþ»ó±¸Á¶-²Ê¸®±¸Á¶-¾Ë°»ÀÌ ±¸Á¶ÀÇ ¼¼°¡Áö·Î µÇ¾î ÀÖÀ¸¸ç, À̰ÍÀ» °ñÁö¿ªÀ̶ó ÇÑ´Ù. ±× ÀÛ¿ëÀº ¸íÈ®ÇÏÁö´Â ¾ÊÀ¸³ª »ù¼¼Æ÷ÀÇ ¼ÒÆ÷ü¿¡¼ ÇÕ¼ºµÈ ºÐºñ¹°ÀÌ °ñÁö¿ª¿¡¼ ³óÃàµÇ¾î ºÐºñ°ú¸³ÀÌ µÇ°í, ±× °ú¸³ÀÇ ¿ÜÃø¿¡ ¸·ÀÌ Çü¼ºµÈ´Ù°í »ý°¢µÇ°í ÀÖ´Ù. °ñÁöü´Â ¸·±¸Á¶¸¦ ÁÖ·Î Çϱ⠶§¹®¿¡ ÀÎÁöÁú°ú ´Ü¹éÁúÀ» ¸¹ÀÌ °¡Áö¸ç ¾ËÄ®¸®¼º Æ÷½ºÆÄŸ¾ÆÁ¦-ºñŸ¹Î C-Ä«·Îƾ µîÀ» ÇÔÀ¯ÇÑ´Ù. |
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| ¿µ¹® | basal body temperature | ÇÑ±Û | ±âÃÊü¿Â |
|---|---|---|---|
| ¼³¸í | À½½Ä-¿îµ¿-Á¤½Å°¨µ¿ µî ü¿Â¿¡ ¿µÇâÀ» ÁÙ ¸¸ÇÑ ¿©·¯ Á¶°ÇÀ» ÇÇÇÏ¿© ¸ö°ú ¸¶À½ÀÌ ¾ÈÁ¤µÇ¾úÀ» ¶§ Àé ü¿Â, º¸Åë ¾ÆÄ§¿¡ ´«À» ¶á Á÷ÈÄ¿¡ Àç¸ç, ¿©¼ºÀÇ °æ¿ì ¿ù°æ Áֱ⿡ µû¶ó ´Þ¶óÁö¹Ç·Î ¼öÅ Á¶ÀýÀ̳ª ÀÚ±Ã, ³¼ÒÀÇ º´ Áø´Ü¿¡ ÀÀ¿ëÇÑ´Ù. 6~8½Ã°£ÀÇ ¾ÈÁ¤µÈ ¼ö¸éÀ» ÃëÇÑ ÈÄ ¾ÆÄ§ ÀÏÂï ±ú¾î³ª, ÀáÀÚ¸®¿¡¼ ³ª¿À±â Àü¿¡ ü¿Â°è¸¦ ÀÔ¿¡ ¹°¾î¼ ÃøÁ¤ÇÑ´Ù. ¹Ì¹¦ÇÑ Ã¼¿ÂÀÇ Â÷À̸¦ ÃøÁ¤ÇÏ´Â °ÍÀ̹ǷΠ¿©¼ºÃ¼¿Â°è¸¦ »ç¿ëÇÏ´Â °ÍÀÌ ÁÁ´Ù. ÀÌ ¿©¼ºÃ¼¿Â°èÀÇ ¼öÀº±¸ºÎ¸¦ ÇôÀÇ ¾Æ·§¸é¿¡ ³¢¿ì°í¼ ÀÔÀ» °¡º±°Ô ´Ù¹°°í ¾à 5ºÐ µ¿¾È ÀÖ´Ù°¡ ÃøÁ¤ÇÏ¸é µÈ´Ù. Á¤»óÀûÀÎ ±âÃÊü¿ÂÀº º¹ÀâÇÑ ¼ºÁÖ±âÀÇ º¯È¸¦ º¸À̱⠶§¹®¿¡ ¿ù°æÁֱ⿡ °üÇÑ °¢Á¾ Áø´ÜÀ» ºñ·ÔÇÏ¿© ÀÓ½Å-À¯»ê-ÀÌ»óÀÓ½ÅÀÇ Áø´Ü°ú ¼öÅÂÁ¶Àý µî¿¡ ÀÀ¿ëÇÏ´Â µî ¿©·¯ °¡Áö È¿°úÀûÀÎ ÀÚ·á°¡ µÈ´Ù. |
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| ¿µ¹® | planes of body | ÇÑ±Û | ÀÎüÀÇ ¸é |
|---|---|---|---|
| ¼³¸í | ÀÎü¸¦ ¿©·¯ °³·Î ³ª´©´Â ¸éÀÌ Àִµ¥, Å©°Ô ½Ã»ó¸é(sagittal plane), °ü»ó¸é(coronal plane), ¼öÆò¸é(horizontal plane)À¸·Î ³ª´ ¼ö ÀÖ´Ù. ½Ã»ó¸éÀº ÀÎü¸¦ Á¿ì·Î, °ü»ó¸éÀº ¾ÕµÚ·Î, ¼öÆò¸éÀº À§¾Æ·¡·Î °¡¸£´Â ¸éÀÌ´Ù. |
||
| BF | bentonite flocculation; bile flow; black female; blastogenic factor; blister fluid; blood flow; body... |
|---|---|
| BSID | Boyley Scales of Infant Development; Boyley À¯¾Æ ¹ß´Þ ôµµ |
| KAS | Katz Adjustment Scales; Kennedy-Alter-Sung [syndrome] |
| KSP | Karolinska Scales of Personality; kidney-specific protein |
| IB | idiopathic blepharospasm; immune body; inclusion body; index of body build; infectious bronchitis; I... |
| HRSD | Hamilton Rating Scales for Depression |
|---|---|
| % FAT | fat |
| BF | Body fat |
| BFM | Body fat mass |
| BF% | Body fat percentage |
| infrapatellar fat body | The fatty mass that occupies the area between the patellar ligament and the infrapatellar synovial fold of the knee joint. Synonym: corpus adiposum infrapatellare, infrapatellar fat body. (05 Mar 2000) |
|---|---|
| fat body | A nutritional reservoir of fatty tissue found mainly in insects and amphibians. (12 Dec 1998) |
| fat body of cheek | An encapsuled mass of fat in the cheek on the outer side of the buccinator muscle, especially marked in the infant; supposed to strengthen and support the cheek during the act of sucking. Synonym: corpus adiposum buccae, Bichat's fat-pad, Bichat's protuberance, fat body of cheek, sucking cushion, sucking pad, suctorial pad. (05 Mar 2000) |
| fat body of ischiorectal fossa | The fat within the ischiorectal fossa. Synonym: corpus adiposum fossae ischiorectalis, fat body of ischiorectal fossa. (05 Mar 2000) |
| fat body of orbit | The mass of fat contained in the orbit that contributes to the support of the eyeball. Synonym: corpus adiposum orbitae, fat body of orbit. (05 Mar 2000) |
| adaptive behaviour scales | A behavioural assessment device to quantify the levels of skills of mentally retarded and developmentally delayed individuals in interacting with the environment; consists of three developmentally related factors: 1) personal self-sufficiency, e.g., eating, dressing; 2) community self-sufficiency, e.g., shopping, communicating; 3) personal and social responsibility, e.g., use of leisure time, job performance. See: intelligence. (05 Mar 2000) |
| Bayley Scales of Infant Development | A psychological test used to measure the developmental progress of infants over the first two and one-half years of life; consists of three scales: mental, motor, and behaviour record. (05 Mar 2000) |
| relative value scales | Coded listings of physician or other professional services using units that indicate the relative value of the various services they perform. They take into account time, skill, and overhead cost required for each service, but generally do not consider the relative cost-effectiveness. Appropriate conversion factors can be used to translate the abstract units of the relative value scales into dollar fees for each service based on work expended, practice costs, and training costs. (12 Dec 1998) |
| Wechsler intelligence scales | Continuously revised and updated standardised scale's for the measurement of general intelligence in preschool children (Wechsler preschool and primary scale of intelligence), in children (Wechsler intelligence scale for children), and in adults (Wechsler adult intelligence scale, the successor to the Wechsler-Bellevue scale). (05 Mar 2000) |
| wechsler scales | Tests designed to measure intellectual functioning in children and adults. (12 Dec 1998) |
| psychiatric status rating scales | Standardised procedures utilizing rating scales or interview schedules carried out by health personnel for evaluating the degree of mental illness. (12 Dec 1998) |
| abdominal wall fat pad biopsy | <investigation, procedure, surgery> The removal of a small specimen of the abdominal wall fat pad for microscopic examination. Often used in the diagnosis of amyloidosis. Performed with a local anaesthetic. (25 Jun 1999) |
| Bichat's fat-pad | An encapsuled mass of fat in the cheek on the outer side of the buccinator muscle, especially marked in the infant; supposed to strengthen and support the cheek during the act of sucking. Synonym: corpus adiposum buccae, Bichat's fat-pad, Bichat's protuberance, fat body of cheek, sucking cushion, sucking pad, suctorial pad. (05 Mar 2000) |
| brown fat | A thermogenic type of adipose tissue containing a dark pigment, and arising during embryonic life in certain specific areas in many mammals, including man. It is prominent in the newborn of all species in which it occurs and remains a distinct and conspicuous tissue in the adults of certain species, especially those that hibernate. It is also called brown adipose tissue. (12 Dec 1998) |
| brown fat cell | <pathology> Brown fat is specialised for heat production and the adipocytes have many mitochondria in which an inner membrane protein can act as an uncoupler of oxidative phosphorylation allowing rapid thermogenesis. (18 Nov 1997) |
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