| ¿µ¹® | extract | ÇÑ±Û | ÃßÃâ¹° |
|---|---|---|---|
| ¼³¸í | 1. ½Ä¹°¼º ¾àǰ ¶Ç´Â µ¿¹°¼º ¾àǰÀ» ³óÃàÇÏ¿© ¾ò´Â °ÍÀ¸·Î¼, ±× Áß ¾î¶² Ȱ¼º¼ººÐÀ» Àû´çÇÑ ¿ë¸Å·Î ºÐ¸®Çϰí, ¿ë¸Å¸¦ Áõ¹ß½ÃŰ°í ³²Àº µ¢¾î¸®³ª °¡·ç. 2. »ý¾àÀ» ÀûÀýÇÑ Ä§Ãâ¾×À¸·Î Â¥³»°í ħÃâ¾×À» Áõ¹ß½ÃÄÑ ³óÃàÇÑ Á¦Á¦ÀÌ´Ù. |
||
| PE | Edinburgh Pharmacopoeia; pancreatic extract; paper electrophoresis; partial epilepsy; pelvic examina... |
|---|---|
| APE | acetone powder extract; acute polioencephalitis; acute psychotic episode; airway pressure excursion;... |
| ATE | acute toxic encephalopathy; adipose tissue extract; autologous tumor extract |
| CE | California encephalitis; cardiac enlargement; cardioesophageal; carotid endarterectomy; catamenial e... |
| BCYE-¥á agar | Buffered Charcoal Yeast Extract agar with ¥á-ketoglutarate |
| AGE | Aged garlic extract |
|---|---|
| BPE | Bovine pituitary extract |
| CLSE | Calf lung surfactant extract |
| DLE | Dialysable Leucocyte Extract |
| EEP | Ethanol extract of propolis |
| artichoke | <botany> 1. The Cynara scolymus, a plant somewhat resembling a thistle, with a dilated, imbricated, and prickly involucre. The head (to which the name is also applied) is composed of numerous oval scales, inclosing the florets, sitting on a broad receptacle, which, with the fleshy base of the scales, is much esteemed as an article of food. 2. See Jerusalem artichoke. Origin: It. Articioco, perh. Corrupted fr. The same word as carciofo; cf. Older spellings archiciocco, archicioffo, carciocco, and Sp. Alcachofa, Pg. Alcachofra; prob. Fr. Ar. Al-harshaf, al-kharshf. Source: Websters Dictionary (01 Mar 1998) |
|---|---|
| alcoholic extract | A solid extract obtained by extracting the alcohol-soluble principles of a drug, followed by the evaporation of the alcohol. (05 Mar 2000) |
| allergenic extract | Extract (usually containing protein) from various sources, e.g., food, bacteria, pollen, and the like, suspected of specific action in stimulating manifestations of allergy; may be used for skin testing or desensitization. Synonym: allergic extract. (05 Mar 2000) |
| allergic extract | Extract (usually containing protein) from various sources, e.g., food, bacteria, pollen, and the like, suspected of specific action in stimulating manifestations of allergy; may be used for skin testing or desensitization. Synonym: allergic extract. (05 Mar 2000) |
| belladonna extract | A powdered extract from the leaves and/or roots of Atropa belladonna; used to formulate various pharmaceutical dosage forms. Contains the alkaloids of belladonna (atropine and scopolamine) and has been used in the treatment of ulcers, diarrhoea, and parkinsonism. (05 Mar 2000) |
| Buchner extract | A cell-free extract of yeast, such as was prepared by Eduard and Hans Buchner and observed to catalyze alcoholic fermentation; this observation essentially eliminated "vitalism" as being responsible for biological chemical reactions and initiated the beginnings of modern biochemistry (enzymology). (05 Mar 2000) |
| cell-free extract | <cell culture> A liquid that is a mixture of the contents of a particular type of cell, sometimes the organelles are also filtered out of the liquid. (26 Mar 1998) |
| goulards extract | <medicine> An aqueous solution of the subacetate of lead, used as a lotion in cases of inflammation. Goulard's cerate is a cerate containing this extract. Origin: Named after the introducer, Thomas Goulard, a French surgeon. Source: Websters Dictionary (01 Mar 1998) |
| pollen extract | Liquid obtained by extracting the protein from the pollen of plants used for diagnostic testing or treatment. (05 Mar 2000) |
| hydroalcoholic extract | A solid extract obtained by extracting the soluble principles of the drug with alcohol and water, followed by evaporation of the solution. (05 Mar 2000) |
| equivalent extract | A fluidextract of the same strength, weight for weight, as the original drug. Synonym: valoid. (05 Mar 2000) |
| extract | <pharmacology> A concentrated preparation of a vegetable or animal drug obtained by removing the active constituents therefrom with a suitable menstruum, evaporating all or nearly all the solvent and adjusting the residual mass or powder to a prescribed standard. Extracts are prepared in three forms, semiliquid or of syrupy consistency, pilular or solid and as dry powder. Origin: L. Extractum (18 Nov 1997) |
| yeast extract agar | A medium used to induce sporulation and reduce vegetative growth in the cultivation of fungi. (05 Mar 2000) |
| liquid extract | Pharmacopeial liquid preparation of vegetable drugs, made by percolation, containing alcohol as a solvent or as a preservative, or both, and so made that each milliliter contains the therapeutic constituents of 1 g of the standard drug that it represents. Synonym: liquid extract. (05 Mar 2000) |
Á¦Ç°¸í |
ÆÇ¸Å»ç |
º¸ÇèÄÚµå | ¼ººÐ/ÇÔ·® | ±¸ºÐ/º¸Çè±Þ¿© |
|---|