| aesculin | <chemistry> A glucoside obtained from the aesculus hippocastanum, or horse-chestnut, and characterised by its fine blue fluorescent solutions. Alternative forms: aesculin. See: Esculic. Source: Websters Dictionary (01 Mar 1998) |
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A11100371 | Aesculin, Echinacea extract, Hamamelis Extract, Hippocastani extract | ÀϹÝÀǾàǰ | »èÁ¦ |
| aesculin |
esculin.
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