| fatty liver |
buildup of fat in liver cells. Also called steatosis.
출처: www.umm.edu/digest/glossa-m.htm
|
|---|---|
| fatigue |
In terms of training and exercise it may be defined as: The failure of one or more neuromuscular energy systems (phosphagen, glycolysis, & oxidative systems), cause by repetitive movements (exercising), of given intensities (intrinsic/extrinsic resistance loads, etc.), over specific durations (minutes, hours, days, weeks, etc.
출처: www.methodfitness.com/fitness_glossary_f.shtml
|
| fat |
Any of several organic compounds that yield fatty acids and glycerol upon saponification.
출처: www.epidemic.org/glossaryText/glossaryD-G.html
|
| fatty acid |
Any of a large group of organic acids made up of molecules containing a carboxyl group at the end of a long hydrocarbon chain; the carbon content may very from C2 to C34.
출처: www.epidemic.org/glossaryText/glossaryD-G.html
|
| fatty acid |
A type of lipid consisting of a hydrocarbon chain bonded to a carboxyl functional group (-COOH) at one end. Used to many organisms aa store of chemical energy; a mayor component of animal and plant fats.
출처: blue.utb.edu/biology/Oliva/terms_and_definitions_f...
|
| fat | discrimination against people who are overweight |
|---|---|
| fat | without fat or fat solids |
| fat | excess bodily weight |
| fat | United States rhythm and blues pianist and singer and composer (born in 1928) |
| fat | United States jazz musician (1904-1943) |
| fat | a rotund individual |
| fat | make fat or plump |
| fat | make fat or plump |
| fat | make fat or plump |
| fat | (of market animals) made ready for market |
| fat | subject to or used in the process of finishing or fattening up for slaughter |
| fat | having the property of containing fat |