| vitamin E |
a vitamin that protects tissues from damage by oxygen free radicals, helps to form red blood cells, maintains the function of enzymes, and maintains cell structure
출처: www.american-depot.com/services/resources_gl_v.asp
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|---|---|
| vitamin K |
a vitamin that is essential for normal blood clotting and the body's absorption of calcium
출처: www.american-depot.com/services/resources_gl_v.asp
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| vitamin B12 |
a vitamin that is essential to the production of DNA (the genetic material in cells) and red blood cells and in the functioning of the nervous system
출처: www.american-depot.com/services/resources_gl_v.asp
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| vitamin D |
One of several nutrients needed by the body for the use of calcium in bone formation
출처: www.ehealthmd.com/library/osteoporosis/OSP_glossar...
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| vitamin |
An organic compound which occurs in very small amounts in most vegetable matter without which normal functions may not proceed. There are many different ones and they were originally distinguished by letters of the alphabet, vitamin A, B, C, etc. Often referred to by a name indicating their chemical composition, eg. panthothenic acid, riboflavin, cyanocabalamine, etc. Absence of any one in the diet produces a specific syndrome. Continued complete absence can result in death. ...
출처: www.pestmanagement.co.uk/lib/glossary/glossary_v.s...
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