| cul | (bacteriology) the product of cultivating micro-organisms in a nutrient medium |
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| cul | (bacteriology) a nutrient substance (solid or liquid) that is used to cultivate micro-organisms |
| cul | marked by refinement in taste and manners |
| cul | a tall perennial herb having spikes of small white or purple flowers |
| cul | a tall perennial herb having spikes of small white or purple flowers |
| cul | a tall perennial herb having spikes of small white or purple flowers |
| cul | a tall perennial herb having spikes of small white or purple flowers |
| cul | a transverse and totally enclosed drain under a road or railway |