| articulate |
To join or connect two adjacent bones.
출처: www.humboldt.edu/~cmc43/glossary.htm
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| artichoke |
the large flowerhead of a plant of the thistle family; has tough gray-green petal-shaped leaves with soft flesh (which is eaten) underneath, a furry choke (that is discarded) and a tender center (called the heart which is also eaten); also known as globe artichoke.
출처: www.cooksrecipes.com/cooking-dictionary/A-search-r...
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| artichoke |
Mediterranean thistlelike plant widely cultivated for its large edible flower head. There are two well-known varieties. Jerusalem and globe artichokes which are really quite different vegetables in terms of appearance, texture and preparation, although there are subtle taste similarities - hence the similar naming. Jerusalem artichokes are tuber vegetables which look a little bit like knobbly potatoes. ...
출처: members.lycos.co.uk/freerecipes/Glossary/Glossary%...
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| articulation |
A joint or connection of bones.
출처: www.methodfitness.com/fitness_glossary.shtml
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| articular cartilage |
tough, rubbery tissue that forms the surface of bones within joints
출처: www.everybody.co.nz/page-a5178195-9239-41a1-acfc-0...
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