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knife A sharp-edged instrument used for cutting, peeling, slicing, spreading and so on. Most knife blades are made of steel, but a material called ceramic zirconia is now also being used. It reportedly won`t rust, corrode or interact with food and is reputed to be second only to the diamond in hardness. Knife handles can be one of many materials including wood, plastic-impregnated wood, plastic, horn and metal. ...
Ãâó: www.mychefcoat.com/terms-k.html
knowledge is the result of learning. Knowledge is the internalization of information, data, and experience. Tacit Knowledge is the personal knowledge resident within the mind, behavior and perceptions of individual members of the organization. Explicit Knowledge is the formal, recorded, or systematic knowledge in the form of scientific formulae, procedures, rules, organizational archives, principles, etc., and can easily be accessed, transmitted, or stored in computer files or hard copy.
Ãâó: home.earthlink.net/~ddstuhlman/defin1.htm
knee The enlarged end of the hind femur (Fig. 6).
Ãâó: www.sidney.ars.usda.gov/grasshopper/ID_Tools/F_Gui...
knob Scope note required. Warrant: Great Western Railway Drawing Registers Plural form: knobs (handrail)
Ãâó: www.mda.org.uk/railway/railobjk.htm
knee The second joint of the leg, connecting the thigh and leg. In animals, more properly called the "hock". The second joint of the foreleg is the elbow.
Ãâó: islandgems.net/terms.html
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