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"MIST"에 대한 세부 검색 결과입니다
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mist. A mist is a collection of liquid droplets suspended in air. A mist can be formed when spraying or splashing a liquid. It can also be formed when a vapor condenses into liquid droplets in the air. (See also Aerosol).
출처: www.nmsu.edu/~safety/programs/lab_safety/app15_msd...
mist. A glass packed with crushed ice to which spirits are added, usually straight.
출처: www.drinkrecipesbar.com/drinks-glossary.html
mist. Visible liquid condensation with particles varying in size from submicroscopic to visible or macroscopic.
출처: www.omegaspec.com/kbase/ShowKbase.asp
Mister A device that sprays a fine mist of water over the animals to help prevent overheating.
출처: cs.clark.edu/~bio/AG175/FlashCards/SwineFlashCards...
mist. A liquor served over a glass filled with crushed ice, often a way of serving liqueur as an after dinner drink.
출처: www.drinksmixer.com/guide/2-1.php
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