| agaric |
A mushroom with gills on the underside of its cap
출처: www.main.nc.us/naturenotebook/fungi/fungalterms.ht...
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|---|---|
| agar c. |
one in which agar is used as the solidifying agent.
출처: www.mercksource.com/pp/us/cns/cns_health_library.j...
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| agarose gel e. |
a type of gel electrophoresis with agarose as the support medium; used extensively to separate proteins, lipoproteins, nucleic acids, and other substances.
출처: www.mercksource.com/pp/us/cns/cns_health_library.j...
|
| agar |
A gel from seaweed extract which is resistant to microbial attack.
출처: nov55.com/mr/glos.html
|
| agar-agar |
seaweed used as a thickening agent, as in gelatin.
출처: www.lmberault.com/cooking_dictionary.htm
|