| yeast |
A single-celled fungus used in making bread, beer and other products.
출처: herbarium.usu.edu/fungi/FunFacts/ClubGlossary.htm
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| yeast |
Yeast (Saccharomyces cerevisiae) genomic nucleotide sequences
출처: bioinformatics.utmem.edu/glossary.html
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| yeast |
Micro-organisms that produce the enzymes which convert sugar to alcohol. Necessary for the fermentation of grape juice into wine.
출처: www.dvinewine.biz/term.html
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| yeast |
Various yeasts are commonly identified on air samples. Some yeasts are reported to be allergenic. They may cause problems if a person has had previous exposure and developed hypersensitivity. Yeasts may be allergenic to susceptible individuals when present in sufficient concentrations.
출처: www.black-mold.com/mold-definitions.htm
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