| PEP | an enzyme produced in the stomach that splits proteins into peptones |
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| PEP | precursor of pepsin |
| PEP | relating to or promoting digestion |
| PEP | an ulcer of the mucous membrane lining of the alimentary tract |
| PEP | an ulcer of the mucous membrane lining of the alimentary tract |
| PEP | any enzyme that catalyzes the splitting of proteins into smaller peptide fractions and amino acids by a process known as proteolysis |
| PEP | amide combining the amino group of one amino acid with the carboxyl group of another |
| PEP | the primary linkage of all protein structures |
| PEP | the primary linkage of all protein structures |
| PEP | the process of converting to a sol |
| PEP | disperse in a medium into a colloidal state |
| PEP | causing to disperse into a colloidal state |