| IGFET | insulated gate field effect transistor |
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| ITE | insufficient therapeutic effect; in the ear [hearing aid]; in-training examination; intrapulmonary i... |
| JFET | junction field effect transistor |
| LEL | lower explosive limit; lowest effect level |
| MOSFET | metal oxide semiconductor field effect transistor |
shimming
| UDP-glucose LOS-beta-1,4-glucosyltransferase | <enzyme> Required for biosynthesis of lipooligosaccharide inner core extension in neisseria meningitidis; genbank u58765 Registry number: EC 2.4.1.- Synonym: lgtf gene product (26 Jun 1999) |
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| UDP-glucose-N-acetylglucosaminyl pyrophosphorylundecaprenol glucosyltransferase | <enzyme> From bacillus coagulans; catalyses the conversion of glcnac-pp-undecaprenol into glc(beta1-4)glcnac-pp-undecaprenol in the presence of udp-glucose Registry number: EC 2.4.1.- Synonym: udpglucose-glcnac-pp-undecaprenol glucosyltransferase, uggppugtransferase (26 Jun 1999) |
| UDP-glucose solasodine glucosyltransferase | <enzyme> Involved in the glycosylation of solasodine; from leaves of eggplant, solanum melongena Registry number: EC 2.4.1.- Synonym: udpglc solasodine glctase (26 Jun 1999) |
| UDP-glucose spirostanol glucosyltransferase | <enzyme> Involved in the glycosylation of spirostanol; from leaves of eggplant, solanum melongena Registry number: EC 2.4.1.- Synonym: udpglc spirostanol glctase (26 Jun 1999) |
| fasting blood glucose | <endocrinology, investigation> A method for finding out how much glucose (sugar) is in the blood. The test can show if a person has diabetes. A blood sample is taken in a lab or doctor's office. The test is usually done in the morning before the person has eaten. The normal, nondiabetic range for blood glucose is from 70 to 110 mg/dl, depending on the type of blood being tested. If the level is over 140 mg/dl, it usually means the person has diabetes (except for newborns and some pregnant women). (09 Oct 1997) |
| fasting glucose | <endocrinology, investigation> A measurement of the blood glucose in the morning prior to the ingestion of any food for the prior 12 hours. (27 Sep 1997) |
| UPD-glucose-thiohydroximate glucosyltransferase | <enzyme> From brassica; catalyses the glucosylation of phenylacetothiohydroximate in the presence of udp-glucose to form desulfobenzylglucosinolate Registry number: EC 2.4.1.- Synonym: udp-glc-th-glucosyltransferase (26 Jun 1999) |
| uridine diphosphate glucose | <chemical> A key intermediate in carbohydrate metabolism. Serves as a precursor of glycogen, can be metabolised into udpgalactose and udpglucuronic acid which can then be incorporated into polysaccharides as galactose and glucuronic acid. Also serves as a precursor of sucrose lipopolysaccharides, and glycosphingolipids. Chemical name: Uridine 5'-(trihydrogen diphosphate), P'-alpha-D-glucopyranosyl ester (12 Dec 1998) |
| uridine diphosphate glucose dehydrogenase | <enzyme> An enzyme that catalyses the oxidation of udpglucose to udpglucuronate in the presence of NAD+. Chemical name: UDPglucose:NAD+ 6-oxidoreductase Registry number: EC 1.1.1.22 (12 Dec 1998) |
| utp-glucose-1-phosphate uridylyltransferase | <enzyme> An enzyme that catalyses the formation of udpglucose from utp plus glucose 1-phosphate. Chemical name: UTP:alpha-D-glucose-1-phosphate uridylyltransferase Registry number: EC 2.7.7.9 (12 Dec 1998) |
| 4-coumaroyl-D-glucose hydroxylase | <enzyme> From sweet potato roots (ipomoea batatas); catalyses the conversion of p-coumaroyl-d-glucose to caffeoyl-d-glucose for chlorogenic acid biosynthesis in the presence of ascorbic acid; mw 33 kD; has weak polyphenol oxidase activity; also hydroxylates p-coumaric acid Registry number: EC 1.14.17.- Synonym: p-coumaroyl-d-glucose hydroxylase, cdg hydroxylase (26 Jun 1999) |
| liquid glucose | A pharmaceutic aid consisting of dextrose, dextrins, maltose, and water, obtained by the incomplete hydrolysis of starch. (05 Mar 2000) |
| abscopal effect | A reaction produced following irradiation but occurring outside the zone of actual radiation absorption. (05 Mar 2000) |
| additive effect | <biochemistry, chemistry> An additive effect is the overall biological effect two chemicals acting together and which is the simple sum of the effects of the chemicals acting independently. Compare: antagonism. (15 Jan 1998) |
| adverse effect | This is an abnormal or harmful effect to an organism caused by exposure to a chemical. It is indicated by some result such as death, a change in food or water consumption, altered body and organ weights, altered enzyme levels, or visible illness. An effect may be classed as adverse if it causes functional or anatomical damage, causes irreversible change in the homeostasis of the organism, or increases the susceptibility of the organism to other chemical or biological stress. A non-adverse effect will usually be reversed when the organism is no longer being exposed to the chemical. (09 Oct 1997) |
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