| disinfection |
destruction of most, but not all, microorganisms by means of heat, chemicals or UV light.
출처: www.madison.k12.wi.us/west/science/biotech/vocabul...
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| disinfection |
The decontamination of fluids and surfaces. To disinfect a fluid or surface a variety of techniques are used, such as ozone disinfection. Often disinfection means eliminating the present microorganisms with a biocide.
출처: www.1st-water-filters.com/water-filtration-glossar...
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| disinfectant |
a substance that kills microorganisms - usually a chemical
출처: www.tallpoppies.net.au/florey/glossary/main-conten...
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| disinfectant |
An agent that destroys or inactivates harmful microorganisms.
출처: www.mwdh2o.com/mwdh2o/pages/yourwater/glossary/glo...
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| disinfectant |
An agent which will kill most microorganisms (bacteria, viruses) it contacts.
출처: www.kidneyoptions.com/medicalterm.html
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