| culture |
In microbiology, a population of microorganisms in a growth medium or the act of growing bacteria in media for identification. A pure culture contains only organisms that initially arose from a single cell. Cultures are used in manufacturing cultured dairy products and most cheeses.
Ãâó: www.epa.gov/agriculture/ag101/dairyglossary.html
|
|---|---|
| culture shock |
Culture Shock tells the story of classic works of art - in literature, music, film and painting - that have been controversial in the last two centuries, and explores their present-day relevance. Culture Shock takes viewers into the heart of the debate about the role of the arts in society and explores the power of new forms of art to enthrall and challenge.
Ãâó: www.pbs.org/teachersource/thismonth/jan00/index3.s...
|
| cultivate |
to grow by gardening or farming, as opposed to growing in the wild
Ãâó: www.kentuckyawake.org/templates/glossary/
|
| culture |
this test is done by actually growing the Lyme bacteria from fluid taken from an open sore or other source of body fluids. If the bacteria grow, the test is considered positive. However, false negatives often occur because these fluids don
Ãâó: www.womenandinfants.com/body.cfm
|
| culture medium |
Description: A nutrient system for artificially growing bacteria or other cells. Source: Specialized encyclopedia and dictionaries
Ãâó: europa.eu.int/comm/research/biosociety/library/glo...
|
Á¦Ç°¸í |
ÆÇ¸Å»ç |
º¸ÇèÄÚµå | ¼ººÐ/ÇÔ·® | ±¸ºÐ/º¸Çè±Þ¿© |
|---|
Á¦Ç°¸í |
ÆÇ¸Å»ç |
º¸ÇèÄÚµå | ¼ººÐ/ÇÔ·® | ±¸ºÐ/º¸Çè±Þ¿© |
|---|