| coconut oil |
Coconut oil is a solid, white fat used in cooking and cosmetics, especially soap. It is nice to add to hair sheens and lotions if you like a really rich texture. Coconut oil is also available in a fractionated version, meaning it has been distilled and refined so the solids are removed. Fractionated coconut oil is clear with a very long shelf life and is great to use in facial and body oils and in oil-based and semi-solid perfumes. ...
출처: www.body-systems.net/ingredients_dictionary.php
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| cocoa butter |
Cocoa butter is the creamy, rich fat obtained from the seeds of the cocoa plant. It is a major ingredient in chocolate, which accounts for its rich candy bar aroma. Refined versions of cocoa butter are available so you can have the wonderful skin soothing butter without the smell if that suits you more. Cocoa butter is solid at room temperature, and makes a wonderful additive for any skincare product, especially soaps, creams, balms and lotions.
출처: www.body-systems.net/ingredients_dictionary.php
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| Cocos |
A commercial distributed system being developed by KGB to control devices at a petrol station, eg credit card readers, tank gauges, and point-of-sale applications. It will run on a number of LAN connected PCs using the PharLap RTOS or WinNT OS. It is a generalization and evolution of the ANKA system.
출처: www.mma.nrao.edu/development/computing/docs/joint/...
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| cocoa b.’s |
cacao (def. 2).
출처: www.mercksource.com/pp/us/cns/cns_health_library.j...
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| cocoa s. |
chocolate s.
출처: www.mercksource.com/pp/us/cns/cns_health_library.j...
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