| citric acid s. |
a preparation of lemon tincture, citric acid, and purified water, in syrup, used as a flavored vehicle for drugs.
출처: www.mercksource.com/pp/us/cns/cns_health_library.j...
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| citric acid |
Citric acid, a naturally occurring plant acid, is found abundantly in lemons (where it was discovered in 1784), and many other fruits including raspberries, black currants, and gooseberries (ours is derived from lemons). It has a sour, acidic taste and is responsible for the tart, sour taste of many unripe fruits. Citric acid is commonly used in the food industry to add tartness to foods and beverages, and in the textile industry to brighten colors.
출처: www.frontiercoop.com/learn/glossary.html
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| citric acid |
to enhance product flavor and provide the correct level of acidity to create the proper texture of pectin
출처: www.welchs.com/products/definitions.html
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| citric acid |
This plant acid is an important component in the flavour of citrus fruits. It also plays a key role in the biochemistry of all plant and animal cells.
출처: www.irish-sugar.ie/noframes/nf-pages/nf-gloss/nf-g...
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| citric acid |
Vitamin C, derived from citrus fruit. It is used commonly in hair and skincare products and many post perm ingredients to neutralize odor. Has astringent and antioxidant properties and also can be used as a stabilizer and preservative.
출처: www.aromatherapygoddess.com/ingredient_glossary.ht...
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