| yellow root | <botany> Any one of several plants with yellow roots. Specifically: See Xanthorhiza. Same as Orangeroot. Source: Websters Dictionary (01 Mar 1998) Previous: yellow mercury iodide, yellow nail, yellow nail syndrome, yellow precipitateNext: yellow root, yellows, yellowseed, yellowshins, yellow skinyellow root hydrastis |
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| yellow skin | The occurrence of patches of yellow colour in the skin, resembling xanthoma, but without the nodules or plates. Synonym: cholesteroderma, xanthochroia, xanthoderma, xanthopathy, yellow disease, yellow skin. Origin: xantho-+ G. Chroma, colour (05 Mar 2000) |
| yellow soft paraffin | <pharmacology> A semisolid unctuous substance, neutral, and without taste or odour, derived from petroleum by distilling off the lighter portions and purifying the residue. It is a yellowish, fatlike mass, transparent in thin layers, and somewhat fluorescent. It is used as a bland protective dressing, and as a substitute for fatty materials in ointments. Petrolatum is the official name for the purified product. Cosmoline and vaseline are commercial names for substances essentially the same, but differing slightly in appearance and consistency or fusibility. Source: Websters Dictionary (01 Mar 1998) |
| yellow spot | An oval area of the sensory retina, 3 by 5 mm, temporal to the optic disk corresponding to the posterior pole of the eye; at its centre is the central fovea, which contains only retinal cones. Synonym: area centralis, macula lutea, macular area, punctum luteum, Soemmerring's spot, yellow spot. (05 Mar 2000) |
| yellow vision | <ophthalmology> A form of chromatopsia in which objects looked at appear yellow. Origin: Gr. Opsis = vision (11 May 1997) |
| yellow wax | A yellowish, solid, brittle substance prepared from the honeycomb of the bee, Apis mellifera; the chief constituent is myricin (myricyl palmitate); others are cerotic acid (cerin), melissic acid, heptacosane, and hentriacontane; used in the preparation of ointments, cerates, plasters, and suppositories. (05 Mar 2000) |
| yellow yolk | The chief constituent of the yolk in a bird's egg; it consists of relatively coarse particles of stored food materials and is laid down in concentric zones with interposed thin layers of white yolk. (05 Mar 2000) |
| Leipzig yellow | A fine yellow powder used in paints and dyes. Synonym: lead chromate, Leipzig yellow, lemon yellow, Paris yellow. (05 Mar 2000) |
| lemon yellow | A fine yellow powder used in paints and dyes. Synonym: lead chromate, Leipzig yellow, lemon yellow, Paris yellow. (05 Mar 2000) |
| abdominal wall fat pad biopsy | <investigation, procedure, surgery> The removal of a small specimen of the abdominal wall fat pad for microscopic examination. Often used in the diagnosis of amyloidosis. Performed with a local anaesthetic. (25 Jun 1999) |
| Bichat's fat-pad | An encapsuled mass of fat in the cheek on the outer side of the buccinator muscle, especially marked in the infant; supposed to strengthen and support the cheek during the act of sucking. Synonym: corpus adiposum buccae, Bichat's fat-pad, Bichat's protuberance, fat body of cheek, sucking cushion, sucking pad, suctorial pad. (05 Mar 2000) |
| brown fat | A thermogenic type of adipose tissue containing a dark pigment, and arising during embryonic life in certain specific areas in many mammals, including man. It is prominent in the newborn of all species in which it occurs and remains a distinct and conspicuous tissue in the adults of certain species, especially those that hibernate. It is also called brown adipose tissue. (12 Dec 1998) |
| buccal fat-pad | An encapsuled mass of fat in the cheek on the outer side of the buccinator muscle, especially marked in the infant; supposed to strengthen and support the cheek during the act of sucking. Synonym: corpus adiposum buccae, Bichat's fat-pad, Bichat's protuberance, fat body of cheek, sucking cushion, sucking pad, suctorial pad. (05 Mar 2000) |
| chicken fat clot | Clot formed in vitro or postmortem from leukocytes and plasma of sedimented blood. (05 Mar 2000) |
| combined fat-and carbohydrate-induced hyperlipaemia | Hyperlipoproteinaemia characterised by increased plasma levels of chylomicrons, VLDL, pre-beta-lipoproteins, and triglycerides, and slight rise of cholesterol on a normal diet, with beta-lipoproteins normal; may be accompanied by bouts of abdominal pain, hepatosplenomegaly, susceptibility to atherosclerosis, and abnormal glucose tolerance; probably autosomal recessive inheritance. Synonym: combined fat-and carbohydrate-induced hyperlipaemia, familial hyperchylomicronaemia with hyperprebetalipoproteinaemia, mixed hyperlipaemia. (05 Mar 2000) |