| soft water |
Water without significant hardness, that is, low (< 60 mg/l) in concentration of magnesium or calcium salts.
Ãâó: amsglossary.allenpress.com/glossary/browse
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| soft water |
Water having a low concentration of calcium and magnesium ions. According to US Geological Survey guidelines, soft water is water having a hardness of 60 milligrams per liter or less.
Ãâó: www.nsc.org/ehc/glossar2.htm
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| soft |
not hard or firm
Ãâó: www.msnucleus.org/membership/html/k-6/rc/dictionar...
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| soft corn |
A corn, softened by moisture, that is found beneath the toes rather than on the upper surface of the toe.
Ãâó: sportsmedicine.about.com/cs/exercisephysiology/a/g...
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| soft tissue rheumatism |
technically referred to as "regional periarticular" or 'soft tissue' diseases or disorders, this group covers an extremely common set of relatively minor conditions affecting the tissues surrounding a joint such as ligaments and tendons. Rheumatic pain can arise from damage to areas around joints, mostly caused by unaccustomed or repetitive usage, minor injury or by trauma. Some are particularly associated with a certain type of activity, 'tennis elbow' and 'housemaid's knee' being examples. ...
Ãâó: www.arc.org.uk/about_arth/glossary.htm
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