| rose |
The Rose, which is popular in English heraldry, is generally borne singly and full-faced, with five petals, barbs and seeds.
출처: digiserve.com/heraldry/pimb_r.htm
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| rose water |
a liquid flavored with the oil of rose petals. It is used to flavor desserts in Balkan, Indian and Middle Eastern cooking.
출처: www.cooksrecipes.com/cooking-dictionary/R-search-r...
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| rosemary |
an herb (Rosmarinus officinalis) with silver-green, needle-shaped leaves, a strong flavor reminiscent of lemon and pine and a strong, sharp camphor-like aroma; available fresh and dried.
출처: www.cooksrecipes.com/cooking-dictionary/R-search-r...
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| rose |
a variable color averaging a moderate purplish red.
출처: www.apparelsearch.com/glossary_r.htm
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| roseola |
Also known as roseola infantum, exanthem subitem, and pseudorubella. An acute disease of infants or very young children caused by HHV-6 and characterized by high fever and a skin rash.
출처: counsellingresource.com/distress/chronic/cfs/gloss...
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