| lemon |
Specific citric flavors, commonplace in dry white wines, demonstrating why these wines go so well with seafood and fish, just as fresh lemons do.
출처: www.st-kathryn-cellars.com/glossary.htm
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| lemon oil |
Used for its antiseptic and astringent properties as well as its detoxifying effects.
출처: www.lamasbeauty.com/glossary/glossary_L.htm
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| lemon |
The Lemon Tree is relatively small, growing only to average heights of 10 to 16 feet. It has fragrant blossoms with white exteriors and purple interiors. The fruit, which first appears green, ripens to a golden yellow. Bath By Bettijo uses dried Lemon Rind and Lemon Essential Oil, which is extracted from the rind, for their stimulating, refreshing, and purifying properties and high Vitamin C content.
출처: www.bathbybettijo.com/ingredients.php
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| lemon b. |
1. Melissa officinalis, a shrub native to the Mediterranean region and Asia. 2. a preparation of the fresh or dried herb of M. officinalis, or the volatile oil, used for nervousness and insomnia and as a homeopathic preparation for menstrual irregularities; it has a wide variety of uses in folk medicine.
출처: www.mercksource.com/pp/us/cns/cns_health_library.j...
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| lemon o. |
[NF] the volatile oil obtained by expression without heat from the fresh peel of the fruit of Citrus limon; used as a flavoring agent.
출처: www.mercksource.com/pp/us/cns/cns_health_library.j...
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