| frost |
The condensation and freezing of moisture in the air. Tender plants will suffer extensive damage or die when exposed to frost.
출처: www.ukallotments.info/advice/glossary/glossary-f.p...
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| frost |
Ice crystals that are formed by deposition of water vapor on a relatively cold surface.
출처: www.ametsoc.org/amsedu/WES/glossary.html
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| frost |
To spread icing or frosting over a cake, cookies or other foods.
출처: www.cyberpathway.com/whispers/food/cookterm.htm
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| frost |
Also Frosting. A matte like appearance to the lustre. See also Lustre.
출처: www.canadiancoin.com/diction/f.htm
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| frost |
to coat a cake or petit fours with an icing; to dip the rim of a glass in egg white and caster sugar and then chill in a refrigerator until set; to dip the rim of a glass in lemon juice and coat with salt, then chill in the freezer.
출처: www.recipestogo.com/glossary/glossaryF.html
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