| FDCPA | Food, Drug, and Consumer Product Agency |
|---|---|
| FDD | Food and Drugs Directorate |
| FDFQ | Food/Drink Frequency Questionnaire |
| FFDCA | Federal Food, Drug, and Cosmetic Act |
| FI | fasciculus intrafascicularis; fever caused by infection; fibrinogen; fixed interval; flame ionizatio... |
| amino acids, branched-chain | Amino acids which have a branched carbon chain. (12 Dec 1998) |
|---|---|
| B chain | A polypeptide component of insulin containing 30 amino acyl residues, beginning with a phenylalanyl residue (NH2-terminus); insulin is formed by the linkage of a B chain to an A chain by two disulfide bonds; the amino-acid composition of the B chain is a function of species. Synonym: phenylalanyl chain. (05 Mar 2000) |
| behaviour chain | Related behaviours in a series in which each response serves as a stimulus for the next response. (05 Mar 2000) |
| branched chain acyl-CoA oxidase | <enzyme> Enzyme from human liver peroxisomes acts on both 2-methyl branched fatty acyl- and bile acid-CoA intermediates, unlike rat liver peroxisomes which have separate enzymes for branched chain fatty acids (pristanoyl-CoA) and bile acid-CoA; involved in beta-oxidation of fatty acids and bil Registry number: EC 1.3.3.- Synonym: 2-methyl-branched chain acyl-CoA oxidase, hbrcacox (26 Jun 1999) |
| branched-chain fatty-acid-kinase | <enzyme> From anaerobic spirochete ma-2 Registry number: EC 2.7.2.14 Synonym: isovalerate kinase, 2-methylbutyrate kinase, isobutyrate kinase (26 Jun 1999) |
| branched-chain fatty acid synthetase | <enzyme> Analogous to fatty acid synthetase complex but starting with a branched chain keto acid; from bacillis subtilis Registry number: EC 2.3.1.- Synonym: bcfa synthetase (26 Jun 1999) |
| branched chain ketoaciduria | Hereditary disease due to deficiency of an enzyme involved in amino acid metabolism, characterised by urine that smells like maple syrup. (12 Dec 1998) |
| branched chain ketonuria | Hereditary disease due to deficiency of an enzyme involved in amino acid metabolism, characterised by urine that smells like maple syrup. (12 Dec 1998) |
| gene rearrangement, alpha-chain T-cell antigen receptor | Ordered rearrangement of T-cell variable gene regions coding for the alpha-chain of antigen receptors. (12 Dec 1998) |
| gene rearrangement, beta-chain T-cell antigen receptor | Ordered rearrangement of T-cell variable gene regions coding for the beta-chain of antigen receptors. (12 Dec 1998) |
| gene rearrangement, b-lymphocyte, heavy chain | Ordered rearrangement of b-lymphocyte variable gene regions thereby contributing to antibody diversity. It occurs during the first stage of differentiation of the immature b-lymphocyte. (12 Dec 1998) |
| gene rearrangement, b-lymphocyte, light chain | Ordered rearrangement of b-lymphocyte variable gene regions coding for the kappa or lambda light chains, thereby contributing to antibody diversity. It occurs during the second stage of differentiation of the immature b-lymphocyte. (12 Dec 1998) |
| gene rearrangement, delta-chain T-cell antigen receptor | Ordered rearrangement of T-cell variable gene regions coding for the delta-chain of antigen receptors. (12 Dec 1998) |
| gene rearrangement, gamma-chain T-cell antigen receptor | Ordered rearrangement of T-cell variable gene regions coding for the gamma-chain of antigen receptors. (12 Dec 1998) |
| C chain | <protein> C-peptide is a byproduct of normal insulin production by the beta cells in the pancreas. Normal values are 0.5 to 3.0 ng/ml. Normal levels indicate that the body is still producing its own insulin. Low levels indicate that the pancreas is producing little or no insulin. Elevations can be seen in cases of insulinomas and islet of Langerhans tumours. (27 Sep 1997) |
| food chain |
a representation of the flow of energy between producers, consumers, and decomposers.
출처: www.estuaries.gov/glossary.html
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| food chain |
the pathway along which food is transferred from food producers to food consumers
출처: microbes.limnology.wisc.edu/outreach/glossary.php
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| food chain |
a linear depiction of energy flow; each organism feeds on and derives energy from the preceding organism
출처: www.bigelow.org/edhab/glossary.html
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| food chain |
representation of the passage of energy (food) from producers to the organisms that feed on them.
출처: www.fishonline.org/information/glossary/
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| food chain |
The term used to define the interrelationships or organisms within an ecosystem. An organism will feed on the link below it and in turn be eaten by the link above it.
출처: www.twingroves.district96.k12.il.us/Wetlands/Gener...
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