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carbohydrate any of various chemical compounds of carbon, hydrogen, and oxygen, such as sugars, starches, and cellulose.
Ãâó: www.hortnet.co.nz/publications/hortfacts/hf205021/...
carbohydrate any member of a very abundant and widespread class of natural organic substances that includes the sugars, starch and cellulose.
Ãâó: www.channel4.com/science/microsites/B/bodystory/gl...
carbohydrate any of the various compounds of carbon, oxygen, and hydrogen including the sugars and starches
Ãâó: sln.fi.edu/biosci/glossary.html
carbohydrate A chemical compound made of carbon, hydrogen and oxygen. Carbohydrates are the chief source of energy for all body functions and anaerobic muscular exertion.
Ãâó: www.jimmythomas.com/training/fitnessterms.htm
carbohydrate metabolism The breakdown of starches and sugars into smaller units that can be used by the body for energy.
Ãâó: home.comcast.net/~bkrentzman/glossary2.html
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