| bioavailability |
A measurement term for the speed of and absorption rate of a substance into the bloodstream.
Ãâó: www.fitness-web.com/articles/vitamins/glossary/
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| bioavailability |
The degree to which toxic substances or other pollutants present in the environment are available to potentially biodegradative microorganisms. Some pollutants might be "bound up" or unavailable because they are attached to clay particles or are buried by sediment. The amount of oxygen, pH, temperature, and other conditions in the water can affect availability.
Ãâó: euwelcome.nl/kims/glossary/index.php
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| bioavailability |
The rate and degree to which a drug is absorbed or otherwise available to the treatment site in the body. Product/Service Category: Lab Services: Sub Category: Bioavailability Suggested Reading: Purification of Laboratory Chemicals, Drug Safety Assessment in Clinical Trials Suggested Trade and Journal Publications: American Biotechnology Laboratory, Cell, Drug Discovery & Development, Nature-Biotechnology Pharmaceutical Laboratory
Ãâó: www.biotechmedia.com/definitions-b.html
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| bioavailability |
Bioavailability is the level to which a nutrient is taken up and used by the body. For a nutrient to be considered bioavailable, it needs to be in a form that is recognised by the body and that the body can easily use.
Ãâó: www.qdaily.com.au/index.asp
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| bioavailability |
The extent to which a metabolite or drug can be utilized by its site of action. Some forms of calcium have higher bioavailability than others.
Ãâó: www.coralcomplete.com/glossary.htm
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